Continuous production of ethanol from hexoses and pentoses using immobilized mixed cultures of Escherichia coli strains

Journal of Biotechnology

Volumn 150, Issue 2, 2010, Pages 215-223

  Unrean, Pornkamol ^a   Srienc, Friedrich ^a  

^a UNIVERSITY OF MINNESOTA   (United States)

Author keywords

Co utilization of hexoses and pentoses; Continuous ethanol fermentation; Immobilized E. coli cells

Indexed keywords

CO-UTILIZATION; CONTINUOUS ETHANOL FERMENTATION; CONTINUOUS PRODUCTION; E. COLI; ETHANOL FERMENTATION; ETHANOL PRODUCTION; FASTER RATES; HIGH PRODUCTIVITY; HIGH YIELD; IMMOBILIZED CELL SYSTEMS; IMMOBILIZED CELLS; LIGNOCELLULOSIC HYDROLYSATES; MIXED CULTURES; STRAIN DISTRIBUTIONS; SUGAR COMPOSITION; SUGAR UTILIZATION;

CELL IMMOBILIZATION; CELLS; ESCHERICHIA COLI; ETHANOL; FERMENTATION; STRAIN; SUGAR (SUCROSE);

CELL CULTURE;

ALCOHOL; HEXOSE; PENTOSE;

ALCOHOL PRODUCTION; ARTICLE; BACTERIAL STRAIN; CELL CULTURE; CELLULAR DISTRIBUTION; CHEMICAL REACTION KINETICS; ESCHERICHIA COLI; IMMOBILIZED CELL; NONHUMAN; PRIORITY JOURNAL; PRODUCTIVITY;

ALGORITHMS; BIOREACTORS; CELL CULTURE TECHNIQUES; CELLS, IMMOBILIZED; ESCHERICHIA COLI; ETHANOL; FERMENTATION; HEXOSES; KINETICS; PENTOSES;

ESCHERICHIA COLI;

EID: 78650235352     PISSN: 01681656     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jbiotec.2010.08.002     Document Type: Article

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