Valuable products from biotechnology of microalgae

Applied Microbiology and Biotechnology

Volumn 65, Issue 6, 2004, Pages 635-648

  Pulz, Otto ^a   Gross, Wolfgang ^b  

^a IGV Inst F Getreideverarbeitung G   (Germany)

^b FREIE UNIVERSITÄT BERLIN   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

ALGAE; BIODIVERSITY; BIOMASS; DRUG PRODUCTS PLANTS; ECOLOGY; FOOD PRODUCTS; GENETIC ENGINEERING; MICROORGANISMS;

ECOLOGICAL APPLICATIONS; MICROALGAE; SCREENING TECHNIQUES;

BIOTECHNOLOGY;

ANTIOXIDANT; COSMETIC; FERTILIZER; FOOD DYE; POLYSACCHARIDE; POLYUNSATURATED FATTY ACID; STABLE ISOTOPE; TOXIN;

BIOTECHNOLOGY; FOOD INDUSTRY; MICROALGA; PHARMACEUTICAL INDUSTRY;

ALGA; ANIMAL FOOD; AQUACULTURE; BIODIVERSITY; BIOMASS PRODUCTION; BIOTECHNOLOGY; CARBON DIOXIDE FIXATION; CYANOBACTERIUM; DINOFLAGELLATE; ENVIRONMENTAL MONITORING; EUGLENA; FOOD BIOTECHNOLOGY; GENETIC ENGINEERING; GREEN ALGA; HUMAN; MICROBIAL BIOMASS; NONHUMAN; NUTRITION; PROCHLORALES; RED ALGA; SHORT SURVEY; SPECIES DIFFERENCE;

ALGAE; BIOTECHNOLOGY; DRUG INDUSTRY; FOOD INDUSTRY;

EID: 8644242931     PISSN: 01757598     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00253-004-1647-x     Document Type: Short Survey

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