Growth, lipid content, productivity, and fatty acid composition of tropical microalgae for scale-up production

Biotechnology and Bioengineering

Volumn 107, Issue 2, 2010, Pages 245-257

  Huerlimann, Roger ^a   de Nys, Rocky ^a   Heimann, Kirsten ^a  

^a JAMES COOK UNIVERSITY   (Australia)

Author keywords

Aquaculture; Biodiesel; Lipid composition; Productivity; Tropical microalgae

Indexed keywords

BIOMASS PRODUCTIVITY; CRITICAL PARAMETER; DRY BIOMASS; FATTY ACID COMPOSITION; LIPID COMPOSITION; LIPID CONTENT; MEDIA TYPES; MICRO-ALGAE; NANNOCHLOROPSIS SP; PRODUCTION PROFILES; PRODUCTION SYSTEM; SCALE-UP; STATIONARY PHASE; TERRESTRIAL SYSTEMS; LIPID PRODUCTIONS; LIPID PRODUCTIVITIES;

ALGAE; AQUACULTURE; BIODIESEL; BIOMASS; ECOLOGY; FATTY ACIDS; MICROORGANISMS; TROPICS;

PRODUCTIVITY;

ARACHIDIC ACID; ARACHIDONIC ACID; DOCOSAHEXAENOIC ACID; FATTY ACID; ICOSAPENTAENOIC ACID; LINOLEIC ACID; LINOLENIC ACID; MYRISTIC ACID; OLEIC ACID; PALMITIC ACID; PALMITOLEIC ACID; STEARIC ACID; LIPID;

ALGAL GROWTH; ARTICLE; BIOMASS; BIOMASS PRODUCTION; FUNGAL REPRODUCTION; LIPID COMPOSITION; MICROALGA; MICROCLIMATE; NONHUMAN; PRODUCTIVITY; CELL DENSITY; CONTROLLED STUDY; ISOCHRYSIS; LIPID ANALYSIS; LIPOGENESIS; NANNOCHLOROPSIS; RHODOMONAS; SCALE UP; TETRASELMIS; ALGA; BIOREACTOR; CHEMISTRY; CULTURE MEDIUM; GROWTH, DEVELOPMENT AND AGING; METABOLISM; MICROBIOLOGY;

ISOCHRYSIS SP.; NANNOCHLOROPSIS SP.; RHODOMONAS SP.; TETRASELMIS;

ALGAE; BIOMASS; BIOREACTORS; CULTURE MEDIA; LIPIDS;

EID: 78149252565     PISSN: 00063592     EISSN: 10970290     Source Type: Journal    
DOI: 10.1002/bit.22809     Document Type: Article

References (59)

1. Andersen RA, Berges JA, Harrison PJ, Watanabe MM. 2005. Appendix A: Recipes for freshwater and seawater media. In: Andersen RA, editor. Algal culturing techniques. Burlington, MA: Elsevier Academic Press. p 429-538.
2. Behrens PW, Kyle DJ. 1996. Microalgae as a source for fatty acids. J Food Lipids 3:259-272.
3. Borowitzka MA. 1999. Commercial production of microalgae: Ponds, tanks, tubes and fermenters. J Biotechnol 70:313-321.
4. Brown MR, Jeffrey SW, Volkman JK, Dunstan GA. 1997. Nutritional properties of microalgae for mariculture. Aquaculture 151(1-4):315-331.
5. Cavalli RO, Lavens P, Sorgeloos P. 1999. Performance of Macrobrachium rosenbergii broodstock fed diets with different fatty acid composition. Aquaculture 179:387-402.
6. Chisti Y. 2007. Biodiesel from microalgae. Biotechnol Adv 25:294-306.
7. 2 aeration. Bioresource Technol 100:833-838.
8. Dahl U, Lind CR, Gorokhova E, Eklund B, Breitholtz M. 2009. Food quality effects on copepod growth and development: Implications for bioassays in ecotoxicological testing. Ecotoxicol Environ Saf 72:351-357.
9. Das U. 2008. Essential fatty acids and their metabolites could function as endogenous HMG-CoA reductase and ACE enzyme inhibitors, antiarrhythmic, anti-hypertensive, anti-atherosclerotic, anti-inflammatory, cytoprotective, and cardioprotective molecules. Lipids Health Dis 7:37.
10. Dunstan GA, Volkman JK, Barrett SM, Garland CD. 1993. Changes in the lipid-composition and maximisation of the polyunsaturated fatty-acid content of 3 microalgae grown in mass-culture. J Appl Phycol 5:71-83.
11. Eamta AC, Ogata HY, Garibay ES, Furuita H. 2003. Advanced broodstock diets for the mangrove red snapper and potential importance of arachidonic acid in eggs and fry. Fish Physiol Biochem 28:489-491.
12. Enright CT, Newkirk GF, Craigie JS, Castell JD. 1986. Evaluation of phytoplankton as diets for juvenile Ostrea edulis L. J Exp Mar Biol Ecol 96:1-13.
13. Fidalgo JP, Cid A, Torres E, Sukenik A, Herrero C. 1998. Effects of nitrogen source and growth phase on proximate biochemical composition, lipid classes and fatty acid profile of the marine microalga Isochrysis galbana. Aquaculture 166:105-116.
14. Folch J, Lees M, Sloane Stanley GH. 1957. A simple method for the isolation and purification of total lipides from animal tissues. J Biol Chem 226:497.
15. Gouveia L, Marques AE, Lopes da Silva T, Reis A. 2009. Neochloris oleabundans UTEX #1185: A suitable renewable lipid source for biofuel production. J Ind Microbiol Biotechnol 36:821-826.
16. Griffiths MJ, Harrison STL. 2009. Lipid productivity as a key characteristic for choosing algal species for biodiesel production. J Appl Phycol 21:493-507.
17. Gunstone FD. 1996. Fatty acid and lipid chemistry. London: Blackie Academic.
18. Guschina IA, Harwood JL. 2006. Lipids and lipid metabolism in eukaryotic algae. Progr Lipid Res 45:160-186.
19. Harwood JL, Jones AL. 1989. Lipid-metabolism in algae. Adv Bot Res Incorp Adv Plant Pathol 16:1-53.
20. Heimann K, Matuzewski JM, Klerks PL. 2002. Effects of metals and organic contaminants on the recovery of bioluminescence in the marine dinoflagellate Pyrocystis lunula (Dinophyceae). J Phycol 38:482-492.
21. Hu Q, Sommerfeld M, Jarvis E, Ghirardi M, Posewitz M, Seibert M, Darzins A. 2008. Microalgal triacylglycerols as feedstocks for biofuel production: Perspectives and advances. Plant J 54:621-639.
22. Illman AM, Scragg AH, Shales SW. 2000. Increase in Chlorella strains calorific values when grown in low nitrogen medium. Enzyme Microb Technol 27:631-635.
23. Knaur J, Southgate PC. 1999. A review of the nutritional requirements of bivalves and the development of alternative and artificial diets for bivalve aquaculture. Rev Fish Sci 7:241-280.
24. Knothe G. 2005. Dependence of biodiesel fuel properties on the structure of fatty acid alkyl esters. Fuel Process Technol 86:1059-1070.
25. Lands WEM. 2005. Dietary fat and health: The evidence and the politics of prevention: Careful use of dietary fats can improve life and prevent disease. Ann N Y Acad Sci 1055:179-192.
26. Langdom CJ, Waldock MJ. 1981. The effect of algal and artificial diets on the growth and fatty acid composition of Crassostrea gigas spat. J Mar Biol Ass UK 61:431-448.
27. Lanier WP. 1986. Approximate growth rates of early Proterozoic microstromatolites as deduced by biomass productivity. Palaios 1:525-542.
28. Li YQ, Horsman M, Wang B, Wu N, Lan CQ. 2008. Effects of nitrogen sources on cell growth and lipid accumulation of green alga Neochloris oleoabundans. Appl Microbiol Biotechnol 81:629-636.
29. Lorenz M, Friedl T, Day JG. 2005. Perpetual maintenance of actively metabolizing microalgal cultures. In: Andersen RA, editors. Algal culturing techniques. Burlington, MA: Elsevier Academic Press, p 145-156.
30. Marris E. 2006. Black is the new green. Nature 442:624-626.
31. Martinez-Fernandez E, Acosta-Salmon H, Southgate PC. 2006. The nutritional value of seven species of tropical microalgae for black-lip pearl oyster (Pinctada margaritifera, L.) larvae. Aquaculture 257:491-503.
32. Miyamoto K, Wable O, Benemann JR. 1988. Vertical tubular reactor for microalgae cultivation. Biotechnol Lett 10:703-708.
33. Molina-Grima EM, Belarbi E-H, Acién Fernández FG, Robles Medina A, Chisti Y. 2003. Recovery of microalgal biomass and metabolites: Process options and economics. Biotechnol Adv 20:491-515.
34. Mourente G, Lubian LM, Odriozola JM. 1990. Total fatty-acid composition as a taxonomic index of some marine microalgae used as food in marine aquaculture. Hydrobiologia 203(3):147-154.
35. Murphy DJ. 2006. Molecular breeding strategies for the modification of lipid composition. In Vitro Cell Dev Biol Plant 42:89-99.
36. Natrah FMI, Yussof FM, Shariff M, Abas F, Mariana NS. 2007. Screening of Malaysian indigenous microalgae for antioxidant properties and nutritional value. J Appl Phycol 19:711-718.
37. Plaza M, Cifuentes A, Ibáñez E. 2008. In the search of new functional food ingredients from algae. Trends Food Sci Technol 19:31-39.
38. Pruvost J, van Vooren G, Cogne G, Legrand J. 2009. Investigation of biomass and lipid production with Neochloris oleoabundans in photobioreactor. Biores Technol 100:5988-5995.
39. Pulz O, Gross W. 2004. Valuable products from biotechnology of microalgae. Appl Microbiol Biotechnol 65:635-648.
40. Renaud SM, Parry DL, Thinh LV, Kuo C, Padovan A, Sammy N. 1991. Effect of light-intensity on the proximate biochemical and fatty-acid composition of Isochrysis sp. and Nannochloropsis oculata for use in tropical aquaculture. Journal of Applied Phycology 3(1):43-53.
41. Renaud SM, Thinh LV, Parry DL. 1999. The gross chemical composition and fatty acid composition of 18 species of tropical Australian microalgae for possible use in mariculture. Aquaculture 170:147-159.
42. Renaud SM, Thinh LV, Lambrinidis G, Parry DL. 2002. Effect of temperature on growth, chemical composition and fatty acid composition of tropical Australian microalgae grown in batch cultures. Aquaculture 211:195-214.
43. Rodolfi L, Zittelli GC, Bassi N, Padovani G, Biondi N, Bonini G, Tredici MR. 2009. Microalgae for oil: Strain selection, induction of lipid synthesis and outdoor mass cultivation in a low-cost photobioreactor. Biotechnol Bioeng 102:100-112.
44. Ruxton CHS, Reed SC, Simpson MJA, Millington KJ. 2004. The health benefits of omega-3 polyunsaturated fatty acids: A review of the evidence. J Hum Nutr Diet 17:449-459.
45. Schenk PM, Thomas-Hall SR, Stephens E, Marx UC, Mussgnug JH, Posten C, Kruse O, Hankamer B. 2008. Second generation biofuels: High-efficiency microalgae for biodiesel production. BioEnergy Res 1:20-43.
46. Sheehan J, Dunahay T, BEnemann J, Roessler P. 1998. A look back at the U.S. Deparmtent of Energy's Aquatic Species Program-Biodiesel from algae: National Renewable Energy Laboratory.
47. Sijtsma L, de Swaaf ME. 2004. Biotechnological production and applications of the omega-3 polyunsaturated fatty acid docosahexaenoic acid. Appl Microbiol Biotechnol 64:146-153.
48. Spolaore P, Joannis-Cassan C, Duran E, Isambert A. 2006. Commercial applications of microalgae. J Biosci Bioeng 101:87-96.
49. Thompson PA, Guo M, Harrison PJ. 1993. The influence of irradiance on the biochemical composition of 3 phytoplankton species and their nutritional value for larvae of the pacific oyster (Crassostrea gigas). Mar Biol 117:259-268.
50. Valenzuela-Espinoza E, Millan-Nunez R, Nunez-Cebrero F. 2002. Protein, carbohydrate, lipid and chlorophyll alpha content in Isochrysis aff. galbana (clone T-Iso) cultured with a low cost alternative to the f/2 medium. Aquacult Eng 25:207-216.
51. Van Wijngaarden D. 1967. Modified rapid preparation of fatty acid esters from lipids for gas chromatographic analysis. Anal Chem 39:848-849.
52. Wen ZY, Chen F. 2000. Heterotrophic production of eicosapentaenoid acid by the diatom Nitzschia laevis: Effects of silicate and glucose. J Ind Microbiol Biotechnol 25:218-224.
53. Wood AM, Everroad RC, Wingard LM. 2005. Chapter 18: Measuring growth rates in microalgal cultures. In: Andersen RA, editor. Algal culturing techniques. Burlington, MA: Elsevier Academic Press, p 269-285.
54. Xiong W, Li XF, Xiang JY, Wu QY. 2008. High-density fermentation of microalga Chlorella protothecoides in bioreactor for microbio-diesel production. Applied Microbiology and Biotechnology 78(1): 29-36.
55. Xu ZB, Yan XJ, Pei LQ, Luo QJ, Xu JL. 2008. Changes in fatty acids and sterols during batch growth of Pavlova viridis in photobioreactor. J Appl Phycol 20:237-243.
56. Yamaberi K, Takagi M, Yoshida T. 1998. Nitrogen depletion for intracellular triglyceride accumulation to enhance liquefaction yield of marine microalgal cells into a fuel oil. Journal of Marine Biotechnology 6(1): 44-48.
57. Yongmanitchai W, Ward OP. 1991. Growth of and omega-3-fatty-acid production by Phaeodactylum tricornutum under different culture conditions. Appl Environ Microbiol 57:419-425.
58. Young G, Conquer J. 2005. Omega-3 fatty acids and neuropsychiatric disorders. Reprod Nutr Dev 45:1-28.
59. Zhukova NV, Aizdaicher NA. 1995. Fatty-acid composition of 15 species of marine microalgae. Phytochemistry 39:351-356.