Performance and stability of ethanologenic Escherichia coli strain FBR5 during continuous culture on xylose and glucose

Journal of Industrial Microbiology and Biotechnology

Volumn 33, Issue 10, 2006, Pages 834-844

  Martin, Gregory J O ^a   Knepper, Andreas ^a   Zhou, Bin ^a   Pamment, Neville B ^a  

^a UNIVERSITY OF MELBOURNE   (Australia)

Author keywords

Continuous culture; Escherichia coli; Ethanol; FBR5; Lignocellulose

Indexed keywords

ALCOHOL; AMPICILLIN; CHLORAMPHENICOL; GLUCOSE; KANAMYCIN; OXYGEN; TETRACYCLINE; XYLOSE;

ALCOHOL PRODUCTION; ANAEROBIC GROWTH; ANTIBIOTIC RESISTANCE; ARTICLE; BACTERIAL STRAIN; BACTERIUM COLONY; BACTERIUM CULTURE; BIOMASS; BIOREACTOR; CHEMOSTAT; CONTROLLED STUDY; ESCHERICHIA COLI; FERMENTATION; IMMOBILIZED CELL; MORPHOLOGY; NONHUMAN; OXYGEN DIFFUSION; OXYGEN TRANSPORT; RECOMBINANT GENE;

AMPICILLIN RESISTANCE; BIOREACTORS; BIOTECHNOLOGY; CELL CULTURE TECHNIQUES; ESCHERICHIA COLI; ETHANOL; FERMENTATION; GLUCOSE; INDUSTRIAL MICROBIOLOGY; OXYGEN; PLASMIDS; XYLOSE;

ESCHERICHIA COLI;

EID: 33748428785     PISSN: 13675435     EISSN: 14765535     Source Type: Journal    
DOI: 10.1007/s10295-006-0129-9     Document Type: Article

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