Effects of protected fish oil in the diet of periparturient dairy goats on phenotypic variation in blood and milk leukocytes

Animal

Volumn 4, Issue 9, 2010, Pages 1510-1517

  Bronzo, V ^a,d   Puricelli, M ^a   Agazzi, A ^b   Invernizzi, G ^b   Ferroni, M ^b   Moroni, P ^a,c,d   Savoini, G ^b,d  

^a Dipartimento di Patologia Animale   (Italy)

^b Dipartimento di Scienze e Tecnologie Veterinarie per la Sicurezza Alimentare   (Italy)

^c Department of Obstetrics Gynecology   (United States)

^d UNIVERSITY OF MILAN   (Italy)

Author keywords

fish oil; goat; immunity; productive performance; transition period

Indexed keywords

ANIMALIA; CAPRA HIRCUS; STAPHYLOCOCCUS;

EID: 77957375129     PISSN: 17517311     EISSN: 1751732X     Source Type: Journal    
DOI: 10.1017/S1751731110000522     Document Type: Article

References (53)

1. Agazzi A, Cattaneo D, DellOrto V, Moroni P, Bonizzi L, Pasotto D, Bronzo V and Savoini G 2004. Effect of administration of fish oil on aspects of cell-mediated immune response in periparturient dairy goats. Small Ruminant Research 55, 77-83.
2. Albers R, Bol M, Bleumink R, Willems A, Blonk C and Pieters R 2002. Effects of dietary lipids on immune function in a murine sensitization model. The British Journal of Nutrition 88, 291-299.
3. Asai K, Komine Y, Kozutsumi T, Yamaguchi T, Komine K and Kumagai K 2000. Predominant subpopulations of T lymphocytes in the mammary gland secretions during lactation and intraepithelial T lymphocytes in the intestine of dairy cows. Veterinary Immunology and Immunopathology 73, 233-240.
4. Azab ME, Hussein A and Maksoud A 1999. Changes in some haematological and biochemical parameters during prepartum and postpartum periods in female baladi goats. Small Ruminant Research 34, 77-85.
5. Baldi A, Cheli F, Corino C, DellOrto V and Polidori F 1992. Effect of feeding calcium salts of long chain fatty acids on milk yield, milk composition and plasma parameters of lactating goats. Small Ruminant Research 6, 303-310.
6. Ballou MA, Cruz GD, Pittroff W, Keisler DH and DePeters EJ 2008. Modifying the acute phase response of jersey calves by supplementing milk replacer with omega-3 fatty acids from fish oil. Journal of Dairy Science 91, 3478-3487.
7. Byrne KM, Kim HW, Chew BP, Reinhart GA and Hayek MG 2000. A standardized gating technique for the generation of flow cytometry data for normal canine and normal feline blood lymphocytes. Veterinary Immunology and Immunopathology 73, 167-182.
8. Calder PC 1997. Polyunsaturated fatty acids and immune cell function. Advances in Enzyme Regulation 37, 197-237.
9. Calder PC and Grimble RF 2002. Polyunsaturated fatty acids, inflammation and immunity. European Journal of Clinical Nutrition 56, S14-S19.
10. Calder PC, Yaqoob P, Thies F, Wallace FA and Miles EA 2002. Fatty acids and lymphocyte functions. British Journal of Nutrition 87, S31-S48.
11. Cannas A, Tedeschi LO, Atzori AS and Fox DG 2007. The small ruminant nutrition system: development and evaluation of a goat submodel. Italian Journal of Animal Science 6, 609-611.
12. Cattaneo D, DellOrto V, Varisco G, Agazzi A and Savoini G 2006. Enrichment in n-3 fatty acids of goats colostrum and milk by maternal fish oil supplementation. Small Ruminant Research 64, 22-29.
13. Celi P, Di Trana A and Claps S 2008. Effects of perinatal nutrition on lactational performance, metabolic and hormonal profile of dairy goats and respective kids. Small Ruminant Research 79, 129-136.
14. Cherian G and Sim JD 1996. Changes in the breast milk fatty acids and plasma lipids of nursing mothers following consumption of n-3 polyunsaturated fatty acid enriched eggs. Nutrition 12, 8-12.
15. Chilliard Y, Ferlay A, Rouel J and Lamberet G 2003. A review of nutritional and physiological factors affecting goat milk lipid synthesis and lipolysis. Journal of Dairy Science 86, 1751-1770.
16. Contreras A, Paape MJ and Miller RH 1999. Prevalence of subclinical intrammary infection caused by Staphlylococcus epidermidis in a commercial dairy goat herd. Small Ruminant Research 31, 203-208.
17. FIL-IDF 1981. Laboratory methods for use in mastitis work. Bulletin of International Dairy Federation 132, 1-27.
18. Gershwin ME, Beach RS and Hurley LS 1985. Lipids. In Nutrition and immunity (ed. ME Gershwin, RS Beach and LS Hurley), pp. 259-284. Academic Press, Inc., Orlando, USA.
19. Guiguen F, Greenland T, Pardo E, Panaye G and Mornex JF 1996. Flow cytometric analysis of goat milk lymphocytes: subpopulations and adhesion molecule expression. Veterinary Immunology and Immunopathology 53, 173-178.
20. Harp JA, Waters TE and Goff JP 2004. Lymphocyte subsets and adhesion molecule expression in milk and blood of periparturient dairy cattle. Veterinary Immunology and Immunopathology 102, 9-17.
21. Harvatine KJ and Allen MS 2005. The effect of production level on feed intake, milk yield, and endocrine responses to two fatty acid supplements in lactating cows. Journal of Dairy Science 88, 4018-4027.
22. Ismail HI, Hashimoto Y, Kon Y, Okada K, Davis WC and Iwanaga T 1996. Lymphocyte subpopulations in the mammary gland of the goat. Veterinary Immunology and Immunopathology 52, 201-212.
23. Jain NC 1993. Essential of Veterinary Hematology, 1st edition. Lea and Febiger, Philadelphia, USA.
24. Johnson JA, Griswold JA and Muakkassa FF 1993. Essential fatty acids influence survival in sepsis. Journal of Trauma 35, 128-131.
25. Johnston PV 1988. Lipid modulation of immune responses. In Nutrition and immunology (ed. RK Chandra), pp. 37-86. Alan R. Liss, Inc., New York, USA.
26. Kehrli ME and Goff JP 1989. Periparturient hypocalcemia in cows: effects on peripheral blood neutrophil and lymphocyte function. Journal of Dairy Science 72, 1188-1196.
27. Kehrli ME and Harp JA 2001. Immunity in the mammary gland. Veterinary Clinics of North America 17, 495-516.
28. Kehrli ME, Goff JP, Harp JA, Thurston JR and Norcross NL 1990. Effects of preventing periparturient hypocalcemia in cows by parathyroid hormone administration on hematology, conglutinin, immunoglobulin, and shedding of staphylococcus aureus in milk. Journal of Dairy Science 73, 2103-2111.
29. Kimura K, Goff JP, Kehrli ME and Harp JA 1999. Phenotype analysis of peripheral blood mononuclear cells in periparturient dairy cows. Journal of Dairy Science 82, 315-319.
30. Lessard M, Gagnon N, Godson DL and Petit HV 2004. Influence of parturition and diets enriched in n-3 or n-6 polyunsaturated fatty acids on immune response of dairy cows during the transition period. Journal of Dairy Science 87, 2197-2210.
31. Mallard BA 1999. The peripartum period. In Proceedings of the North American Coliform Mastitis Symposium, Merial Inc., Denver, USA, p. 45.
32. Mallard BA, Dehhers JC, Ireland MJ, Leslie KE, Sharif S, Lacey Vankampen C, Wagter L and Wilkie BN 1998. Alteration in immune responsiveness during the peripartum period and its ramification on dairy cow and calf health. Journal of Dairy Science 81, 585-594.
33. Manzoni JT, Gotho H, Gidlund M, García MC, Torrinhas R, Mirtes SM and Linetzky WD 2009. Anti-inflammatory effect of parenteral fish oil lipid emulsion on human activated mononuclear leukocytes. Nutricion Hospitalaria 24, 288-296.
34. Mascioli J, Dohoo IR and Duizer G 1989. Endotoxin challenge after menhaden oil diet: effects on survival of guinea pigs. American Journal of Clinical Nutrition 49, 277-282.
35. Massi P, Sacerdote P, Ponti W, Fuzio D, Manfredi B, Viganò D, Rubino T, Bardotti M and Parolaro D 1998. Immune function in mice tolerant to D9- tetrahydrocannabinol: functional and biochemical parameters. Journal of Neuroimmunology 92, 60-66.
36. Moroni P, Antonini M, Luzi F, Cattaneo D, Savoini G and Bronzo V 2002. Prevalence of coagulase negative staphylococci (CNS) and correlation with somatic cell counts in Italian dairy goat herds. Journal of Dairy Science 85, S292.
37. National Mastitis Council 1999. Laboratory handbook on bovine mastitis, 2nd edition. Madison, USA, p. 222.
38. Paltrinieri S, Ponti W, Comazzi S, Giordano A and Poli G 2003. Shifts in circulating lymphocyte subsets in cats with feline infectious peritonitis (FIP): pathogenic role and diagnostic relevance. Veterinary Immunology and Immunopathology 96, 141-148.
39. Petit HV 2002. Digestion, milk production, milk composition, and blood composition of dairy cows fed whole flaxseed. Journal of Dairy Science 85, 1482-1490.
40. Pisani LF, Lecchi C, Invernizzi G, Sartorelli P, Savoini G and Ceciliani F 2009. In vitro modulatory effect of v-3 polyunsaturated fatty acid (EPA and DHA) on phagocytosis and ROS production of goat neutrophils. Veterinary Immunology and Immunopathology 131, 79-85. doi:10.1016/j.vetimm.2009.03.018.
41. Poli G, Turin L, Rocchi M and Ponti W 1996. Reactivity of monoclonal antibodies of the B cell panel on PBM from BLV-infected and lymphocytotic cows. Veterinary Immunology and Immunopathology 52, 295-299.
42. Pomposelli JJ, Mascioli EA, Bistrian BR, Lopezand SM and Blackburn GL 1989. Attenuation of the febrile response in guinea pigs by fish oil enriched diets. Journal of Parenteral and Enteral Nutrition 13, 136-140.
43. Puertollano MA, Pablo MA and de Alvarez de Cienfuegos G 2002. Relevance of dietary lipids as modulators of immune functions in cells infected with Listeria monocytogenes. Clinical and Diagnostic Laboratory Immunology 9, 352-357.
44. Santucci PM, Branca A, Napoleone M, Bouche R, Poisot F, Aumont G and Alexandre G 1991. Body condition score of goats in extensive condition. In Goat nutrition (ed. P Morand-Fehr), vol.46, pp. 240-255. Pudoc Publishers, Netherlands.
45. Sanz Sampelayo MR, Chilliard Y, Schmidely PH and Boza J 2007. Influence of type of diet on the fat constituents of goat and sheep milk. Small Ruminant Research 68, 42-63.
46. SAS Institute 2006. Users guide version 9.1: statistics. SAS Institute, Cary, NC.
47. Schmidely PH and Sauvant D 2001. Fat content and composition of small ruminant milk: effects of fat content in the concentrate. INRA Productions Animales 14, 337-354.
48. Shafer-Weaver KA, Pighetti GM and Sordillo LM 1996. Diminished mammary gland lymphocyte functions parallel shifts in trafficking patterns during the postpartum period. Proceedings of the Society for Experimental Biology and Medicine 212, 271-280.
49. Stella AV, Paratte R, Valnegri L, Cigalino G, Soncini G, Chevaux E, DellOrto V and Savoini G 2007. Effect of administration of live Saccharomyces cerevisiae on milk production, milk composition, blood metabolites, and faecal flora in early lactating dairy goats. Small Ruminant Research 67, 7-13.
50. Stenson WF, Cort D, Rodgers J, Burakoff R, DeSchryver-Kecskemeti K, Gramlich TL and Beeken W 1992. Dietary supplementation with fish oil in ulcerative colitis. Annals of Internal Medicine 116, 609-614.
51. Van den Top AM, Vant Klooster AT,Wensing T,Wentik GH and Beynen AC 1995. Liver triacylglycerol concentration around parturition in goats with either prepartum restricted or free access to feed. Veterinary Quarterly 17, 54-59.
52. Van Kampen C, Mallard BA and Wilkie BN 1999. Adhesion molecules and lymphocyte subsets in milk and blood of periparturient holstein cows. Veterinary Immunology and Immunopathology 69, 23-32.
53. White EC and Hinckley LS 1999. Prevalence of mastitis pathogens in goat milk. Small Ruminant Research 33, 112-117.