Management of healthy eating in everyday life among senior Europeans

Appetite

Volumn 55, Issue 3, 2010, Pages 616-622

  Lundkvist, Pernilla ^a   Fjellström, Christina ^a   Sidenvall, Birgitta ^b   Lumbers, Margaret ^c   Raats, Monique ^c  

^a UPPSALA UNIVERSITY   (Sweden)

^b JÖNKÖPING UNIVERSITY   (Sweden)

^c UNIVERSITY OF SURREY   (United Kingdom)

Author keywords

Europe; Food; Health; Moral; Nutrition; Qualitative; Senior

Indexed keywords

AGED; AGING; ARTICLE; DIET; EUROPEAN UNION; FEEDING BEHAVIOR; FEMALE; FOOD PREFERENCE; HEALTH CARE MANAGEMENT; HUMAN; MALE; MEDICAL INFORMATION; QUALITATIVE RESEARCH; QUALITY OF LIFE; SEMI STRUCTURED INTERVIEW;

AGE FACTORS; AGED; AGED, 80 AND OVER; ATTITUDE TO HEALTH; DIET; EUROPEAN UNION; FEMALE; FOOD HABITS; HEALTH BEHAVIOR; HEALTH PROMOTION; HUMANS; INTERVIEWS AS TOPIC; MALE;

EID: 78649450064     PISSN: 01956663     EISSN: 10958304     Source Type: Journal    
DOI: 10.1016/j.appet.2010.09.015     Document Type: Article

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