Lipid requirements of the scallop Pecten maximus (L.) during larval and post-larval development in relation to addition of Rhodomonas salina in diet

Aquaculture

Volumn 309, Issue 1-4, 2010, Pages 212-221

  Gagné, Renée ^a   Tremblay, Réjean ^a   Pernet, Fabrice ^b   Miner, Philippe ^b   Samain, Jean François ^b   Olivier, Frédéric ^c  

^a INSTITUT DES SCIENCES DE LA MER DE RIMOUSKI   (Canada)

^b IFREMER   (France)

^c MUSÉUM NATIONAL D'HISTOIRE NATURELLE   (France)

Author keywords

Biochemical characteristics; Fatty acids; Nutrition; Sterol profiles

Indexed keywords

ARTIFICIAL DIET; BIOCHEMISTRY; FOOD QUALITY; FOOD SUPPLEMENTATION; GROWTH RATE; HATCHERY; JUVENILE; LARVAL DEVELOPMENT; LIPID; METAMORPHOSIS; NUTRITIONAL REQUIREMENT; PROTIST; SCALLOP CULTURE; STEROL; SURVIVAL;

PECTEN MAXIMUS; RHODOMONAS SALINA;

EID: 78049528574     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2010.09.040     Document Type: Article

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