Dietary histidine supplementation prevents cataract development in adult Atlantic salmon, Salmo salar L., in seawater

British Journal of Nutrition

Volumn 104, Issue 10, 2010, Pages 1460-1470

  Waagboo R ^a   Trosse C ^a   Koppe, W ^b   Fontanillas, R ^b   Breck, O ^c  

^a INSTITUTE OF MARINE RESEARCH   (Norway)

^b SKRETTING AQUACULTURE RESEARCH CENTRE   (Norway)

^c Marine Harvest Norway AS   (Norway)

Author keywords

Amino acids; Atlantic salmon; Cataract; Fish welfare; Histidine; N acetyl histidine

Indexed keywords

FISH OIL; FRESH WATER; HISTIDINE; HISTIDINE DERIVATIVE; IMIDAZOLE; SEA WATER;

ADULT ANIMAL; AMINO ACID ANALYSIS; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; ATLANTIC SALMON; BODY WEIGHT; CATARACT; CATARACTOGENESIS; CONTROLLED STUDY; DIET SUPPLEMENTATION; DISEASE SEVERITY; FEEDING; LENS; MUSCLE TISSUE; NONHUMAN; PREVALENCE; SAMPLING; SEASON; SMOLT; WEIGHT GAIN;

AMINO ACIDS; ANIMAL FEED; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; CATARACT; CROSS-OVER STUDIES; DIET; DIETARY SUPPLEMENTS; DRUG ADMINISTRATION SCHEDULE; FISH DISEASES; FISHERIES; HISTIDINE; LENS, CRYSTALLINE; MUSCLE, SKELETAL; SALMO SALAR; SEAWATER;

SALMO SALAR;

EID: 78650009795     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114510002485     Document Type: Article

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