Supplementation of EPA and DHA emulsions to a Dunaliella tertiolecta diet: Effect on growth and lipid composition of scallop larvae, Argopecten purpuratus (Lamarck, 1819)

Aquaculture

Volumn 217, Issue 1-4, 2003, Pages 613-632

  Nevejan, Nancy ^a,b   Saez, Iris ^a   Gajardo, Gonzalo ^a   Sorgeloos, Patrick ^b  

^a UNIVERSIDAD DE LOS LAGOS   (Chile)

^b GHENT UNIVERSITY   (Belgium)

Author keywords

Arachidonic acid; Argopecten purpuratus; Dunaliella tertiolecta; HUFA; Saturated fatty acids; Scallop larvae

Indexed keywords

DIET; GROWTH RATE; LIPID; NUTRITION; SCALLOP CULTURE;

ARGOPECTEN PURPURATUS; CHAETOCEROS; CHAETOCEROS NEOGRACILE; DUNALIELLA TERTIOLECTA; ISOCHRYSIS GALBANA;

EID: 0037451752     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0044-8486(02)00585-9     Document Type: Article

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