-
1
-
-
0025841905
-
The metabolism of 7,10,13,16,19-docosapentaenoic acid to 4,7,10,13,16,19-docosahexaenoic acid in rat liver is independent of a 4-desaturase
-
1. A. VOSS, M. REINHART, S. SANKARAPPA and H. J. SPRECHER, The metabolism of 7,10,13,16,19-docosapentaenoic acid to 4,7,10,13,16,19-docosahexaenoic acid in rat liver is independent of a 4-desaturase, J. Biol. Chem. 266, 19995-20000(1991).
-
(1991)
J. Biol. Chem.
, vol.266
, pp. 19995-20000
-
-
Voss, A.1
Reinhart, M.2
Sankarappa, S.3
Sprecher, H.J.4
-
2
-
-
0020981878
-
The role of lipids in the regulation of the immune system
-
2. M. I. GURR, The role of lipids in the regulation of the immune system, Progr. Lipid Res. 22, 257-287 (1983).
-
(1983)
Progr. Lipid Res.
, vol.22
, pp. 257-287
-
-
Gurr, M.I.1
-
3
-
-
0027787501
-
The effects of fatty acids on lymphocyte functions
-
3. P. YAQOOB and P. C. CALDER, The effects of fatty acids on lymphocyte functions, Int. J. Biochem. 25, 1705-1714 (1993).
-
(1993)
Int. J. Biochem.
, vol.25
, pp. 1705-1714
-
-
Yaqoob, P.1
Calder, P.C.2
-
4
-
-
0029072829
-
Fatty acids, dietary lipids and lymphocyte functions
-
4. P. C. CALDER, Fatty acids, dietary lipids and lymphocyte functions, Biochem. Soc. Trans. 23, 302-309 (1995).
-
(1995)
Biochem. Soc. Trans.
, vol.23
, pp. 302-309
-
-
Calder, P.C.1
-
5
-
-
0030053946
-
Can n-3 polyunsaturated fatty acids be used as immunomodulatory agents?
-
5. P. C. CALDER, Can n-3 polyunsaturated fatty acids be used as immunomodulatory agents?, Biochem. Soc. Trans. 24, 211-220 (1996).
-
(1996)
Biochem. Soc. Trans.
, vol.24
, pp. 211-220
-
-
Calder, P.C.1
-
6
-
-
0030093514
-
Effects of fatty acids and dietary lipids on cells of the immune system
-
6. P. C. CALDER, Effects of fatty acids and dietary lipids on cells of the immune system, Proc. Nutr. Soc. 55, 127-150 (1996).
-
(1996)
Proc. Nutr. Soc.
, vol.55
, pp. 127-150
-
-
Calder, P.C.1
-
7
-
-
0018419778
-
Effect of arachidonic acid and other unsaturated fatty acids on mitogenesis in human lymphocytes
-
7. J. P. KELLY and C. W. PARKER, Effect of arachidonic acid and other unsaturated fatty acids on mitogenesis in human lymphocytes, J. Immunol. 122, 1556-1562 (1979).
-
(1979)
J. Immunol.
, vol.122
, pp. 1556-1562
-
-
Kelly, J.P.1
Parker, C.W.2
-
8
-
-
0025020211
-
Suppression of interleukin-2-dependent human T cell growth in vitro by prostaglandin E (PGE) and their precursor fatty acids
-
8. D. SANTOLI, P. D. PHILLIPS, T. L. COLT and R. B. ZURIER, Suppression of interleukin-2-dependent human T cell growth in vitro by prostaglandin E (PGE) and their precursor fatty acids, J. Clin. Invest. 85, 424-432 (1990).
-
(1990)
J. Clin. Invest.
, vol.85
, pp. 424-432
-
-
Santoli, D.1
Phillips, P.D.2
Colt, T.L.3
Zurier, R.B.4
-
9
-
-
0025942709
-
Immunosuppressive effects of fish oil in normal human volunteers: Correlation with the in vitro effects of eicosapentaenoic acid on human lymphocytes
-
9. G. VIRELLA, K. FOURSPRING, B. HYMAN, R. HASKILL-STROUD, L. LONG, I. VIRELLA, M. LA VIA, A. J. GROSS and M. LOPES-VIRELLA, Immunosuppressive effects of fish oil in normal human volunteers: correlation with the in vitro effects of eicosapentaenoic acid on human lymphocytes, Clin. Immunol. Immunopathol. 61, 161-176 (1991).
-
(1991)
Clin. Immunol. Immunopathol.
, vol.61
, pp. 161-176
-
-
Virella, G.1
Fourspring, K.2
Hyman, B.3
Haskill-Stroud, R.4
Long, L.5
Virella, I.6
La Via, M.7
Gross, A.J.8
Lopes-Virella, M.9
-
10
-
-
0026650902
-
Polyunsaturated fatty acids suppress human peripheral blood lymphocyte proliferation and interleukin-2 production
-
10. P. C. CALDER and E. A. NEWSHOLME, Polyunsaturated fatty acids suppress human peripheral blood lymphocyte proliferation and interleukin-2 production, Clin. Sci. 82, 695-700 (1992).
-
(1992)
Clin. Sci.
, vol.82
, pp. 695-700
-
-
Calder, P.C.1
Newsholme, E.A.2
-
11
-
-
0026731031
-
Effect of n-6 and n-3 fatty acids on the proliferation of human lymphocytes and their secretion of TNF-alpha and IL-2 in vitro
-
11. G. S. KUMAR, U. N. DAS, K. V. KUMAR, N. MADHAVI, N. P. DAS and B. K.H. TAN, Effect of n-6 and n-3 fatty acids on the proliferation of human lymphocytes and their secretion of TNF-alpha and IL-2 in vitro, Nutr. Res. 12, 815-823 (1992).
-
(1992)
Nutr. Res.
, vol.12
, pp. 815-823
-
-
Kumar, G.S.1
Das, U.N.2
Kumar, K.V.3
Madhavi, N.4
Das, N.P.5
Tan, B.K.H.6
-
12
-
-
0027518570
-
Very long chain n-3 and n-6 polyunsaturated fatty acids inhibit proliferation of human T lymphocytes in vitro
-
12. E. SOYLAND, M. S. NENSETER, L. BRAATHEN and C. A. DREVON, Very long chain n-3 and n-6 polyunsaturated fatty acids inhibit proliferation of human T lymphocytes in vitro, Eur. J. Clin. Invest. 23, 112-121 (1993).
-
(1993)
Eur. J. Clin. Invest.
, vol.23
, pp. 112-121
-
-
Soyland, E.1
Nenseter, M.S.2
Braathen, L.3
Drevon, C.A.4
-
13
-
-
0027301227
-
Modulation of rat and human lymphocyte function by n-6 and n-3 polyunsaturated fatty acids and acetylsalicylic acid
-
13. C. BROUARD and M. PASCAUD, Modulation of rat and human lymphocyte function by n-6 and n-3 polyunsaturated fatty acids and acetylsalicylic acid, Ann. Nutr. Metab. 37, 146-159 (1993).
-
(1993)
Ann. Nutr. Metab.
, vol.37
, pp. 146-159
-
-
Brouard, C.1
Pascaud, M.2
-
14
-
-
0011114006
-
Antiproliferative effect of polyunsaturated fatty acids and interleukin-2 on normal and abnormal human lymphocytes
-
14. M. A. DEVI and U. N. DAS, Antiproliferative effect of polyunsaturated fatty acids and interleukin-2 on normal and abnormal human lymphocytes, Experientia 50, 489-492 (1994).
-
(1994)
Experientia
, vol.50
, pp. 489-492
-
-
Devi, M.A.1
Das, U.N.2
-
15
-
-
0028128688
-
Beneficial effect of eicosapentaenoic and docosahexaenoic acids in the management of systemic lupus erythematosus and its relationship to the cytokine network
-
15. U. N. DAS, Beneficial effect of eicosapentaenoic and docosahexaenoic acids in the management of systemic lupus erythematosus and its relationship to the cytokine network, Prost. Leuk. Ess. Fatty Acids 51, 207-213 (1994).
-
(1994)
Prost. Leuk. Ess. Fatty Acids
, vol.51
, pp. 207-213
-
-
Das, U.N.1
-
16
-
-
0028231381
-
Inhibition of lymphocyte proliferation in vitro by two lipid emulsions with different fatty acid compositions
-
16. P. C. CALDER, E. J. SHERRINGTON, J. ASKANAZI and E. A. NEWSHOLME, Inhibition of lymphocyte proliferation in vitro by two lipid emulsions with different fatty acid compositions, Clin. Nutr. 13, 69-74 (1994).
-
(1994)
Clin. Nutr.
, vol.13
, pp. 69-74
-
-
Calder, P.C.1
Sherrington, E.J.2
Askanazi, J.3
Newsholme, E.A.4
-
17
-
-
0025000192
-
Fatty acid inhibition of lipopolysaccharide-stimulated B lymphocyte proliferation
-
17. P. C. CALDER, J. A. BOND and E. A. NEWSHOLME, Fatty acid inhibition of lipopolysaccharide-stimulated B lymphocyte proliferation, Biochem. Soc. Trans. 18, 904-905 (1990).
-
(1990)
Biochem. Soc. Trans.
, vol.18
, pp. 904-905
-
-
Calder, P.C.1
Bond, J.A.2
Newsholme, E.A.3
-
18
-
-
0024827506
-
Fatty acid inhibition of concanavalin A-stimulated lymphocyte proliferation
-
18. P. C. CALDER, J. A. BOND and E. A. NEWSHOLME, Fatty acid inhibition of concanavalin A-stimulated lymphocyte proliferation, Biochem. Soc. Trans. 17, 1042-1043 (1990).
-
(1990)
Biochem. Soc. Trans.
, vol.17
, pp. 1042-1043
-
-
Calder, P.C.1
Bond, J.A.2
Newsholme, E.A.3
-
19
-
-
0025963076
-
Effect of fatty acids on the proliferation of concanavalin A-stimulated rat lymph node lymphocytes
-
19. P. C. CALDER, J. A. BOND, S. J. BEVAN, S. V. HUNT and E. A. NEWSHOLME, Effect of fatty acids on the proliferation of concanavalin A-stimulated rat lymph node lymphocytes, Int. J. Biochem. 23, 579-588 (1991).
-
(1991)
Int. J. Biochem.
, vol.23
, pp. 579-588
-
-
Calder, P.C.1
Bond, J.A.2
Bevan, S.J.3
Hunt, S.V.4
Newsholme, E.A.5
-
20
-
-
0026586065
-
The inhibition of T-lymphocyte proliferation by fatty acids is via an eicosanoid-independent mechanism
-
20. P. C. CALDER, S. J. BEVAN and E. A. NEWSHOLME, The inhibition of T-lymphocyte proliferation by fatty acids is via an eicosanoid-independent mechanism, Immunology 75, 108-115 (1992).
-
(1992)
Immunology
, vol.75
, pp. 108-115
-
-
Calder, P.C.1
Bevan, S.J.2
Newsholme, E.A.3
-
21
-
-
0001259369
-
Unsaturated fatty acids suppress interleukin-2 production and transferrin receptor expression by concanavalin A-stimulated rat lymphocytes
-
21. P. C. CALDER and E. A. NEWSHOLME, Unsaturated fatty acids suppress interleukin-2 production and transferrin receptor expression by concanavalin A-stimulated rat lymphocytes, Mediat. Inflamm. 1, 107-115 (1992).
-
(1992)
Mediat. Inflamm.
, vol.1
, pp. 107-115
-
-
Calder, P.C.1
Newsholme, E.A.2
-
22
-
-
0027465087
-
Influence of antioxidant vitamins on fatty acid inhibition of lymphocyte proliferation
-
22. P. C. CALDER and E. A. NEWSHOLME, Influence of antioxidant vitamins on fatty acid inhibition of lymphocyte proliferation, Biochem. Mol. Biol. Int. 29, 175-183 (1993).
-
(1993)
Biochem. Mol. Biol. Int.
, vol.29
, pp. 175-183
-
-
Calder, P.C.1
Newsholme, E.A.2
-
23
-
-
0028326911
-
Triacylglycerol metabolism by lymphocytes and the effect of triacylglycerols on lymphocyte proliferation
-
23. P. C. CALDER, P. YAQOOB and E. A. NEWSHOLME, Triacylglycerol metabolism by lymphocytes and the effect of triacylglycerols on lymphocyte proliferation, Biochem. J. 298, 605-611 (1994).
-
(1994)
Biochem. J.
, vol.298
, pp. 605-611
-
-
Calder, P.C.1
Yaqoob, P.2
Newsholme, E.A.3
-
24
-
-
0027949047
-
Effects of fatty acids on proliferation and activation of human synovial compartment lymphocytes
-
24. D. M. DEMARCO, D. SANTOLI and R. B. ZURIER, Effects of fatty acids on proliferation and activation of human synovial compartment lymphocytes, J. Leuk. Biol. 56, 612-615 (1994).
-
(1994)
J. Leuk. Biol.
, vol.56
, pp. 612-615
-
-
Demarco, D.M.1
Santoli, D.2
Zurier, R.B.3
-
25
-
-
0027981319
-
Inhibition of cytokine-stimulated thymic lymphocyte proliferation by fatty acids: The role of eicosanoids
-
25. D. ROTONDO, C. R. A. EARL, K. J. LAING and D. KAIMAKAMIS, Inhibition of cytokine-stimulated thymic lymphocyte proliferation by fatty acids: the role of eicosanoids, Biochim. Biophys. Acta 1223, 185-194 (1994).
-
(1994)
Biochim. Biophys. Acta
, vol.1223
, pp. 185-194
-
-
Rotondo, D.1
Earl, C.R.A.2
Laing, K.J.3
Kaimakamis, D.4
-
26
-
-
0025174811
-
Short term exposure to cis unsaturated free fatty acids inhibits degranulation of cytotoxic T lymphocytes
-
26. G. V. RICHIERI, M. F. MESCHER and A. M. KLEINFELD, Short term exposure to cis unsaturated free fatty acids inhibits degranulation of cytotoxic T lymphocytes, J. Immunol. 144, 671-677 (1990).
-
(1990)
J. Immunol.
, vol.144
, pp. 671-677
-
-
Richieri, G.V.1
Mescher, M.F.2
Kleinfeld, A.M.3
-
27
-
-
0022550143
-
Inhibition of natural killer cell activity of human lymphocytes by eicosapentaenoic acid
-
27. N. YAMASHITA, A. YOKOYAMA, T. HAMAZAKI and S. YANO, Inhibition of natural killer cell activity of human lymphocytes by eicosapentaenoic acid, Biochem. Biophys. Res. Commun. 138, 1058-1067 (1986).
-
(1986)
Biochem. Biophys. Res. Commun.
, vol.138
, pp. 1058-1067
-
-
Yamashita, N.1
Yokoyama, A.2
Hamazaki, T.3
Yano, S.4
-
28
-
-
0025728998
-
Effect of eicosapentaenoic and docosahexaenoic acid on natural killer cell activity in human peripheral blood lymphocytes
-
28. N. YAMASHITA, M. MARUYAMA, K. YAMAZAKI, T. HAMAZAKI and S. YANO, Effect of eicosapentaenoic and docosahexaenoic acid on natural killer cell activity in human peripheral blood lymphocytes, Clin. Immunol. Immunopathol. 59, 335-345 (1991).
-
(1991)
Clin. Immunol. Immunopathol.
, vol.59
, pp. 335-345
-
-
Yamashita, N.1
Maruyama, M.2
Yamazaki, K.3
Hamazaki, T.4
Yano, S.5
-
29
-
-
0026608154
-
Eiciosapentaenoic acid inhibits antigen-presenting cell function of murine splenocytes
-
29. M. FUJIKAWA, N. YAMASHITA, K. YAMAZAKI, E. SUGIYAMA, H. SUZUKI and T. HAMAZAKI, Eiciosapentaenoic acid inhibits antigen-presenting cell function of murine splenocytes, Immunology 75, 330-335 (1992).
-
(1992)
Immunology
, vol.75
, pp. 330-335
-
-
Fujikawa, M.1
Yamashita, N.2
Yamazaki, K.3
Sugiyama, E.4
Suzuki, H.5
Hamazaki, T.6
-
30
-
-
0021956973
-
Inhibition of cytotoxic T lymphocyte-mediated lysis by ETYA: Effect independent of arachidonic acid metabolism
-
30. A. S. TAYLOR, R. C. HOWE, A. R. MORRISON, H. SPRECHER and J. H. RUSSELL, Inhibition of cytotoxic T lymphocyte-mediated lysis by ETYA: effect independent of arachidonic acid metabolism, J. Immunol. 134, 1135-11390 (1985).
-
(1985)
J. Immunol.
, vol.134
, pp. 1135-11390
-
-
Taylor, A.S.1
Howe, R.C.2
Morrison, A.R.3
Sprecher, H.4
Russell, J.H.5
-
31
-
-
0025112690
-
Free fatty acids inhibit cytotoxic T lymphocyte-mediated lysis of allogeneic target cells
-
31. G. V. RICHIERI and A. M. KLEINFELD, Free fatty acids inhibit cytotoxic T lymphocyte-mediated lysis of allogeneic target cells, J. Immunol. 145, 1074-1077 (1990).
-
(1990)
J. Immunol.
, vol.145
, pp. 1074-1077
-
-
Richieri, G.V.1
Kleinfeld, A.M.2
-
32
-
-
0021249231
-
Effects of free fatty acids on release of superoxide and on change of shape by neutrophils
-
32. J. A. BADWEY, J. T. CURNUTTE, J. M. ROBINSON, C. B. BERDE, M. J. KARNOVSKY and M. L. KARNOVSKY, Effects of free fatty acids on release of superoxide and on change of shape by neutrophils, J. Biol. Chem. 259, 7870-7877 (1984).
-
(1984)
J. Biol. Chem.
, vol.259
, pp. 7870-7877
-
-
Badwey, J.A.1
Curnutte, J.T.2
Robinson, J.M.3
Berde, C.B.4
Karnovsky, M.J.5
Karnovsky, M.L.6
-
33
-
-
0025216994
-
Mechanism of action of polyunsaturated fatty acids in rheumatoid arthritis
-
33. J. WATSON, R. MADHOK, E. WIJELATH, H. A. CAPELL, J. GILLESPIE, J. SMITH and B. L. BYARS, Mechanism of action of polyunsaturated fatty acids in rheumatoid arthritis, Biochem. Soc. Trans. 18, 284-285 (1990).
-
(1990)
Biochem. Soc. Trans.
, vol.18
, pp. 284-285
-
-
Watson, J.1
Madhok, R.2
Wijelath, E.3
Capell, H.A.4
Gillespie, J.5
Smith, J.6
Byars, B.L.7
-
34
-
-
0027438460
-
Fatty acid modulation of cytokine release from human monocytic cells
-
34. G. BALDIE, D. KAIMAKAMIS and D. ROTONDO, Fatty acid modulation of cytokine release from human monocytic cells, Biochim. Biophys. Acta 1179, 125-133 (1993).
-
(1993)
Biochim. Biophys. Acta
, vol.1179
, pp. 125-133
-
-
Baldie, G.1
Kaimakamis, D.2
Rotondo, D.3
-
35
-
-
0025882235
-
Effect of 22-32 carbon n-3 polyunsaturated fatty acids on superoxide production in human neutrophils: Synergism of docosahexaenoic acid with f-met-leu-phe and phorbol ester
-
35. A. POULOS, B. S. ROBINSON, A. FERRANTE, D. P. HARVEY, S. J. HARDY and A. W. MURRAY, Effect of 22-32 carbon n-3 polyunsaturated fatty acids on superoxide production in human neutrophils: synergism of docosahexaenoic acid with f-met-leu-phe and phorbol ester, Immunology 73, 102-108 (1991).
-
(1991)
Immunology
, vol.73
, pp. 102-108
-
-
Poulos, A.1
Robinson, B.S.2
Ferrante, A.3
Harvey, D.P.4
Hardy, S.J.5
Murray, A.W.6
-
36
-
-
0028043888
-
Reduction in human neutrophil superoxide anion generation by n-3 polyunsaturated fatty acids: Role of cyclooxygenase products and endothelium-derived relaxing factor
-
36. L. Y. CHEN, D. L. LAWSON and J. L. MEHTA, Reduction in human neutrophil superoxide anion generation by n-3 polyunsaturated fatty acids: role of cyclooxygenase products and endothelium-derived relaxing factor, Thromb. Res. 76, 317-322 (1994).
-
(1994)
Thromb. Res.
, vol.76
, pp. 317-322
-
-
Chen, L.Y.1
Lawson, D.L.2
Mehta, J.L.3
-
37
-
-
0025372397
-
Docosahexaenoic acid, a constituent of rodent fetal serum and fish oil diets, inhibits aquisition of macrophage tumoricidal function
-
37. L. B. DUSTIN, C. M. SHEA, R. J. SOBERMAN and L. Y. LU, Docosahexaenoic acid, a constituent of rodent fetal serum and fish oil diets, inhibits aquisition of macrophage tumoricidal function, J. Immunol. 144, 4888-4897 (1990).
-
(1990)
J. Immunol.
, vol.144
, pp. 4888-4897
-
-
Dustin, L.B.1
Shea, C.M.2
Soberman, R.J.3
Lu, L.Y.4
-
38
-
-
0028794896
-
Docosahexaenoic acid, a major constituent of fetal serum and fish oil diets, inhibits IFNω-induced Ia-expression by murine macrophages in vitro
-
38. T. A. KHAIR-EL-DIN, S. C. SICHER, M. A. VAZQUEZ, W. J. WRIGHT and C. Y. LU, Docosahexaenoic acid, a major constituent of fetal serum and fish oil diets, inhibits IFNω-induced Ia-expression by murine macrophages in vitro, J. Immunol 154, 1296-1306 (1995).
-
(1995)
J. Immunol
, vol.154
, pp. 1296-1306
-
-
Khair-El-Din, T.A.1
Sicher, S.C.2
Vazquez, M.A.3
Wright, W.J.4
Lu, C.Y.5
-
39
-
-
0022359388
-
The influence of dietary essential fatty acids on rat immunocompetent cell prostaglandin synthesis and mitogen-induced blastogenesis
-
39. L. A. MARSHALL and P. V. JOHNSTON, The influence of dietary essential fatty acids on rat immunocompetent cell prostaglandin synthesis and mitogen-induced blastogenesis, J. Nutr. 115, 1572-1580 (1985).
-
(1985)
J. Nutr.
, vol.115
, pp. 1572-1580
-
-
Marshall, L.A.1
Johnston, P.V.2
-
40
-
-
0027989887
-
The effect of dietary lipid manipulation on rat lymphocyte subsets and proliferation
-
40. P. YAQOOB, E. A. NEWSHOLME and P. C. CALDER, The effect of dietary lipid manipulation on rat lymphocyte subsets and proliferation, Immunology 82, 603-610 (1994).
-
(1994)
Immunology
, vol.82
, pp. 603-610
-
-
Yaqoob, P.1
Newsholme, E.A.2
Calder, P.C.3
-
41
-
-
0028558910
-
Effects of feeding lipids of different fatty acid compositions upon rat lymphocyte proliferation
-
41. P. C. CALDER, L. F. B. P. COSTA-ROSA and R. CURI, Effects of feeding lipids of different fatty acid compositions upon rat lymphocyte proliferation, Life Sci. 56, 455-463 (1995).
-
(1995)
Life Sci.
, vol.56
, pp. 455-463
-
-
Calder, P.C.1
Costa-Rosa, L.F.B.P.2
Curi, R.3
-
42
-
-
0029128487
-
Effects of dietary lipid manipulation upon rat spleen lymphocyte functions and the expression of lymphocyte surface molecules
-
42. P. SANDERSON, P. YAQOOB and P. C. CALDER, Effects of dietary lipid manipulation upon rat spleen lymphocyte functions and the expression of lymphocyte surface molecules, J. Nutr. Environ. Med. 5, 119-132 (1995).
-
(1995)
J. Nutr. Environ. Med.
, vol.5
, pp. 119-132
-
-
Sanderson, P.1
Yaqoob, P.2
Calder, P.C.3
-
43
-
-
0029900658
-
The ratio of n-6 to n-3 polyunsaturated fatty acids in the diet alters serum lipid levels and lymphocyte functions in the rat
-
43. N. M. JEFFERY, P. SANDERSON, E. J. SHERRINGTON, E. A. NEWSHOLME and P. C. CALDER, The ratio of n-6 to n-3 polyunsaturated fatty acids in the diet alters serum lipid levels and lymphocyte functions in the rat, Lipids 31, 737-745 (1996).
-
(1996)
Lipids
, vol.31
, pp. 737-745
-
-
Jeffery, N.M.1
Sanderson, P.2
Sherrington, E.J.3
Newsholme, E.A.4
Calder, P.C.5
-
44
-
-
0023701542
-
Dietary modulation of in vitro lymphocyte function
-
44. N. J. ALEXANDER and N. L. SMYTHE, Dietary modulation of in vitro lymphocyte function, Ann. Nutr. Metab. 32, 192-199 (1988).
-
(1988)
Ann. Nutr. Metab.
, vol.32
, pp. 192-199
-
-
Alexander, N.J.1
Smythe, N.L.2
-
45
-
-
0029120122
-
The effects of dietary lipid manipulation on the production of murine T-cell-derived cytokines
-
45. P. YAQOOB and P. C. CALDER, The effects of dietary lipid manipulation on the production of murine T-cell-derived cytokines, Cytokine 7, 548-553 (1995).
-
(1995)
Cytokine
, vol.7
, pp. 548-553
-
-
Yaqoob, P.1
Calder, P.C.2
-
46
-
-
0024204304
-
Effects of type of dietary fat on indices of immune status of rabbits
-
46. D. S. KELLEY, G. J. NELSON, C. M. SERRATO, P. C. SCHMIDT and L. B. BRANCH, Effects of type of dietary fat on indices of immune status of rabbits, J. Nutr. 118, 1376-1384 (1988).
-
(1988)
J. Nutr.
, vol.118
, pp. 1376-1384
-
-
Kelley, D.S.1
Nelson, G.J.2
Serrato, C.M.3
Schmidt, P.C.4
Branch, L.B.5
-
47
-
-
0026129916
-
Effect of dietary fat source on antibody production and lymphocyte proliferation in chickens
-
47. K. L. FRITSCHE, N. A. CASSITY and S.-C. HUANG, Effect of dietary fat source on antibody production and lymphocyte proliferation in chickens, Poultry Sci. 70, 611-617 (1991).
-
(1991)
Poultry Sci.
, vol.70
, pp. 611-617
-
-
Fritsche, K.L.1
Cassity, N.A.2
Huang, S.-C.3
-
48
-
-
0028888534
-
The effect of dietary lipid manipulation on leucocyte proliferation in whole blood
-
48. P. YAQOOB, E. A. NEWSHOLME and P. C. CALDER, The effect of dietary lipid manipulation on leucocyte proliferation in whole blood, Nutr. Res. 15, 279-287 (1995).
-
(1995)
Nutr. Res.
, vol.15
, pp. 279-287
-
-
Yaqoob, P.1
Newsholme, E.A.2
Calder, P.C.3
-
49
-
-
0025782730
-
Oral (n-3) fatty acid supplementation suppresses cytokine production and lymphocyte proliferation: Comparison between young and older women
-
49. S. N. MEYDANI, S. ENDRES, M. M. WOODS, B. R. GOLDIN, C. SOO, A. MORRILL-LABRODE, C. DINARELLO and S. L. GORBACH, Oral (n-3) fatty acid supplementation suppresses cytokine production and lymphocyte proliferation: comparison between young and older women, J. Nutr. 121, 547-555 (1991).
-
(1991)
J. Nutr.
, vol.121
, pp. 547-555
-
-
Meydani, S.N.1
Endres, S.2
Woods, M.M.3
Goldin, B.R.4
Soo, C.5
Morrill-Labrode, A.6
Dinarello, C.7
Gorbach, S.L.8
-
50
-
-
0025880696
-
Dietary supplementation with ω-3 polyunsaturated fatty acids decreases mononuclear cell proliferation and interleukin-1β content but not monokine secretion in healthy and insulin-dependent diabetic individuals
-
50. J. MOLVIG, F. POCIOT, H. WORSAAE, L. D. WOGENSEN, L. BAEK, P. CHRISTENSEN, T. MANDRUP-POULSEN, K. ANDERSEN, P. MADSEN, J. DYERBERG and J. NERUP, Dietary supplementation with ω-3 polyunsaturated fatty acids decreases mononuclear cell proliferation and interleukin-1β content but not monokine secretion in healthy and insulin-dependent diabetic individuals, Scand. J. Immunol. 34, 399-410 (1991).
-
(1991)
Scand. J. Immunol.
, vol.34
, pp. 399-410
-
-
Molvig, J.1
Pociot, F.2
Worsaae, H.3
Wogensen, L.D.4
Baek, L.5
Christensen, P.6
Mandrup-Poulsen, T.7
Andersen, K.8
Madsen, P.9
Dyerberg, J.10
Nerup, J.11
-
51
-
-
0027323508
-
Immunologic effects of national cholesterol education panel step-2 diets with and without fish-derived n-3 fatty acid enrichement
-
51. S. N. MEYDANI, A. H. LICHTENSTEIN, S. CORNWALL, M. MEYDANI, B. R. GOLDIN, H. RASMUSSEN, C. A. DINARELLO and E. J. SCHAEFER, Immunologic effects of national cholesterol education panel step-2 diets with and without fish-derived n-3 fatty acid enrichement, J. Clin. Invest. 92, 105-113 (1993).
-
(1993)
J. Clin. Invest.
, vol.92
, pp. 105-113
-
-
Meydani, S.N.1
Lichtenstein, A.H.2
Cornwall, S.3
Meydani, M.4
Goldin, B.R.5
Rasmussen, H.6
Dinarello, C.A.7
Schaefer, E.J.8
-
52
-
-
0027787945
-
Dietary supplementation with n-3 fatty acids suppresses interleukin-2 production and mononuclear cell proliferation
-
52. S. ENDRES, S. N. MEYDANI, R. GHORBANI, R. SCHINDLER and C. A. DINARELLO, Dietary supplementation with n-3 fatty acids suppresses interleukin-2 production and mononuclear cell proliferation, J. Leuk. Biol. 54, 599-603 (1993).
-
(1993)
J. Leuk. Biol.
, vol.54
, pp. 599-603
-
-
Endres, S.1
Meydani, S.N.2
Ghorbani, R.3
Schindler, R.4
Dinarello, C.A.5
-
54
-
-
0025335024
-
Effect of dietary omega-3 fatty acids on cell-mediated cytotoxic activity in Balb/c mice
-
54. K. L. FRITSCHE and P. V. JOHNSTONE, Effect of dietary omega-3 fatty acids on cell-mediated cytotoxic activity in Balb/c mice, Nutr. Res. 10, 577-588 (1990).
-
(1990)
Nutr. Res.
, vol.10
, pp. 577-588
-
-
Fritsche, K.L.1
Johnstone, P.V.2
-
55
-
-
0027282174
-
Modulation of murine natural killer cell cytotoxicity by dietary fish oil, corn oil or beef tallow
-
55. E. A. LUMPKIN, J. J. MCGLONE, J. L. SELLS and J. M. HELLMAN, Modulation of murine natural killer cell cytotoxicity by dietary fish oil, corn oil or beef tallow, J. Nutr. Immunol. 2, 43-53 (1993).
-
(1993)
J. Nutr. Immunol.
, vol.2
, pp. 43-53
-
-
Lumpkin, E.A.1
McGlone, J.J.2
Sells, J.L.3
Hellman, J.M.4
-
56
-
-
0027419465
-
Influence of feeding unsaturated fats on growth and immune status of mice
-
56. A. BERGER, J. B. GERMAN, B. L. CHIANG, A. A. ANSARI, C. L. KEEN, M. P. FLETCHER and M. R. GERSHWIN, Influence of feeding unsaturated fats on growth and immune status of mice, J. Nutr. 123, 225-233 (1993).
-
(1993)
J. Nutr.
, vol.123
, pp. 225-233
-
-
Berger, A.1
German, J.B.2
Chiang, B.L.3
Ansari, A.A.4
Keen, C.L.5
Fletcher, M.P.6
Gershwin, M.R.7
-
57
-
-
0028024184
-
Inhibition of natural killer cell activity by dietary lipids
-
57. P. YAQOOB, E. A. NEWSHOLME and P. C. CALDER, Inhibition of natural killer cell activity by dietary lipids, Immunol. Lett. 41, 241-247 (1994).
-
(1994)
Immunol. Lett.
, vol.41
, pp. 241-247
-
-
Yaqoob, P.1
Newsholme, E.A.2
Calder, P.C.3
-
58
-
-
0026934789
-
Dietary n-3 fatty acids reduce antibody-dependent cell cytotoxicity and alter eicosanoid release by chicken immune cells
-
58. K. L. FRITSCHE and N. A. CASSITY, Dietary n-3 fatty acids reduce antibody-dependent cell cytotoxicity and alter eicosanoid release by chicken immune cells, Poultry Sci. 71, 1646-1657 (1992).
-
(1992)
Poultry Sci.
, vol.71
, pp. 1646-1657
-
-
Fritsche, K.L.1
Cassity, N.A.2
-
59
-
-
0028359041
-
Dietary supplementation with very long chain n-3 fatty acids in man decreases expression of the interleukin-2 receptor (CD25) on mitogen-stimulated lymphocytes from patients with inflammatory skin diseases
-
59. E. SOYLAND, T. LEA, B. SANDSTAD and C. A. DREVON, Dietary supplementation with very long chain n-3 fatty acids in man decreases expression of the interleukin-2 receptor (CD25) on mitogen-stimulated lymphocytes from patients with inflammatory skin diseases, Eur. J. Clin. Invest. 24, 236-242 (1994).
-
(1994)
Eur. J. Clin. Invest.
, vol.24
, pp. 236-242
-
-
Soyland, E.1
Lea, T.2
Sandstad, B.3
Drevon, C.A.4
-
60
-
-
0027520675
-
Dietary n-3 polyunsaturated fatty acids prevent the development of atherosclerotic lesions in mice: Modulation of macrophage secretory activities
-
60. G. RENIER, E. SKAMENE, J. DE SANCTIS and D. RADZIOCH, Dietary n-3 polyunsaturated fatty acids prevent the development of atherosclerotic lesions in mice: modulation of macrophage secretory activities, Arterio. Thromb. 13, 1515-1524 (1993).
-
(1993)
Arterio. Thromb.
, vol.13
, pp. 1515-1524
-
-
Renier, G.1
Skamene, E.2
De Sanctis, J.3
Radzioch, D.4
-
61
-
-
0029026467
-
Effects of dietary lipid manipulation upon inflammatory mediator production by murine macrophages
-
61. P. YAQOOB and P. C. CALDER, Effects of dietary lipid manipulation upon inflammatory mediator production by murine macrophages, Cell. Immunol. 163, 120-128 (1995).
-
(1995)
Cell. Immunol.
, vol.163
, pp. 120-128
-
-
Yaqoob, P.1
Calder, P.C.2
-
62
-
-
0028033106
-
Dietary polyunsaturated fatty acids effects on immune cells of the porcine lung
-
62. J. J. TUREK, I. A. SCHOENLEIN, L. K. CLARK and W. G. VAN ALSTINE, Dietary polyunsaturated fatty acids effects on immune cells of the porcine lung, J. Leuk. Biol. 56, 599-604 (1994).
-
(1994)
J. Leuk. Biol.
, vol.56
, pp. 599-604
-
-
Turek, J.J.1
Schoenlein, I.A.2
Clark, L.K.3
Van Alstine, W.G.4
-
63
-
-
0027933554
-
Dietary fish oil enhances macrophage production of nitric oxide
-
63. M. S. CHAET, V. F. GARCIA, G. ARYA and M. M. ZIEGLER, Dietary fish oil enhances macrophage production of nitric oxide, J. Surg. Res. 57, 65-68 (1994).
-
(1994)
J. Surg. Res.
, vol.57
, pp. 65-68
-
-
Chaet, M.S.1
Garcia, V.F.2
Arya, G.3
Ziegler, M.M.4
-
64
-
-
0028134769
-
Role of capsaicin, curcumin and dietary n-3 fatty acids in lowering the generation of reactive oxygen species in rat peritoneal macrophages
-
64. B. JOE and B. R. LOKESH, Role of capsaicin, curcumin and dietary n-3 fatty acids in lowering the generation of reactive oxygen species in rat peritoneal macrophages, Biochim. Biophys. Acta 1224, 255-263 (1994).
-
(1994)
Biochim. Biophys. Acta
, vol.1224
, pp. 255-263
-
-
Joe, B.1
Lokesh, B.R.2
-
65
-
-
0028037532
-
Fish oil supplementation and essential fatty acid deficiency reduce nitric oxide synthesis by rat macrophages
-
65. V. BOUTARD, B. FOUQUERY, C. PHILIPPE, J. PEREZ and L. BAUD, Fish oil supplementation and essential fatty acid deficiency reduce nitric oxide synthesis by rat macrophages, Kidney Int. 46, 1200-1286 (1994).
-
(1994)
Kidney Int.
, vol.46
, pp. 1200-1286
-
-
Boutard, V.1
Fouquery, B.2
Philippe, C.3
Perez, J.4
Baud, L.5
-
66
-
-
0028142299
-
Effect of dietary linseed oil on tumoricidal activity and eicosanoid production in murine macrophages
-
66. N. E. HUBBARD, R. S. CHAPKIN and K. L. ERICKSON, Effect of dietary linseed oil on tumoricidal activity and eicosanoid production in murine macrophages, Lipids 29, 651-655 (1994).
-
(1994)
Lipids
, vol.29
, pp. 651-655
-
-
Hubbard, N.E.1
Chapkin, R.S.2
Erickson, K.L.3
-
67
-
-
0025002202
-
Effects of dietary supplementation with eicosapentaenoic acid or gamma-linolenic acid on neutrophil phospholipid fatty acid composition and activation responses
-
67. M. P. FLETCHER and V. A. ZIBOH, Effects of dietary supplementation with eicosapentaenoic acid or gamma-linolenic acid on neutrophil phospholipid fatty acid composition and activation responses, Inflammation 14, 585-597 (1990).
-
(1990)
Inflammation
, vol.14
, pp. 585-597
-
-
Fletcher, M.P.1
Ziboh, V.A.2
-
68
-
-
0026343525
-
The effect of eicosapentaenoic acid consumption on human neutrophil chemiluminescence
-
68. P. J. THOMPSON, N. L. A. MISSO, M. PASSARELLI and M. J. PHILLIPS, The effect of eicosapentaenoic acid consumption on human neutrophil chemiluminescence, Lipids 26, 1223-1226 (1991).
-
(1991)
Lipids
, vol.26
, pp. 1223-1226
-
-
Thompson, P.J.1
Misso, N.L.A.2
Passarelli, M.3
Phillips, M.J.4
-
69
-
-
0025320409
-
Dietary n-3 fatty acid supplementation reduces superoxide production and chemiluminescence in a monocyte-enriched preparation of leukocytes
-
69. M. FISHER, P. H. LEVINE, B. H. WEINER, M. H. JOHNSON, E. M. DOYLE, P. A. ELLIS and J. J. HOOGASIAN, Dietary n-3 fatty acid supplementation reduces superoxide production and chemiluminescence in a monocyte-enriched preparation of leukocytes, Am. J. Clin. Nutr. 51, 804-808 (1990).
-
(1990)
Am. J. Clin. Nutr.
, vol.51
, pp. 804-808
-
-
Fisher, M.1
Levine, P.H.2
Weiner, B.H.3
Johnson, M.H.4
Doyle, E.M.5
Ellis, P.A.6
Hoogasian, J.J.7
-
70
-
-
0026326604
-
Effect of dietary (n-3) and (n-6) fatty acids on in vivo pulmonary bacterial clearance by neonatal rabbits
-
70. J. B. D'AMBOLA, E. E. AEBERHARD, N. TRANG, S. GAFFAR, C. T. BARRETT and M. P. SHERMAN, Effect of dietary (n-3) and (n-6) fatty acids on in vivo pulmonary bacterial clearance by neonatal rabbits, J. Nutr. 121, 1262-1269 (1991).
-
(1991)
J. Nutr.
, vol.121
, pp. 1262-1269
-
-
D'Ambola, J.B.1
Aeberhard, E.E.2
Trang, N.3
Gaffar, S.4
Barrett, C.T.5
Sherman, M.P.6
-
71
-
-
0029142885
-
Dietary modulation of Kupffer cell and splenocyte function during a Salmonella typhimurium challenge in mice
-
71. S. D. EICHER and D. S. MCVEY, Dietary modulation of Kupffer cell and splenocyte function during a Salmonella typhimurium challenge in mice, J. Leuk. Biol. 58, 32-39 (1995).
-
(1995)
J. Leuk. Biol.
, vol.58
, pp. 32-39
-
-
Eicher, S.D.1
McVey, D.S.2
-
72
-
-
0025822354
-
Effect of dietary fish oil on development and selected functions of murine inflammatory macrophages
-
72. N. E. HUBBARD, S. D. SOMERS and K. L. ERICKSON, Effect of dietary fish oil on development and selected functions of murine inflammatory macrophages, J. Leuk. Biol. 49, 592-598 (1991).
-
(1991)
J. Leuk. Biol.
, vol.49
, pp. 592-598
-
-
Hubbard, N.E.1
Somers, S.D.2
Erickson, K.L.3
-
73
-
-
0024423825
-
Alteration of in vitro murine peritoneal macrophage function by dietary enrichment with eicosapentaenoic and docosahexaenoic acids in menhaden fish oil
-
73. S. D. SOMERS, R. S. CHAPKIN and K. L. ERICKSON, Alteration of in vitro murine peritoneal macrophage function by dietary enrichment with eicosapentaenoic and docosahexaenoic acids in menhaden fish oil, Cell. Immunol. 123, 201-211 (1989).
-
(1989)
Cell. Immunol.
, vol.123
, pp. 201-211
-
-
Somers, S.D.1
Chapkin, R.S.2
Erickson, K.L.3
-
74
-
-
0027199040
-
Dietary n-3 fatty acids alter mouse peritoneal macrophage cytotoxicity
-
74. J. M. BLACK and J. E. KINSELLA, Dietary n-3 fatty acids alter mouse peritoneal macrophage cytotoxicity, Ann. Nutr. Metab. 37, 110-120 (1993).
-
(1993)
Ann. Nutr. Metab.
, vol.37
, pp. 110-120
-
-
Black, J.M.1
Kinsella, J.E.2
-
75
-
-
0021988194
-
A fish oil diet rich in eicosapentaenoic acid reduces cyclooxygenase metabolites and suppresses lupus in Mrl-lpr mice
-
75. V. E. KELLEY, A. FERRETTI, S. IZUI and T. B. STROM, A fish oil diet rich in eicosapentaenoic acid reduces cyclooxygenase metabolites and suppresses lupus in Mrl-lpr mice, J. Immunol. 134, 1914-1919 (1985).
-
(1985)
J. Immunol.
, vol.134
, pp. 1914-1919
-
-
Kelley, V.E.1
Ferretti, A.2
Izui, S.3
Strom, T.B.4
-
76
-
-
0025300574
-
Fish oil dietary supplementation reduces ia expression in rat and mouse peritoneal macrophages
-
76. J. MOSQUERA, B. RODRIGUEZ-ITURBE and G. PARRA, Fish oil dietary supplementation reduces Ia expression in rat and mouse peritoneal macrophages, Clin. Immunol. Immunopathol. 56, 124-129 (1990).
-
(1990)
Clin. Immunol. Immunopathol.
, vol.56
, pp. 124-129
-
-
Mosquera, J.1
Rodriguez-Iturbe, B.2
Parra, G.3
-
77
-
-
0026753881
-
Dietary fat influences Ia antigen expression and immune cell populations in the murine peritoneum and spleen
-
77. S.-C. HUANG, M. L. MISFELDT and K. L. FRITSCHE, Dietary fat influences Ia antigen expression and immune cell populations in the murine peritoneum and spleen, J. Nutr. 122, 1219-1231 (1992).
-
(1992)
J. Nutr.
, vol.122
, pp. 1219-1231
-
-
Huang, S.-C.1
Misfeldt, M.L.2
Fritsche, K.L.3
-
78
-
-
0029034987
-
The effect of dietary lipid manipulation on macrophage cell surface molecule expression
-
78. E. J. SHERRINGTON, P. SANDERSON and P. C. CALDER, The effect of dietary lipid manipulation on macrophage cell surface molecule expression, Biochem. Soc. Trans. 23, 272S (1995).
-
(1995)
Biochem. Soc. Trans.
, vol.23
-
-
Sherrington, E.J.1
Sanderson, P.2
Calder, P.C.3
-
79
-
-
0030022838
-
Fish oil supplementation inhibits the expression of major histocompatibility complex class II molecules and adhesion molecules on human monocytes
-
79. D. A. HUGHES, A. C. PINDER, Z. PIPER, I. T. JOHNSON and E. K. LUND, Fish oil supplementation inhibits the expression of major histocompatibility complex class II molecules and adhesion molecules on human monocytes, Am. J. Clin. Nutr. 63, 267-272 (1996).
-
(1996)
Am. J. Clin. Nutr.
, vol.63
, pp. 267-272
-
-
Hughes, D.A.1
Pinder, A.C.2
Piper, Z.3
Johnson, I.T.4
Lund, E.K.5
-
80
-
-
0030913010
-
Dietary fish oil diminishes the antigen presentation activity of dendritic cells
-
80. P. SANDERSON, G. G. MACPHERSON, C. H. JENKINS and P. C. CALDER, Dietary fish oil diminishes the antigen presentation activity of dendritic cells, Biochem. Soc. Trans. 25, 35IS (1997).
-
(1997)
Biochem. Soc. Trans.
, vol.25
-
-
Sanderson, P.1
MacPherson, G.G.2
Jenkins, C.H.3
Calder, P.C.4
-
81
-
-
0024489402
-
The effect of dietary supplementation with n-3 polyunsaturated fatty acids on the synthesis of interleukin-1 and tumor necrosis factor by mononuclear cells
-
81. S. ENDRES, R. GHORBANI, V. E. KELLEY, K. GEORGILIS, G. LONNEMANN, J. M. W. VAN DER MEER, J. G. CANNON, T. S. ROGERS, M. S. KLEMPNER, P. C. WEBER, E. J. SCHAEFFER, S. M. WOLFF and C. A. DINARELLO, The effect of dietary supplementation with n-3 polyunsaturated fatty acids on the synthesis of interleukin-1 and tumor necrosis factor by mononuclear cells, N. Eng. J. Med. 320, 265-271 (1989).
-
(1989)
N. Eng. J. Med.
, vol.320
, pp. 265-271
-
-
Endres, S.1
Ghorbani, R.2
Kelley, V.E.3
Georgilis, K.4
Lonnemann, G.5
Van Der Meer, J.M.W.6
Cannon, J.G.7
Rogers, T.S.8
Klempner, M.S.9
Weber, P.C.10
Schaeffer, E.J.11
Wolff, S.M.12
Dinarello, C.A.13
-
82
-
-
0021861083
-
Effects of dietary enrichment with EPA and DHA on in vitro neutrophil and monocyte leukotriene generation and neutrophil function
-
82. T. H. LEE, R. L. HOOVER, J. D. WILLIAMS, R. I. SPERLING, J. RAVALESE, B. W. SPUR, D. R. ROBINSON, E. J. COREY, R. A. LEWIS and K. F. AUSTEN, Effects of dietary enrichment with EPA and DHA on in vitro neutrophil and monocyte leukotriene generation and neutrophil function, N. Eng. J. Med. 312, 1217-1224 (1985).
-
(1985)
N. Eng. J. Med.
, vol.312
, pp. 1217-1224
-
-
Lee, T.H.1
Hoover, R.L.2
Williams, J.D.3
Sperling, R.I.4
Ravalese, J.5
Spur, B.W.6
Robinson, D.R.7
Corey, E.J.8
Lewis, R.A.9
Austen, K.F.10
-
83
-
-
0026741620
-
Long term supplementation with n-3 fatty acids. II. Effect on neutrophil and monocyte chemotaxis
-
83. E. B. SCHMIDT, K. VARMING, J. O. PEDERSEN, H. H. LERVANG, N. GRUNNET, C. JERSILD and J. DYERBERG, Long term supplementation with n-3 fatty acids. II. Effect on neutrophil and monocyte chemotaxis, Scand. J. Clin. Lab. Invest. 52, 229-236 (1992).
-
(1992)
Scand. J. Clin. Lab. Invest.
, vol.52
, pp. 229-236
-
-
Schmidt, E.B.1
Varming, K.2
Pedersen, J.O.3
Lervang, H.H.4
Grunnet, N.5
Jersild, C.6
Dyerberg, J.7
-
84
-
-
0027458574
-
Dietary ω-3 polyunsaturated fatty acids inhibit phosphoinositide formation and chemotaxis in neutrophils
-
84. R. I. SPERLING, A. I. BENINCASO, C. T. KNOELL, J. K. LARKIN, K. F. AUSTEN and D. R. ROBINSON, Dietary ω-3 polyunsaturated fatty acids inhibit phosphoinositide formation and chemotaxis in neutrophils, J. Clin. Invest. 91, 651-660 (1993).
-
(1993)
J. Clin. Invest.
, vol.91
, pp. 651-660
-
-
Sperling, R.I.1
Benincaso, A.I.2
Knoell, C.T.3
Larkin, J.K.4
Austen, K.F.5
Robinson, D.R.6
-
85
-
-
0028881599
-
Omega-3 fatty acids and endothelial leukocyte adhesion molecules
-
85. R. DE CATERINA, M. A. CYBULSKY, S. K. CLINTON, M. A. GIMBRONE and P. LIBBY, Omega-3 fatty acids and endothelial leukocyte adhesion molecules, Prost. Leuk. Ess. Fatty Acids 52, 191-195 (1995).
-
(1995)
Prost. Leuk. Ess. Fatty Acids
, vol.52
, pp. 191-195
-
-
De Caterina, R.1
Cybulsky, M.A.2
Clinton, S.K.3
Gimbrone, M.A.4
Libby, P.5
-
86
-
-
0025239628
-
Dietary fish oil added to a hyperlipidemic diet for swine results in reduction in the excessive number of monocytes attached to the arterial endothelium
-
86. D. N. KIM, J. SCHMEE and W. A. THOMAS, Dietary fish oil added to a hyperlipidemic diet for swine results in reduction in the excessive number of monocytes attached to the arterial endothelium, Atherosclerosis 81, 209-216 (1995).
-
(1995)
Atherosclerosis
, vol.81
, pp. 209-216
-
-
Kim, D.N.1
Schmee, J.2
Thomas, W.A.3
-
87
-
-
0025347684
-
Uptake of saturated and unsaturated fatty acids into macrophage lipids and their effect upon macrophage adhesion and phagocytosis
-
87. P. C. CALDER, J. A. BOND, D. J. HARVEY, S. GORDON and E. A. NEWSHOLME, Uptake of saturated and unsaturated fatty acids into macrophage lipids and their effect upon macrophage adhesion and phagocytosis, Biochem. J. 269, 807-814 (1990).
-
(1990)
Biochem. J.
, vol.269
, pp. 807-814
-
-
Calder, P.C.1
Bond, J.A.2
Harvey, D.J.3
Gordon, S.4
Newsholme, E.A.5
-
88
-
-
0026409810
-
The fatty acid composition of the lymphocyte cell membrane: Influence on interactions with high endothelium and the expression of homing receptors
-
88. A. J. T. TWISK, F. DETERING and G. KRAAL, The fatty acid composition of the lymphocyte cell membrane: influence on interactions with high endothelium and the expression of homing receptors, Immunobiology 183, 386-395 (1991).
-
(1991)
Immunobiology
, vol.183
, pp. 386-395
-
-
Twisk, A.J.T.1
Detering, F.2
Kraal, G.3
-
89
-
-
0029087776
-
Effects of dietary lipid manipulation upon graft vs. host and host vs. graft responses in the rat
-
89. P. SANDERSON, P. YAQOOB and P. C. CALDER, Effects of dietary lipid manipulation upon graft vs. host and host vs. graft responses in the rat, Cell. Immunol. 164, 240-247 (1995).
-
(1995)
Cell. Immunol.
, vol.164
, pp. 240-247
-
-
Sanderson, P.1
Yaqoob, P.2
Calder, P.C.3
-
90
-
-
0023684276
-
Fatty acid uptake and Kupffer cell function: Fish oil alters eicosanoid and monokine production to endotoxin stimulation
-
90. T. BILLIAR, P. BANKEY, B. SVINGEN, R. D. CURRAN, M. A. WEST, R. T. HOLMAN, R. L. SIMMONS and F. B. CERRA, Fatty acid uptake and Kupffer cell function: fish oil alters eicosanoid and monokine production to endotoxin stimulation, Surgery 104, 343-349 (1988).
-
(1988)
Surgery
, vol.104
, pp. 343-349
-
-
Billiar, T.1
Bankey, P.2
Svingen, B.3
Curran, R.D.4
West, M.A.5
Holman, R.T.6
Simmons, R.L.7
Cerra, F.B.8
-
91
-
-
0025232260
-
Interleukin-1 and tumor necrosis factor synthesis by mouse peritoneal macrophages is enhanced by dietary n-3 polyunsaturated fatty acids
-
91. B. R. LOKESH, T. J. SAYERS and J. E. KINSELLA, Interleukin-1 and tumor necrosis factor synthesis by mouse peritoneal macrophages is enhanced by dietary n-3 polyunsaturated fatty acids, Immunol. Lett. 23, 281-286 (1990).
-
(1990)
Immunol. Lett.
, vol.23
, pp. 281-286
-
-
Lokesh, B.R.1
Sayers, T.J.2
Kinsella, J.E.3
-
92
-
-
0025731138
-
Effect of dietary α-linolenate/linoleate balance on lipopolysaccharide-induced tumor necrosis factor production in mouse macrophages
-
92. S. WATANABE, H. HAYASHI, K. ONOZAKI and H. OKUYAMA, Effect of dietary α-linolenate/linoleate balance on lipopolysaccharide-induced tumor necrosis factor production in mouse macrophages, Life Sci. 48, 2013-2020 (1991).
-
(1991)
Life Sci.
, vol.48
, pp. 2013-2020
-
-
Watanabe, S.1
Hayashi, H.2
Onozaki, K.3
Okuyama, H.4
-
93
-
-
0026055757
-
Tumour necrosis factor production by murine resident peritoneal macrophages is enhanced by dietary n-3 polyunsaturated fatty acids
-
93. I. HARDARDOTTIR and J. E. KINSELLA, Tumour necrosis factor production by murine resident peritoneal macrophages is enhanced by dietary n-3 polyunsaturated fatty acids, Biochim. Biophys. Acta 1095, 187-195 (1991).
-
(1991)
Biochim. Biophys. Acta
, vol.1095
, pp. 187-195
-
-
Hardardottir, I.1
Kinsella, J.E.2
-
94
-
-
0026686576
-
Increasing the dietary (n-3) to (n-6) polyunsaturated fatty acid ratio increases tumor necrosis factor production by murine resident peritoneal macrophages without an effect on elicited peritoneal macrophages
-
94. I. HARDARDOTTIR and J. E. KINSELLA, Increasing the dietary (n-3) to (n-6) polyunsaturated fatty acid ratio increases tumor necrosis factor production by murine resident peritoneal macrophages without an effect on elicited peritoneal macrophages, J. Nutr. 122, 1942-1951 (1992).
-
(1992)
J. Nutr.
, vol.122
, pp. 1942-1951
-
-
Hardardottir, I.1
Kinsella, J.E.2
-
95
-
-
0026787483
-
Dietary supplementation with fish oil enhances in vivo synthesis of tumor necrosis factor
-
95. H. R. CHANG, D. ARSENIJEVIC, J. C. PECHERE, P. F. PIGUET, N. MENSI, L. GIRARDIER and A. G. DULLOO, Dietary supplementation with fish oil enhances in vivo synthesis of tumor necrosis factor, Immunol. Lett. 34, 13-18 (1992).
-
(1992)
Immunol. Lett.
, vol.34
, pp. 13-18
-
-
Chang, H.R.1
Arsenijevic, D.2
Pechere, J.C.3
Piguet, P.F.4
Mensi, N.5
Girardier, L.6
Dulloo, A.G.7
-
96
-
-
0028271501
-
Alteration of tumor necrosis factor-α production by macrophages from mice fed diets high in eicosapentaenoic and docosahexaenoic acids
-
96. S. D. SOMERS and K. L. ERICKSON, Alteration of tumor necrosis factor-α production by macrophages from mice fed diets high in eicosapentaenoic and docosahexaenoic acids, Cell. Immunol. 153, 287-297 (1994).
-
(1994)
Cell. Immunol.
, vol.153
, pp. 287-297
-
-
Somers, S.D.1
Erickson, K.L.2
-
97
-
-
0025868615
-
The effect of dietary n-3 and n-6 fatty acids on tumor necrosis factor-α production and leucine aminopeptidase levels in rat peritoneal macrophages
-
97. J. J. TUREK, I. A. SCHOENLEIN and G. D. BOTTOMS, The effect of dietary n-3 and n-6 fatty acids on tumor necrosis factor-α production and leucine aminopeptidase levels in rat peritoneal macrophages, Prost. Leuk. Ess. Fatty Acids 43, 141-149(1991).
-
(1991)
Prost. Leuk. Ess. Fatty Acids
, vol.43
, pp. 141-149
-
-
Turek, J.J.1
Schoenlein, I.A.2
Bottoms, G.D.3
-
98
-
-
0027935628
-
Complex modulation of cytokine induction by endotoxin and tumour necrosis factor from peritoneal macrophages of rats by diets containing fats of different saturated, monounsaturated and polyunsaturated fatty acid composition
-
98. P. S. TAPPIA and R. F. GRIMBLE, Complex modulation of cytokine induction by endotoxin and tumour necrosis factor from peritoneal macrophages of rats by diets containing fats of different saturated, monounsaturated and polyunsaturated fatty acid composition, Clin. Sci. 87, 173-178 (1994).
-
(1994)
Clin. Sci.
, vol.87
, pp. 173-178
-
-
Tappia, P.S.1
Grimble, R.F.2
-
99
-
-
0028181297
-
Increased TGF-β and decreased oncogene expression by ω-3 fatty acids in the spleen delays onset of autoimmune disease in B/W mice
-
99. G. FERNANDES, C. BYSANI, J. T. VENKATRAMAN, V. TOMAR and W. ZHAO, Increased TGF-β and decreased oncogene expression by ω-3 fatty acids in the spleen delays onset of autoimmune disease in B/W mice, J. Immunol. 152, 5979-5987 (1994).
-
(1994)
J. Immunol.
, vol.152
, pp. 5979-5987
-
-
Fernandes, G.1
Bysani, C.2
Venkatraman, J.T.3
Tomar, V.4
Zhao, W.5
-
100
-
-
0027759785
-
Effect of dietary fish oil supplementation on fever and cytokine production in human volunteers
-
100. A. L. COOPER, L. GIBBONS, M. A. HORAN, R. A. LITTLE and N. J. ROTHWELL, Effect of dietary fish oil supplementation on fever and cytokine production in human volunteers, Clin. Nutr. 12, 321-328 (1993).
-
(1993)
Clin. Nutr.
, vol.12
, pp. 321-328
-
-
Cooper, A.L.1
Gibbons, L.2
Horan, M.A.3
Little, R.A.4
Rothwell, N.J.5
-
101
-
-
0028837184
-
Cytokine secretion and eicosanoid production in the peripheral blood mononuclear cells of MS patients undergoing dietary supplementation with n-3 polyunsaturated fatty acids
-
101. V. GALLAI, P. SARCHIELLI, A. TREQUATTRINI, M. FRANCESCHINI, A. FLORIDI, C. FIRENZE, A. ALBERTI, D. DI BENEDETTO and E. STRAGLIOTTO, Cytokine secretion and eicosanoid production in the peripheral blood mononuclear cells of MS patients undergoing dietary supplementation with n-3 polyunsaturated fatty acids, J. Neuroimmunol. 56, 143-153 (1993).
-
(1993)
J. Neuroimmunol.
, vol.56
, pp. 143-153
-
-
Gallai, V.1
Sarchielli, P.2
Trequattrini, A.3
Franceschini, M.4
Floridi, A.5
Firenze, C.6
Alberti, A.7
Di Benedetto, D.8
Stragliotto, E.9
-
102
-
-
0030038986
-
The effect on human tumor necrosis factor α and interleukin 1β production of diets enriched in n-3 fatty acids from vegetable oil or fish oil
-
102. G. E. CAUGHEY, E. MANTZIORIS, R. A. GIBSON, L. G. CLELAND and M. J. JAMES, The effect on human tumor necrosis factor α and interleukin 1β production of diets enriched in n-3 fatty acids from vegetable oil or fish oil, Am. J. Clin. Nutr. 63, 116-122 (1996).
-
(1996)
Am. J. Clin. Nutr.
, vol.63
, pp. 116-122
-
-
Caughey, G.E.1
Mantzioris, E.2
Gibson, R.A.3
Cleland, L.G.4
James, M.J.5
-
103
-
-
0026773945
-
Modulation of cytokine production by dietary polyunsaturated fatty acids
-
103. S. N. MEYDANI, Modulation of cytokine production by dietary polyunsaturated fatty acids, Proc. Soc. Exptl. Biol. Med. 200, 189-193 (1992).
-
(1992)
Proc. Soc. Exptl. Biol. Med.
, vol.200
, pp. 189-193
-
-
Meydani, S.N.1
-
104
-
-
0029013007
-
N-3 polyunsaturated fatty acids in the regulation of human cytokine synthesis
-
104. S. ENDRES, T. EISENHUT and B. SINHA, N-3 polyunsaturated fatty acids in the regulation of human cytokine synthesis, Biochem. Soc. Trans. 23, 277-281 (1995).
-
(1995)
Biochem. Soc. Trans.
, vol.23
, pp. 277-281
-
-
Endres, S.1
Eisenhut, T.2
Sinha, B.3
-
105
-
-
0023252236
-
Effect of a fish oil-supplemented diet on inflammation and immunological processes in rats
-
105. S. YOSHINO and E. F. ELLIS, Effect of a fish oil-supplemented diet on inflammation and immunological processes in rats, Int. Arch. All. Appl. Immunol. 84, 233-240 (1987).
-
(1987)
Int. Arch. All. Appl. Immunol.
, vol.84
, pp. 233-240
-
-
Yoshino, S.1
Ellis, E.F.2
-
106
-
-
0025070951
-
Manipulation of the acute inflammatory response by dietary polyunsaturated fatty acid modulation
-
106. J. B. LEFKOWITH, A. MORRISON, V. LEE and M. ROGERS, Manipulation of the acute inflammatory response by dietary polyunsaturated fatty acid modulation, J. Immunol. 145, 1523-1529 (1990).
-
(1990)
J. Immunol.
, vol.145
, pp. 1523-1529
-
-
Lefkowith, J.B.1
Morrison, A.2
Lee, V.3
Rogers, M.4
-
107
-
-
0028604321
-
Studies on anti-inflammatory activity of spice principles and dietary n-3 polyunsaturated fatty acids on carrageenan-induced inflammation in rats
-
107. A. C. B. REDDY and B. R. LOKESH, Studies on anti-inflammatory activity of spice principles and dietary n-3 polyunsaturated fatty acids on carrageenan-induced inflammation in rats, Ann. Nutr. Metab. 38, 349-358 (1994).
-
(1994)
Ann. Nutr. Metab.
, vol.38
, pp. 349-358
-
-
Reddy, A.C.B.1
Lokesh, B.R.2
-
108
-
-
0028241421
-
The effect of oral administration of eicosapentaenoic and docosahexaenoic acids on acute inflammation and fatty acid composition in rats
-
108. N. NAKAMURA, T. HAMAZAKI, M. KOBAYASHI and K. YAZAWA, The effect of oral administration of eicosapentaenoic and docosahexaenoic acids on acute inflammation and fatty acid composition in rats, J. Nutr. Sci. Vitaminol. 40, 161-170 (1994).
-
(1994)
J. Nutr. Sci. Vitaminol.
, vol.40
, pp. 161-170
-
-
Nakamura, N.1
Hamazaki, T.2
Kobayashi, M.3
Yazawa, K.4
-
109
-
-
0024024381
-
Enhanced survival to endotoxin in guinea pigs fed iv fish oil emulsion
-
109. E. A. MASCIOLI, L. LEADER, E. FLORES, S. TRIMBO, B. BISTRIAN and G. BLACKBURN, Enhanced survival to endotoxin in guinea pigs fed iv fish oil emulsion, Lipids 23, 623-625 (1988).
-
(1988)
Lipids
, vol.23
, pp. 623-625
-
-
Mascioli, E.A.1
Leader, L.2
Flores, E.3
Trimbo, S.4
Bistrian, B.5
Blackburn, G.6
-
110
-
-
0024520539
-
Endotoxin challenge after menhaden oil diet: Effects on survival of guinea pigs
-
110. E. A. MASCIOLI, Y. IWASA, S. TRIMBO, L. LEADER, B. R. BISTRIAN and G. L. BLACKBURN, Endotoxin challenge after menhaden oil diet: effects on survival of guinea pigs, Am. J. Clin. Nutr. 49, 277-282 (1989).
-
(1989)
Am. J. Clin. Nutr.
, vol.49
, pp. 277-282
-
-
Mascioli, E.A.1
Iwasa, Y.2
Trimbo, S.3
Leader, L.4
Bistrian, B.R.5
Blackburn, G.L.6
-
111
-
-
0027390706
-
Influence of butter and of corn, coconut and fish oils on the effects of recombinant human tumour necrosis factor-α in rats
-
111. H. M. MULROONEY and R. F. GRIMBLE, Influence of butter and of corn, coconut and fish oils on the effects of recombinant human tumour necrosis factor-α in rats, Clin. Sci. 84, 105-112 (1993).
-
(1993)
Clin. Sci.
, vol.84
, pp. 105-112
-
-
Mulrooney, H.M.1
Grimble, R.F.2
-
112
-
-
0024602786
-
Attenuation of the febrile response in guinea pigs by fish oil enriched diets
-
112. J. POMPOSELLI, E. A. MASCIOLI, B. R. BISTRIAN and S. M. FLORES, Attenuation of the febrile response in guinea pigs by fish oil enriched diets, J. Parent. Ent. Nutr. 13, 136-140 (1990).
-
(1990)
J. Parent. Ent. Nutr.
, vol.13
, pp. 136-140
-
-
Pomposelli, J.1
Mascioli, E.A.2
Bistrian, B.R.3
Flores, S.M.4
-
113
-
-
0024361962
-
Interleukin-1-induced anorexia in the rat: Influence of prostaglandins
-
113. M. K. HELLERSTEIN, S. N. MEYDANI, M. MEYDANI, K. WU and C. A. DINARELLO, Interleukin-1-induced anorexia in the rat: influence of prostaglandins, J. Clin. Invest. 84, 228-235 (1989).
-
(1989)
J. Clin. Invest.
, vol.84
, pp. 228-235
-
-
Hellerstein, M.K.1
Meydani, S.N.2
Meydani, M.3
Wu, K.4
Dinarello, C.A.5
-
114
-
-
0024357488
-
Enhancement of immunosuppression by substitution of fish oil for olive oil as a vehicle for cyclosporine
-
114. V. E. KELLEY, R. L. KIRKMAN, M. BASTOS, L. V. BARRETT and T. B. STROM, Enhancement of immunosuppression by substitution of fish oil for olive oil as a vehicle for cyclosporine, Transplantation 48, 98-102 (1989).
-
(1989)
Transplantation
, vol.48
, pp. 98-102
-
-
Kelley, V.E.1
Kirkman, R.L.2
Bastos, M.3
Barrett, L.V.4
Strom, T.B.5
-
115
-
-
0026795070
-
Reduction of delayed-type hypersensitivity by the injection of n-3 polyunsaturated fatty acids in mice
-
115. H. TAKI, S.-I. MORINAGA, K. YAMAZAKI, T. HAMAZAKI, H. SUZUKI and N. NAKAMURA, Reduction of delayed-type hypersensitivity by the injection of n-3 polyunsaturated fatty acids in mice, Transplantation 54, 511-514 (1992).
-
(1992)
Transplantation
, vol.54
, pp. 511-514
-
-
Taki, H.1
Morinaga, S.-I.2
Yamazaki, K.3
Hamazaki, T.4
Suzuki, H.5
Nakamura, N.6
-
116
-
-
0026083816
-
Dietary alpha-linolenic acid and immunocompetence in humans
-
116. D. S. KELLEY, L. B. BRANCH, J. E. LOVE, P. C. TAYLOR, Y. M. RIVERA and J. M. IACONO, Dietary alpha-linolenic acid and immunocompetence in humans, Am. J. Clin. Nutr. 53, 40-46 (1991).
-
(1991)
Am. J. Clin. Nutr.
, vol.53
, pp. 40-46
-
-
Kelley, D.S.1
Branch, L.B.2
Love, J.E.3
Taylor, P.C.4
Rivera, Y.M.5
Iacono, J.M.6
-
117
-
-
0019969125
-
Enhanced production of IgE and IgG antibodies associated with a diet enriched in eicosapentaenoic acid
-
117. J. D. PRICKETT, D. R. ROBINSON and K. J. BLOCH, Enhanced production of IgE and IgG antibodies associated with a diet enriched in eicosapentaenoic acid, Immunology 46, 819-826 (1982).
-
(1982)
Immunology
, vol.46
, pp. 819-826
-
-
Prickett, J.D.1
Robinson, D.R.2
Bloch, K.J.3
-
118
-
-
0021367820
-
Dietary fish oil augments the induction of arthritis in rats immunized with type II collagen
-
118. J. D. PRICKETT, D. E. TRENTHAM and D. R. ROBINSON, Dietary fish oil augments the induction of arthritis in rats immunized with type II collagen, J. Immunol. 132, 725-729 (1984).
-
(1984)
J. Immunol.
, vol.132
, pp. 725-729
-
-
Prickett, J.D.1
Trentham, D.E.2
Robinson, D.R.3
-
119
-
-
0029032916
-
Effects of high levels of dietary oils on autoimmune responses
-
119. H. A. C. ATKINSON and J. MAISEY, Effects of high levels of dietary oils on autoimmune responses, Biochem. Soc. Trans. 23, 277S (1995).
-
(1995)
Biochem. Soc. Trans.
, vol.23
-
-
Atkinson, H.A.C.1
Maisey, J.2
-
120
-
-
0024399723
-
Depression of humoural responses and phagocytic functions in vivo and in vitro by fish oil and eicosapentaenoic acid
-
120. G. VIRELLA, J. M. KILPATRICK, M. T. RUGELES, B. HYMAN and R. RUSSELL, Depression of humoural responses and phagocytic functions in vivo and in vitro by fish oil and eicosapentaenoic acid, Clin. Immunol. Immunopathol. 52, 270-277 (1989).
-
(1989)
Clin. Immunol. Immunopathol.
, vol.52
, pp. 270-277
-
-
Virella, G.1
Kilpatrick, J.M.2
Rugeles, M.T.3
Hyman, B.4
Russell, R.5
-
121
-
-
0020656793
-
Effects of dietary enrichment with eicosapentaenoic acid upon autoimmune nephritis in female NZB x NZW/F1 mice
-
121. J. D. PRICKETT, D. R. ROBINSON and A. D. STEINBERG, Effects of dietary enrichment with eicosapentaenoic acid upon autoimmune nephritis in female NZB x NZW/F1 mice, Arth. Rheum. 26, 133-139 (1983).
-
(1983)
Arth. Rheum.
, vol.26
, pp. 133-139
-
-
Prickett, J.D.1
Robinson, D.R.2
Steinberg, A.D.3
-
122
-
-
0021865461
-
The protective effect of dietary fish oil on murine lupus
-
122. D. R. ROBINSON, J. D. PRICKETT, R. POLISSON, A. D. STEINBERG and L. LEVINE, The protective effect of dietary fish oil on murine lupus, Prostaglandins 30, 51-75 (1985).
-
(1985)
Prostaglandins
, vol.30
, pp. 51-75
-
-
Robinson, D.R.1
Prickett, J.D.2
Polisson, R.3
Steinberg, A.D.4
Levine, L.5
-
123
-
-
0022609937
-
Dietary fish oil reduces progression of established renal disease in (NZB x NZW)F1 mice and delays renal disease in BXSB and MRL/1 strains
-
123. D. R. ROBINSON, J. D. PRICKETT, G. T. MAKOUL, A. D. STEINBERG and R. B. COLVIN, Dietary fish oil reduces progression of established renal disease in (NZB x NZW)F1 mice and delays renal disease in BXSB and MRL/1 strains, Arth. Rheum. 29, 539-546 (1986).
-
(1986)
Arth. Rheum.
, vol.29
, pp. 539-546
-
-
Robinson, D.R.1
Prickett, J.D.2
Makoul, G.T.3
Steinberg, A.D.4
Colvin, R.B.5
-
124
-
-
0027268347
-
Suppression of autoimmune disease by dietary n-3 fatty acids
-
124. D. R. ROBINSON, L. XU, S. TATENO, M. GUO and R. B. COLVIN, Suppression of autoimmune disease by dietary n-3 fatty acids, J. Lipid Res. 34, 1435-1444 (1993).
-
(1993)
J. Lipid Res.
, vol.34
, pp. 1435-1444
-
-
Robinson, D.R.1
Xu, L.2
Tateno, S.3
Guo, M.4
Colvin, R.B.5
-
125
-
-
0029045915
-
Suppression of autoimmune disease by ω-3 fatty acids
-
125. D. R. ROBINSON, C. T. KNOELL, M. URAKAZE, R. HUANG, H. TAKI, E. SUGIYAMA, L.-L. XU, E. T. H. YEH, W. OLESIAK, M. GUO, R. B. COLVIN AND and P. E. AURON, Suppression of autoimmune disease by ω-3 fatty acids, Biochem. Soc. Trans. 23, 287-291 (1995).
-
(1995)
Biochem. Soc. Trans.
, vol.23
, pp. 287-291
-
-
Robinson, D.R.1
Knoell, C.T.2
Urakaze, M.3
Huang, R.4
Taki, H.5
Sugiyama, E.6
Xu, L.-L.7
Yeh, E.T.H.8
Olesiak, W.9
Guo, M.10
Colvin And, R.B.11
Auron, P.E.12
-
126
-
-
0023200929
-
A fish oil diet retards experimental amyloidosis, modulates lymphocyte function and decreases macrophage arachidonate metabolism in mice
-
126. E. S. CATHCART, C. A. LESLIE, S. N. MEYDANI and K. C. HAYES, A fish oil diet retards experimental amyloidosis, modulates lymphocyte function and decreases macrophage arachidonate metabolism in mice, J. Immunol. 139, 1850-1854 (1987).
-
(1987)
J. Immunol.
, vol.139
, pp. 1850-1854
-
-
Cathcart, E.S.1
Leslie, C.A.2
Meydani, S.N.3
Hayes, K.C.4
-
128
-
-
0002693501
-
Anti-inflammatory effects of a fish oil diet in a rat model of chronic colitis
-
128. J. L. WALLACE, C. M. KEENAN and N. J. FINN, Anti-inflammatory effects of a fish oil diet in a rat model of chronic colitis, Gastroenterol. 96, A535 (1989).
-
(1989)
Gastroenterol.
, vol.96
-
-
Wallace, J.L.1
Keenan, C.M.2
Finn, N.J.3
-
129
-
-
0025330379
-
Dietary fish oil reduces progresssion of chronic inflammatory lesions in a rat model of granulomatous colitis
-
129. J. VILASECA, A. SALAS, F. GUARNER, R. RODRIGUEZ, M. MARTINEZ and J.-R. MALAGELADA, Dietary fish oil reduces progresssion of chronic inflammatory lesions in a rat model of granulomatous colitis, Gut 31, 539-544 (1990).
-
(1990)
Gut
, vol.31
, pp. 539-544
-
-
Vilaseca, J.1
Salas, A.2
Guarner, F.3
Rodriguez, R.4
Martinez, M.5
Malagelada, J.-R.6
-
130
-
-
0021960894
-
Nutrition and immunity: The immunoregulatory effect of n-6 essential fatty acids is mediated through prostaglandin E
-
130. J. MERTIN, A. STACKPOOLE and S. SHUMWAY, Nutrition and immunity: the immunoregulatory effect of n-6 essential fatty acids is mediated through prostaglandin E, Int. Arch. All. Appl. Immunol. 77, 390-395 (1985).
-
(1985)
Int. Arch. All. Appl. Immunol.
, vol.77
, pp. 390-395
-
-
Mertin, J.1
Stackpoole, A.2
Shumway, S.3
-
131
-
-
0027447319
-
The effect of increasing levels of dietary fish oil rich in eicosapentaenoic and docosahexaenoic acids on lymphocyte phospholipid fatty acid composition and cell-mediated immunity in the mouse
-
131. A. HINDS and T. A. B. SANDERS, The effect of increasing levels of dietary fish oil rich in eicosapentaenoic and docosahexaenoic acids on lymphocyte phospholipid fatty acid composition and cell-mediated immunity in the mouse, Brit. J. Nutr. 69, 423-429 (1993).
-
(1993)
Brit. J. Nutr.
, vol.69
, pp. 423-429
-
-
Hinds, A.1
Sanders, T.A.B.2
-
132
-
-
0022830884
-
Fatty acids and eicosanoids in organ transplantation
-
132. M. L. FEOGH, M. R. ALIJANI, G. B. HELFRICH, B. S. KHIRABADI and P. W. RAMWELL, Fatty acids and eicosanoids in organ transplantation, Prog. Lipid Res. 25, 567-572 (1986).
-
(1986)
Prog. Lipid Res.
, vol.25
, pp. 567-572
-
-
Feogh, M.L.1
Alijani, M.R.2
Helfrich, G.B.3
Khirabadi, B.S.4
Ramwell, P.W.5
-
133
-
-
0024207610
-
Immune regulation by eicosanoids
-
133. M. L. FEOGH, Immune regulation by eicosanoids, Transplantation Proc. 20, 1158-1161 (1988).
-
(1988)
Transplantation Proc.
, vol.20
, pp. 1158-1161
-
-
Feogh, M.L.1
-
134
-
-
0023149111
-
Modification of experimental nephrotoxicity with fish oil as the vehicle for cyclosporine
-
134. L. ELZINGA, V. E. KELLEY, D. C. HOUGHTON and W. W. BENNETT, Modification of experimental nephrotoxicity with fish oil as the vehicle for cyclosporine, Transplantation 43, 271-274 (1987).
-
(1987)
Transplantation
, vol.43
, pp. 271-274
-
-
Elzinga, L.1
Kelley, V.E.2
Houghton, D.C.3
Bennett, W.W.4
-
135
-
-
0025102032
-
Improved survival of heterotopic cardiac allografts in rats with dietary n-3 polyunsaturated fatty acids
-
135. D. A. OTTO, D. R. KAHN, M. W. HAMM, D. E. FORREST and J. T. WOOTEN, Improved survival of heterotopic cardiac allografts in rats with dietary n-3 polyunsaturated fatty acids, Transplantation 50, 193-198 (1990).
-
(1990)
Transplantation
, vol.50
, pp. 193-198
-
-
Otto, D.A.1
Kahn, D.R.2
Hamm, M.W.3
Forrest, D.E.4
Wooten, J.T.5
-
136
-
-
0025815115
-
Dietary fatty acids and kidney transplantation in the rat
-
136. W. J. KORT, M. H. DE KEIJZER, I. HEKKING-WEIJMA and M. VERMEIJ, Dietary fatty acids and kidney transplantation in the rat, Ann. Nutr. Metab. 35, 148-157 (1991).
-
(1991)
Ann. Nutr. Metab.
, vol.35
, pp. 148-157
-
-
Kort, W.J.1
De Keijzer, M.H.2
Hekking-Weijma, I.3
Vermeij, M.4
-
137
-
-
0028962148
-
Nutrition and allorejection impact of lipids
-
137. H. GRIMM, A. TIBELL, B. NORRLIND, J. SCHOTT and R.M. BOHLE, Nutrition and allorejection impact of lipids, Transplant. Immunol. 3, 62-67 (1990).
-
(1990)
Transplant. Immunol.
, vol.3
, pp. 62-67
-
-
Grimm, H.1
Tibell, A.2
Norrlind, B.3
Schott, J.4
Bohle, R.M.5
-
138
-
-
0027329064
-
Effect of dietary fish oil on renal function and rejection in cyclosporine-treated recipients of renal transplants
-
138. J. J. HOMAN VAN DER HEIDE, H. J. G. BILO, J. M. DONKER, J. M. WILMINK and A. M. TEGZESS, Effect of dietary fish oil on renal function and rejection in cyclosporine-treated recipients of renal transplants, N. Engl. J. Med. 329, 769-773 (1993).
-
(1993)
N. Engl. J. Med.
, vol.329
, pp. 769-773
-
-
Homan Van Der Heide, J.J.1
Bilo, H.J.G.2
Donker, J.M.3
Wilmink, J.M.4
Tegzess, A.M.5
-
139
-
-
0028918668
-
Delayed omega-3 fatty acid supplements in renal transplantation
-
139. W. M. BENNETT, C. B. CARPENTER, M. E. SHAPIRO, T. B. STROM, D. HEFTY, M. TILLMAN, S. J. ABRAMS, D. RYAN and V. A. KELLEY, Delayed omega-3 fatty acid supplements in renal transplantation, Transplantation 59, 352-356 (1995).
-
(1995)
Transplantation
, vol.59
, pp. 352-356
-
-
Bennett, W.M.1
Carpenter, C.B.2
Shapiro, M.E.3
Strom, T.B.4
Hefty, D.5
Tillman, M.6
Abrams, S.J.7
Ryan, D.8
Kelley, V.A.9
-
140
-
-
0028859093
-
Results of a 1-year randomized controlled trial with omega-3 fatty acid fish oil in renal transplantation under triple immunosuppressive therapy
-
140. K. MAACHI, P. BERTHOUX, G. BURGARD, E. ALAMARTINE and F. BERTHOUX, Results of a 1-year randomized controlled trial with omega-3 fatty acid fish oil in renal transplantation under triple immunosuppressive therapy, Transplant. Proc. 27, 846-849 (1995).
-
(1995)
Transplant. Proc.
, vol.27
, pp. 846-849
-
-
Maachi, K.1
Berthoux, P.2
Burgard, G.3
Alamartine, E.4
Berthoux, F.5
-
141
-
-
0027433534
-
Detrimental effects of an ω-3 fatty acid-enriced diet on wound healing
-
141. J. E. ALBINA, P. GLADDEN and W. R. WALSH, Detrimental effects of an ω-3 fatty acid-enriced diet on wound healing, J. Parent. Ent. Nutr. 17, 519-521 (1993).
-
(1993)
J. Parent. Ent. Nutr.
, vol.17
, pp. 519-521
-
-
Albina, J.E.1
Gladden, P.2
Walsh, W.R.3
-
142
-
-
0026484604
-
Fish oil decreases natural resistance of mice to infection with Salmonella typhimurium
-
142. H. R. CHANG, A. G. DULLOO, I. R. VLADOIANU, P. F. PIGUET, D. ARSENIJEVIC, L. GIRARDIER and J. C. PECHERE, Fish oil decreases natural resistance of mice to infection with Salmonella typhimurium, Metabolism 41, 1-2 (1992).
-
(1992)
Metabolism
, vol.41
, pp. 1-2
-
-
Chang, H.R.1
Dulloo, A.G.2
Vladoianu, I.R.3
Piguet, P.F.4
Arsenijevic, D.5
Girardier, L.6
Pechere, J.C.7
-
143
-
-
0028293852
-
2 synthesis and the time course of experimental tuberculosis in guinea pigs
-
2 synthesis and the time course of experimental tuberculosis in guinea pigs, Infection 22, 106-112 (1994).
-
(1994)
Infection
, vol.22
, pp. 106-112
-
-
Mayatepek, E.1
Paul, K.2
Leichsenring, M.3
Pfisterer, M.4
Wagener, D.5
Domann, M.6
Sonntag, H.G.7
Brener, H.J.8
-
144
-
-
0000257878
-
Immunoregulatory role of prostaglandins and related lipids
-
144. M. E. GOLDYNE and J. D. STOBO, Immunoregulatory role of prostaglandins and related lipids, Crit. Rev. Immunol. 2, 189-223 (1981).
-
(1981)
Crit. Rev. Immunol.
, vol.2
, pp. 189-223
-
-
Goldyne, M.E.1
Stobo, J.D.2
-
145
-
-
0024348309
-
Essential fatty acids and the immune response
-
145. D. HWANG, Essential fatty acids and the immune response, FASEB J. 3, 2052-2061 (1989).
-
(1989)
FASEB J.
, vol.3
, pp. 2052-2061
-
-
Hwang, D.1
-
146
-
-
0023796187
-
Lymphocytes and arachidonic acid metabolism
-
146. M. E. GOLDYNE, Lymphocytes and arachidonic acid metabolism, Progr. Allergy 44, 140-152 (1988).
-
(1988)
Progr. Allergy
, vol.44
, pp. 140-152
-
-
Goldyne, M.E.1
-
147
-
-
0021043226
-
Regulation of the immune response by prostaglandins
-
147. J. S. GOODWIN and J. CUEPPENS, Regulation of the immune response by prostaglandins, J. Clin. Immunol. 3, 295-315 (1983).
-
(1983)
J. Clin. Immunol.
, vol.3
, pp. 295-315
-
-
Goodwin, J.S.1
Cueppens, J.2
-
149
-
-
0019952796
-
Prostaglandins modulate macrophage Ia expression
-
149. D. S. SNYDER, D. I. BILLER and E. R. UNANUE, Prostaglandins modulate macrophage Ia expression, Nature 299, 163-165 (1982).
-
(1982)
Nature
, vol.299
, pp. 163-165
-
-
Snyder, D.S.1
Biller, D.I.2
Unanue, E.R.3
-
151
-
-
0024357870
-
Comparison of the effect of lipoxygenase metabolites of arachidonic acid and eicosapentaenoic acid on human natural killer cell cytotoxicity
-
151. K.-J. CHANG, H. SAITO, I. TATSUNO, Y. TAMURA, K. WATANABE and S. YOSHIDA, Comparison of the effect of lipoxygenase metabolites of arachidonic acid and eicosapentaenoic acid on human natural killer cell cytotoxicity, Frost. Leuk. Ess. Fatty Acids 38, 87-90 (1989).
-
(1989)
Frost. Leuk. Ess. Fatty Acids
, vol.38
, pp. 87-90
-
-
Chang, K.-J.1
Saito, H.2
Tatsuno, I.3
Tamura, Y.4
Watanabe, K.5
Yoshida, S.6
-
152
-
-
0021930730
-
Effect of culture in vitro with eicosatetraenoic (20:4n-6) and eicosapentaenoic (20:5n-3) acids on fatty acid composition, prostaglandin synthesis and chemiluminescence of rat peritoneal macrophages
-
152. L. J. MAGRUM and P. V. JOHNSTON, Effect of culture in vitro with eicosatetraenoic (20:4n-6) and eicosapentaenoic (20:5n-3) acids on fatty acid composition, prostaglandin synthesis and chemiluminescence of rat peritoneal macrophages, Biochim. Biophys. Acta 836, 354-360 (1985).
-
(1985)
Biochim. Biophys. Acta
, vol.836
, pp. 354-360
-
-
Magrum, L.J.1
Johnston, P.V.2
-
153
-
-
0023752085
-
Docosahexaenoic acid and other dietary omega-3 polyunsaturated fatty acids suppress leukotriene synthesis by mouse peritoneal macrophages
-
153. B. R. LOKESH, J. M. BLACK, J. B. GERMAN and J. E. KINSELLA, Docosahexaenoic acid and other dietary omega-3 polyunsaturated fatty acids suppress leukotriene synthesis by mouse peritoneal macrophages, Lipids 23, 968-972 (1988).
-
(1988)
Lipids
, vol.23
, pp. 968-972
-
-
Lokesh, B.R.1
Black, J.M.2
German, J.B.3
Kinsella, J.E.4
-
154
-
-
0028200972
-
Incorporation of fatty acids by concanavalin A-stimulated lymphocytes and the effect on fatty acid composition and membrane fluidity
-
154. P. C. CALDER, P. YAQOOB, D. J. HARVEY, A. WATTS and E. A. NEWSHOLME, Incorporation of fatty acids by concanavalin A-stimulated lymphocytes and the effect on fatty acid composition and membrane fluidity, Biochem. J. 300, 509-518 (1994).
-
(1994)
Biochem. J.
, vol.300
, pp. 509-518
-
-
Calder, P.C.1
Yaqoob, P.2
Harvey, D.J.3
Watts, A.4
Newsholme, E.A.5
-
155
-
-
0022895299
-
Peritoneal macrophages from mice fed dietary (n-3) polyunsaturated fatty acids secrete low levels of prostaglandins
-
155. B. R. LOKESH, H. L. HSIEH and J. E. KINSELLA, Peritoneal macrophages from mice fed dietary (n-3) polyunsaturated fatty acids secrete low levels of prostaglandins, J. Nutr. 116, 2547-2552 (1986).
-
(1986)
J. Nutr.
, vol.116
, pp. 2547-2552
-
-
Lokesh, B.R.1
Hsieh, H.L.2
Kinsella, J.E.3
-
156
-
-
0026970062
-
Dietary fish oil modulation of in vivo peritoneal macrophage leukotriene production and phagocytosis
-
156. R. S. CHAPKIN, C. C. AKOH and R. E. LEWIS, Dietary fish oil modulation of in vivo peritoneal macrophage leukotriene production and phagocytosis, J. Nutr. Biochem. 3, 599-604 (1992).
-
(1992)
J. Nutr. Biochem.
, vol.3
, pp. 599-604
-
-
Chapkin, R.S.1
Akoh, C.C.2
Lewis, R.E.3
-
157
-
-
0025095682
-
Effects of moderate dietary supplementations with n-3 fatty acids on macrophage and lymphocyte phospholipids and macrophage eicosanoid synthesis in the rat
-
157. C. BROUARD and M. PASCAUD, Effects of moderate dietary supplementations with n-3 fatty acids on macrophage and lymphocyte phospholipids and macrophage eicosanoid synthesis in the rat, Biochim. Biophys. Acta 1047, 19-28 (1990).
-
(1990)
Biochim. Biophys. Acta
, vol.1047
, pp. 19-28
-
-
Brouard, C.1
Pascaud, M.2
-
158
-
-
4243577557
-
The effect of dietary lipid manipulation on macrophage phospholipid fatty acid composition and membrane fluidity
-
158. E. J. SHERRINGTON, D. J. HARVEY and P. C. CALDER, The effect of dietary lipid manipulation on macrophage phospholipid fatty acid composition and membrane fluidity, Proc. Natr. Soc. 54, 121A (1995).
-
(1995)
Proc. Natr. Soc.
, vol.54
-
-
Sherrington, E.J.1
Harvey, D.J.2
Calder, P.C.3
-
159
-
-
0028898744
-
Dietary n-3 polyunsaturated fatty acids modify Syrian hampster platelet and macrophage phospholipid fatty acyl composition and eicosanoid synthesis: A controlled study
-
159. M. E. SURETTE, J. WHELAN, G. LU, I. HARDARDOTTIR and J. E. KINSELLA, Dietary n-3 polyunsaturated fatty acids modify Syrian hampster platelet and macrophage phospholipid fatty acyl composition and eicosanoid synthesis: a controlled study, Biochim. Biophys. Acta 122, 185-191 (1995).
-
(1995)
Biochim. Biophys. Acta
, vol.122
, pp. 185-191
-
-
Surette, M.E.1
Whelan, J.2
Lu, G.3
Hardardottir, I.4
Kinsella, J.E.5
-
160
-
-
0027317648
-
Maternally supplied fish oil alters piglet immune cell fatty acid profile and eicosanoid production
-
160. K. L. FRITSCHE, D. W. ALEXANDER, N. A. CASSITY and S.-C. HUANG, Maternally supplied fish oil alters piglet immune cell fatty acid profile and eicosanoid production, Lipids 28, 677-682 (1993).
-
(1993)
Lipids
, vol.28
, pp. 677-682
-
-
Fritsche, K.L.1
Alexander, D.W.2
Cassity, N.A.3
Huang, S.-C.4
-
161
-
-
0027214177
-
Modification of spleen phospholipids fatty acid composition by dietary fish oil and by n-3 fatty acid ethyl esters
-
161. D. R. ROBINSON, L. XU, C. KNOELL, S. TATENO and W. OLESIAK, Modification of spleen phospholipids fatty acid composition by dietary fish oil and by n-3 fatty acid ethyl esters, J. Lipid Res. 34, 1423-1434 (1993).
-
(1993)
J. Lipid Res.
, vol.34
, pp. 1423-1434
-
-
Robinson, D.R.1
Xu, L.2
Knoell, C.3
Tateno, S.4
Olesiak, W.5
-
162
-
-
0028927098
-
Influence of cell culture conditions on diet-induced changes in lymphocyte fatty acid composition
-
162. P. YAQOOB, E. A. NEWSHOLME and P. C. CALDER, Influence of cell culture conditions on diet-induced changes in lymphocyte fatty acid composition, Biochim. Biophys. Acta 1255, 333-340 (1995).
-
(1995)
Biochim. Biophys. Acta
, vol.1255
, pp. 333-340
-
-
Yaqoob, P.1
Newsholme, E.A.2
Calder, P.C.3
-
163
-
-
0024988217
-
5-Series peptido-leukotriene synthesis in mouse peritoneal macrophages: Modulation by dietary n-3 fatty acids
-
163. R. S. CHAPKIN, N. E. HUBBARD and K. L. ERICKSON, 5-Series peptido-leukotriene synthesis in mouse peritoneal macrophages: modulation by dietary n-3 fatty acids, Biochem. Biophys. Res. Commun. 171, 764-769 (1990).
-
(1990)
Biochem. Biophys. Res. Commun.
, vol.171
, pp. 764-769
-
-
Chapkin, R.S.1
Hubbard, N.E.2
Erickson, K.L.3
-
164
-
-
0025213081
-
Dietary polyunsaturated fatty acids and eicosanoids: Potential effects on the modulation of inflammatory and immune cells: An overview
-
164. J. E. KINSELLA, B. LOKESH, S. BROUGHTON and J. WHELAN, Dietary polyunsaturated fatty acids and eicosanoids: potential effects on the modulation of inflammatory and immune cells: an overview, Nutrition 6, 24-44 (1990).
-
(1990)
Nutrition
, vol.6
, pp. 24-44
-
-
Kinsella, J.E.1
Lokesh, B.2
Broughton, S.3
Whelan, J.4
-
165
-
-
0021341436
-
The modification of mammalian membrane polyunsaturated fatty acid composition in relation to membrane fluidity and function
-
165. C. D. STUBBS and A. D. SMITH, The modification of mammalian membrane polyunsaturated fatty acid composition in relation to membrane fluidity and function, Biochim. Biophys. Acta 779, 89-137 (1984).
-
(1984)
Biochim. Biophys. Acta
, vol.779
, pp. 89-137
-
-
Stubbs, C.D.1
Smith, A.D.2
-
166
-
-
0021202816
-
Effect of unsaturated fatty acids on membrane structure and enzyme kinetics
-
166. R. R. BRENNER, Effect of unsaturated fatty acids on membrane structure and enzyme kinetics, Prog. Lipid Res. 23, 69-96 (1984).
-
(1984)
Prog. Lipid Res.
, vol.23
, pp. 69-96
-
-
Brenner, R.R.1
-
167
-
-
0025348682
-
Dietary fatty acids and membrane protein function
-
167. M. G. MURPHY, Dietary fatty acids and membrane protein function, J. Nutr. Biochem. 1, 68-79 (1990).
-
(1990)
J. Nutr. Biochem.
, vol.1
, pp. 68-79
-
-
Murphy, M.G.1
-
168
-
-
0015069106
-
Early changes in the phospholipid metabolism of lymphocytes following stimulation with phytohaemagglutinin and with lysolecithin
-
168. K. RESCH, E. FERBER, J. ODENTHAL and H. FISCHER, Early changes in the phospholipid metabolism of lymphocytes following stimulation with phytohaemagglutinin and with lysolecithin, Eur. J. Immunol. 1, 162-165 (1971).
-
(1971)
Eur. J. Immunol.
, vol.1
, pp. 162-165
-
-
Resch, K.1
Ferber, E.2
Odenthal, J.3
Fischer, H.4
-
169
-
-
0015442164
-
Lymphocyte activation: Rapid changes in the phospholipid metabolism of plasma membranes during stimulation
-
169. K. RESCH, E. W. GELFRAND, K. HANSEN and E. FERBER, Lymphocyte activation: rapid changes in the phospholipid metabolism of plasma membranes during stimulation, Eur. J. Immunol. 2, 598-601 (1972).
-
(1972)
Eur. J. Immunol.
, vol.2
, pp. 598-601
-
-
Resch, K.1
Gelfrand, E.W.2
Hansen, K.3
Ferber, E.4
-
170
-
-
0015340368
-
Phospholipid metabolism of stimulated lymphocytes
-
170. K. RESCH and E. FERBER, Phospholipid metabolism of stimulated lymphocytes, Eur. J. Biochem. 27, 153-161 (1972).
-
(1972)
Eur. J. Biochem.
, vol.27
, pp. 153-161
-
-
Resch, K.1
Ferber, E.2
-
172
-
-
0025336154
-
Fatty acid metabolism in human lymphocytes. I. Time course changes in fatty acid composition and membrane fluidity during blastic transformation of peripheral blood lymphocytes
-
172. A. ANEL, J. NAVAL, B. GONZALEZ, J. M. TORRES, Z. MISHAL, J. URIEL and A. PINEIRO, Fatty acid metabolism in human lymphocytes. I. Time course changes in fatty acid composition and membrane fluidity during blastic transformation of peripheral blood lymphocytes, Biochim. Biophys. Acta 1044, 323-331 (1990).
-
(1990)
Biochim. Biophys. Acta
, vol.1044
, pp. 323-331
-
-
Anel, A.1
Naval, J.2
Gonzalez, B.3
Torres, J.M.4
Mishal, Z.5
Uriel, J.6
Pineiro, A.7
-
173
-
-
0018413929
-
Changes in lipid ordering and state of aggregation in lymphocyte plasma membranes after exposure to mitogens
-
173. C. C. CURTAIN, F. D. LOONEY, J. J. MARCHALONIS and J. K. RAISON, Changes in lipid ordering and state of aggregation in lymphocyte plasma membranes after exposure to mitogens, J. Mem. Biol. 44, 211-232 (1978).
-
(1978)
J. Mem. Biol.
, vol.44
, pp. 211-232
-
-
Curtain, C.C.1
Looney, F.D.2
Marchalonis, J.J.3
Raison, J.K.4
-
174
-
-
0017646363
-
Stimulation of lymphocytes by concanavalin A: Temperature-dependent effect of fatty acid replacements
-
174. M.-L. MACCECCHINI and M. M. BURGER, Stimulation of lymphocytes by concanavalin A: temperature-dependent effect of fatty acid replacements, Biochim. Biophys. Acta 469, 33-44 (1977).
-
(1977)
Biochim. Biophys. Acta
, vol.469
, pp. 33-44
-
-
MacCecchini, M.-L.1
Burger, M.M.2
-
175
-
-
0026010132
-
Correlation of lymphocyte lipid composition membrane microviscosity and mitogen response in the aged
-
175. L. A. HUBER, C.-B. XU, G. JURGENS, G. BOCK, E. BUHLER, K. F. GEY, D. SCHONITZER, K. N. TRAILL and G. WICK, Correlation of lymphocyte lipid composition membrane microviscosity and mitogen response in the aged, Eur. J. Immunol. 21, 2761-2765 (1991).
-
(1991)
Eur. J. Immunol.
, vol.21
, pp. 2761-2765
-
-
Huber, L.A.1
Xu, C.-B.2
Jurgens, G.3
Bock, G.4
Buhler, E.5
Gey, K.F.6
Schonitzer, D.7
Traill, K.N.8
Wick, G.9
-
176
-
-
0029045912
-
Modulatory influence of unsaturated fatty acids on the biology of tumour necrosis factor-α
-
176. R. F. GRIMBLE and P. S. TAPPIA, Modulatory influence of unsaturated fatty acids on the biology of tumour necrosis factor-α, Biochem. Soc. Trans. 23, 282-287 (1995).
-
(1995)
Biochem. Soc. Trans.
, vol.23
, pp. 282-287
-
-
Grimble, R.F.1
Tappia, P.S.2
-
178
-
-
0019332349
-
Activation of calcium and phospholipid-dependent protein kinase by diacylglycerol, its possible relation to phosphatidylinositol turnover
-
178. A. KISHIMOTO, Y. TAKAI, T. MORI, U. KIKKAWA and Y. NISHIZUKA, Activation of calcium and phospholipid-dependent protein kinase by diacylglycerol, Its possible relation to phosphatidylinositol turnover, J. Biol. Chem. 255, 2273-2276 (1980).
-
(1980)
J. Biol. Chem.
, vol.255
, pp. 2273-2276
-
-
Kishimoto, A.1
Takai, Y.2
Mori, T.3
Kikkawa, U.4
Nishizuka, Y.5
-
179
-
-
0023087769
-
Effects of the fatty acid composition of phosphatidyl-serine and diacylglycerol on the in vitro activity of protein kinase C from rat spleen: Influences of (n-3) and (n-6) polyunsaturated fatty acids
-
179. M. V. BELL and J. R. SARGENT, Effects of the fatty acid composition of phosphatidyl-serine and diacylglycerol on the in vitro activity of protein kinase C from rat spleen: influences of (n-3) and (n-6) polyunsaturated fatty acids, Comp. Biochem. Physiol. 86B, 227-232 (1987).
-
(1987)
Comp. Biochem. Physiol.
, vol.86 B
, pp. 227-232
-
-
Bell, M.V.1
Sargent, J.R.2
-
180
-
-
0027501875
-
Effects of purified dietary n-3 ethyl esters on murine T lymphocyte function
-
180. K. H. FOWLER, R. S. CHAPKIN and D. N. MCMURRAY, Effects of purified dietary n-3 ethyl esters on murine T lymphocyte function, J. Immunol. 151, 5186-5197 (1993).
-
(1993)
J. Immunol.
, vol.151
, pp. 5186-5197
-
-
Fowler, K.H.1
Chapkin, R.S.2
McMurray, D.N.3
-
181
-
-
0027402661
-
Role of fatty acids in signal transduction: Modulators and messengers
-
181. C. SUMIDA, R. GRABER and E. NUNEZ, Role of fatty acids in signal transduction: modulators and messengers, Prost. Leuk. Ess. Fatty Acids 48, 117-122 (1993).
-
(1993)
Prost. Leuk. Ess. Fatty Acids
, vol.48
, pp. 117-122
-
-
Sumida, C.1
Graber, R.2
Nunez, E.3
-
182
-
-
0026050726
-
Synergistic action of diacylglycerol and unsaturated fatty acids for protein kinase C activation
-
182. T. SHINOMURA, Y. ASOAKA, M. OKA, K. YOSHIDA and Y. NISHIZUKA, Synergistic action of diacylglycerol and unsaturated fatty acids for protein kinase C activation, Proc. Natl. Acad. Sci. USA 88, 5149-5153 (1991).
-
(1991)
Proc. Natl. Acad. Sci. USA
, vol.88
, pp. 5149-5153
-
-
Shinomura, T.1
Asoaka, Y.2
Oka, M.3
Yoshida, K.4
Nishizuka, Y.5
-
183
-
-
0025807173
-
Differential effects of omega-3 fish oils on protein kinase activities in vitro
-
183. L. A. SPEIZER, M. J. WATSON and L. L. BRUNTON, Differential effects of omega-3 fish oils on protein kinase activities in vitro, Am. J. Physiol. 261, E109-E114 (1991).
-
(1991)
Am. J. Physiol.
, vol.261
-
-
Speizer, L.A.1
Watson, M.J.2
Brunton, L.L.3
-
184
-
-
0027328469
-
Inhibition of lymphocyte protein kinase C by unsaturated fatty acids
-
184. C. L. MAY, A. J. SOUTHWORTH and P. C. CALDER, Inhibition of lymphocyte protein kinase C by unsaturated fatty acids, Biochem. Biophys. Res. Commun. 195, 823-828 (1993).
-
(1993)
Biochem. Biophys. Res. Commun.
, vol.195
, pp. 823-828
-
-
May, C.L.1
Southworth, A.J.2
Calder, P.C.3
-
185
-
-
0028915196
-
Influence of unsaturated fatty acids on the production of tumour necrosis factor and interleukin-6 by rat peritoneal macrophages
-
185. P. S. TAPPIA, W. J. MAN and R. F. GRIMBLE, Influence of unsaturated fatty acids on the production of tumour necrosis factor and interleukin-6 by rat peritoneal macrophages, Mol. Cell. Biochem. 143, 89-98 (1995).
-
(1995)
Mol. Cell. Biochem.
, vol.143
, pp. 89-98
-
-
Tappia, P.S.1
Man, W.J.2
Grimble, R.F.3
-
186
-
-
0028024738
-
Aged lymphocyte proliferation following incorporation and retention of dietary omega-3 fatty acids
-
186. A. R. VAN METER, W. D. EHRINGER, W. STILLWELL, E. J. BLUMENTHAL and L. J. JENSKI, Aged lymphocyte proliferation following incorporation and retention of dietary omega-3 fatty acids, Mech. Age. Devel. 75, 95-114 (1994).
-
(1994)
Mech. Age. Devel.
, vol.75
, pp. 95-114
-
-
Van Meter, A.R.1
Ehringer, W.D.2
Stillwell, W.3
Blumenthal, E.J.4
Jenski, L.J.5
-
187
-
-
0024342082
-
Free fatty acid perturbation of transmembrane signalling in cytotoxic T lymphocytes
-
187. G. V. RICHIERI and A. M. KLEINFELD, Free fatty acid perturbation of transmembrane signalling in cytotoxic T lymphocytes, J. Immunol. 143, 2302-2310 (1989).
-
(1989)
J. Immunol.
, vol.143
, pp. 2302-2310
-
-
Richieri, G.V.1
Kleinfeld, A.M.2
-
188
-
-
0025266634
-
Inhibition of receptor-mediated calcium influx in T cells by unsaturated non-esterified fatty acids
-
188. S. C. CHOW, I. J. ANSOTEGUI and M. JONDAL, Inhibition of receptor-mediated calcium influx in T cells by unsaturated non-esterified fatty acids, Biochem. J. 267, 727-732 (1990).
-
(1990)
Biochem. J.
, vol.267
, pp. 727-732
-
-
Chow, S.C.1
Ansotegui, I.J.2
Jondal, M.3
-
189
-
-
0027426459
-
The inhibition by fatty acids of receptor-mediated calcium movements in Jurkat T-cells is due to increased calcium extrusion
-
189. J.-P. BREITTMAYER, C. PELASSY, J.-L. COUSIN, A. BERNARD and C. AUSSEL, The inhibition by fatty acids of receptor-mediated calcium movements in Jurkat T-cells is due to increased calcium extrusion, J. Biol. Chem. 268, 20812-20817 (1993).
-
(1993)
J. Biol. Chem.
, vol.268
, pp. 20812-20817
-
-
Breittmayer, J.-P.1
Pelassy, C.2
Cousin, J.-L.3
Bernard, A.4
Aussel, C.5
-
190
-
-
0028895733
-
Effects of fatty acids on hepatic gene expression
-
190. D. B. JUMP, B. REN, S. CLARKE and A. THELEN, Effects of fatty acids on hepatic gene expression, Prost. Leuk. Ess. Fatty Acids 48, 107-111 (1995).
-
(1995)
Prost. Leuk. Ess. Fatty Acids
, vol.48
, pp. 107-111
-
-
Jump, D.B.1
Ren, B.2
Clarke, S.3
Thelen, A.4
-
192
-
-
0029131206
-
Regulation of rat liver apolipoprotein A-I, apoliporotein A-II and acyl CoA oxidase gene expression by fibrates and dietary fatty acids
-
192. L. BERTHOU, R. SALADIN, P. YAQOOB, D. BRANELLEC, P. CALDER, J.-C. FRUCHART, P. DENEFLE, J. AUWERX and B. STAELS, Regulation of rat liver apolipoprotein A-I, apoliporotein A-II and acyl CoA oxidase gene expression by fibrates and dietary fatty acids, Eur. J. Biochem. 232, 179-187 (1995).
-
(1995)
Eur. J. Biochem.
, vol.232
, pp. 179-187
-
-
Berthou, L.1
Saladin, R.2
Yaqoob, P.3
Branellec, D.4
Calder, P.5
Fruchart, J.-C.6
Denefle, P.7
Auwerx, J.8
Staels, B.9
-
193
-
-
0028809271
-
Fatty acids: Ancestral ligands and modern co-regulators of the steroid hormone receptor cell signalling pathway
-
193. C. SUMIDA, Fatty acids: Ancestral ligands and modern co-regulators of the steroid hormone receptor cell signalling pathway, Prost. Leuk. Ess. Fatty Acids 52, 137-144 (1995).
-
(1995)
Prost. Leuk. Ess. Fatty Acids
, vol.52
, pp. 137-144
-
-
Sumida, C.1
-
194
-
-
0027511123
-
Free fatty acids as modulators of the steroid hormone message
-
194. E. A. NUNEZ, Free fatty acids as modulators of the steroid hormone message, Prost. Leuk. Ess. Fatty Acids 48, 63-70 (1995).
-
(1995)
Prost. Leuk. Ess. Fatty Acids
, vol.48
, pp. 63-70
-
-
Nunez, E.A.1
-
195
-
-
0028213144
-
Decreased pro-inflammatory cytokines and increased antioxidant enzyme gene expression by ω-3 lipids in murine lupus nephritis
-
195. B. CHANDRASEKAR and G. FERNANDES, Decreased pro-inflammatory cytokines and increased antioxidant enzyme gene expression by ω-3 lipids in murine lupus nephritis, Biochem. Biophys. Res. Commun. 200, 893-898 (1994).
-
(1994)
Biochem. Biophys. Res. Commun.
, vol.200
, pp. 893-898
-
-
Chandrasekar, B.1
Fernandes, G.2
|