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Volumn 510, Issue 1-2, 2010, Pages 168-172

Microcalorimetric and spectrographic studies on host-guest interactions of α-, β-, γ- And Mβ-cyclodextrin with resveratrol

Author keywords

Cyclodextrin; Inclusion complex; Isothermal titration calorimetry; Microcalorimetry; Resveratrol

Indexed keywords

AQUEOUS SOLUTIONS; BINDING PROCESS; GUEST MOLECULES; HOST GUEST INTERACTIONS; INCLUSION COMPLEX; ISOTHERMAL TITRATION CALORIMETRY; MICRO-CALORIMETRY; NONLINEAR SIMULATIONS; RESVERATROL; STANDARD ENTHALPY; THERMODYNAMIC PARAMETER; WEAK INTERACTIONS;

EID: 77957112046     PISSN: 00406031     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.tca.2010.07.011     Document Type: Article
Times cited : (26)

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