The use of lipid emulsions for sterol supplementation of spat of the Pacific oyster, Crassostrea gigas

Aquaculture

Volumn 184, Issue 3-4, 2000, Pages 315-326

  Soudant, Philippe ^a   Sanles, Maica Val ^b   Quere, Claudie ^b   Le Coz, Jean Rene ^b   Marty, Yanic ^c   Moal, Jeanne ^b   Samain, Jean Francois ^b   Sorgeloos, Patrick ^a  

^a GHENT UNIVERSITY   (Belgium)

^b IFREMER   (France)

^c UNIVERSITÉ DE BRETAGNE OCCIDENTALE   (France)

Author keywords

Artificial diet; Crassostrea gigas; Incorporation and metabolism; Lipids; Microalgae; Molluscs; Nutrition; Oyster; Spat; Sterols

Indexed keywords

FEEDING; LIPID; OYSTER CULTURE;

BIVALVIA; CRASSOSTREA GIGAS;

EID: 0343091313     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0044-8486(99)00323-3     Document Type: Article

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