Total phenolic, anthocyanin contents and antioxidant capacity of selected elderberry (Sambucus canadensis L.) accessions

Pharmacognosy Magazine

Volumn 6, Issue 23, 2010, Pages 198-203

  Ozgen, Mustafa ^a   Scheerens, Joseph ^b   Reese, R ^c   Miller, Raymond ^a  

^a GAZIOSMANPASA UNIVERSITY   (Turkey)

^b OHIO STATE UNIVERSITY   (United States)

^c SOUTH DAKOTA STATE UNIVERSITY   (United States)

Author keywords

DPPH; ferric reducing antioxidant power; phytonutrient; radical scavenging assay; small fruits

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ANTHOCYANIN; FOLINATE CALCIUM; PHENOL DERIVATIVE;

ANTIOXIDANT ACTIVITY; ARTICLE; BIOASSAY; CHEMICAL COMPOSITION; DRUG SCREENING; GERMPLASM; HORTICULTURE; MEDICINAL PLANT; NONHUMAN; PH; PHYTOCHEMISTRY; PHYTONUTRIENT; SAMBUCUS CANADENSIS;

EID: 78049402984     PISSN: 09731296     EISSN: None     Source Type: Journal    
DOI: 10.4103/0973-1296.66936     Document Type: Article

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