메뉴 건너뛰기




Volumn 51, Issue SUPPL.4, 2009, Pages

Energy and nutrient intake in mexican adolescents: Analysis of the mexican national health and nutrition survey 2006

Author keywords

Adolescents; Energy and nutrient intake; Mexico; Nutrition surveys

Indexed keywords

ADOLESCENT; ADULT; ARTICLE; CALORIC INTAKE; CHILD; COMPARATIVE STUDY; EATING; FEMALE; HUMAN; MALE; MEXICO; NUTRITION;

EID: 77956623996     PISSN: 00363634     EISSN: 16067916     Source Type: Journal    
DOI: 10.1590/s0036-36342009001000010     Document Type: Article
Times cited : (22)

References (44)
  • 1
    • 0036464005 scopus 로고    scopus 로고
    • Epidemiological and nutritional transition in Mexico: Rapid increase of non-communicable chronic diseases and obesity
    • Rivera J, Barquera S, Campirano F, Campos I, Safdie M, Tovar V. Epidemiological and nutritional transition in Mexico: Rapid increase of non-communicable chronic diseases and obesity. Public Health Nutr 2002;5(1A):113-122.
    • (2002) Public Health Nutr , vol.5 , Issue.1 A , pp. 113-122
    • Rivera, J.1    Barquera, S.2    Campirano, F.3    Campos, I.4    Safdie, M.5    Tovar, V.6
  • 2
    • 0030940257 scopus 로고    scopus 로고
    • The nutrition transition: New trends in the global diet
    • Drewnowski A, Popkin BM. The nutrition transition: New trends in the global diet. Nutr Rev 1997;55:31-43.
    • (1997) Nutr Rev , vol.55 , pp. 31-43
    • Drewnowski, A.1    Popkin, B.M.2
  • 3
    • 0031000908 scopus 로고    scopus 로고
    • Dietary studies in countries experiencing a health transition: Mexico and Central America
    • Romieu I, Hernandez-Avila M, Rivera JA, Ruel MT, Parra S. Dietary studies in countries experiencing a health transition: Mexico and Central America. Am J Clin Nutr 1997;65(suppl):1159S-1165S.
    • (1997) Am J Clin Nutr , vol.65 , Issue.SUPPL.
    • Romieu, I.1    Hernandez-Avila, M.2    Rivera, J.A.3    Ruel, M.T.4    Parra, S.5
  • 4
    • 0036105665 scopus 로고    scopus 로고
    • Effect of supplemental zinc on the growth and serum zinc concentrations of prepubertal children: a meta-analysis of randomized controlled trials
    • Brown KH, Person JM, Rivera J, Allen LH. Effect of supplemental zinc on the growth and serum zinc concentrations of prepubertal children: a meta-analysis of randomized controlled trials. Am J Clin Nutr 2002;75:1062-1071.
    • (2002) Am J Clin Nutr , vol.75 , pp. 1062-1071
    • Brown, K.H.1    Person, J.M.2    Rivera, J.3    Allen, L.H.4
  • 5
    • 0031880128 scopus 로고    scopus 로고
    • Effect of zinc supplementation on the morbidity, immune function, and growth of low-birth-weight, full-term infants in northeast Brazil
    • Lira PI, Ashworth A, Morris SS. Effect of zinc supplementation on the morbidity, immune function, and growth of low-birth-weight, full-term infants in northeast Brazil. Am J Clin Nutr 1998;68:418S-424S.
    • (1998) Am J Clin Nutr , vol.68
    • Lira, P.I.1    Ashworth, A.2    Morris, S.S.3
  • 6
    • 0035090347 scopus 로고    scopus 로고
    • Dietary intake and socioeconomic factors are associated with the hemoglobin concentration of Bangladeshi women
    • Bhargava A, Bouis H, Scrimshaw N. Dietary intake and socioeconomic factors are associated with the hemoglobin concentration of Bangladeshi women. J Nutr 2001;131:758-764.
    • (2001) J Nutr , vol.131 , pp. 758-764
    • Bhargava, A.1    Bouis, H.2    Scrimshaw, N.3
  • 7
    • 0037048695 scopus 로고    scopus 로고
    • Prevalence and trends in overweight among US children and adolescents, 1999-2000
    • Ogden CL, Flegal KM, Carroll MD, Johnson CL. Prevalence and trends in overweight among US children and adolescents, 1999-2000. JAMA 2002;288:1728-1732.
    • (2002) JAMA , vol.288 , pp. 1728-1732
    • Ogden, C.L.1    Flegal, K.M.2    Carroll, M.D.3    Johnson, C.L.4
  • 8
    • 2942554887 scopus 로고    scopus 로고
    • Prevalence of overweight and obesity among US children, adolescents, and adults, 1999-2002
    • Hedley AA, Ogden CL, Johnson CL, Carroll MD, Curtin LR, Flegal KM. Prevalence of overweight and obesity among US children, adolescents, and adults, 1999-2002. JAMA 2004;291:2847-2850.
    • (2004) JAMA , vol.291 , pp. 2847-2850
    • Hedley, A.A.1    Ogden, C.L.2    Johnson, C.L.3    Carroll, M.D.4    Curtin, L.R.5    Flegal, K.M.6
  • 9
    • 0346969982 scopus 로고    scopus 로고
    • Effects of fast-food consumption on energy intake and diet quality among children in a national household survey
    • Bowman SA, Gortmaker SL, Ebbeling CB, Pereira MA, Ludwig DS. Effects of fast-food consumption on energy intake and diet quality among children in a national household survey. Pediatrics 2004;113:112-118.
    • (2004) Pediatrics , vol.113 , pp. 112-118
    • Bowman, S.A.1    Gortmaker, S.L.2    Ebbeling, C.B.3    Pereira, M.A.4    Ludwig, D.S.5
  • 10
    • 1542370542 scopus 로고    scopus 로고
    • Poverty and obesity: the role of energy density and energy costs
    • Drewnowski A, Specter SE. Poverty and obesity: the role of energy density and energy costs. Am J Clin Nutr 2004;79(1):6-16.
    • (2004) Am J Clin Nutr , vol.79 , Issue.1 , pp. 6-16
    • Drewnowski, A.1    Specter, S.E.2
  • 11
    • 0345688694 scopus 로고    scopus 로고
    • Fast foods, energy density and obesity: A possible mechanistic link
    • Prentice AM, Jebb SA. Fast foods, energy density and obesity: A possible mechanistic link. Obes Rev 2003;4:187-194.
    • (2003) Obes Rev , vol.4 , pp. 187-194
    • Prentice, A.M.1    Jebb, S.A.2
  • 12
    • 0026470973 scopus 로고
    • Demographic and economic factors associated with dietary quality for adults in the 1987-88 nationwide food consumption survey
    • Murphy S, Rose D, Hudes M, Viteri F. Demographic and economic factors associated with dietary quality for adults in the 1987-88 nationwide food consumption survey. J Am Diet Assoc 1992;92:1352-1357.
    • (1992) J Am Diet Assoc , vol.92 , pp. 1352-1357
    • Murphy, S.1    Rose, D.2    Hudes, M.3    Viteri, F.4
  • 14
  • 15
    • 0345992629 scopus 로고    scopus 로고
    • Energy and nutrient intake in preschool and school age Mexican children: National Nutrition Survey 1999
    • Barquera S, Rivera JA, Safdie M, Flores M, Campos-Nonato I, Campirano F. Energy and nutrient intake in preschool and school age Mexican children: National Nutrition Survey 1999. Salud Publica Mex 2003;45 suppl 4:S540-S550.
    • (2003) Salud Publica Mex , vol.45 , Issue.SUPPL. 4
    • Barquera, S.1    Rivera, J.A.2    Safdie, M.3    Flores, M.4    Campos-Nonato, I.5    Campirano, F.6
  • 16
    • 84892911945 scopus 로고    scopus 로고
    • World Health Organization. Adolescent Health and Development. [Consulted on 2008 January 17)]. Available at:
    • World Health Organization. Adolescent Health and Development. 2000. [Consulted on 2008 January 17)]. Available at: http://www.who.int/child-adolescent-health/OVERVIEW/AHD/adh_over.htm.
    • (2000)
  • 17
    • 84892913620 scopus 로고    scopus 로고
    • World Health Organization. Young people's health -A challenge for society. Report of a WHO study group on young people and health for all by the year Geneva:WHO, 1986. Technical report series No. 731
    • World Health Organization. Young people's health -A challenge for society. Report of a WHO study group on young people and health for all by the year 2000. Geneva:WHO, 1986. Technical report series No. 731.
    • (2000)
  • 18
    • 84892920512 scopus 로고    scopus 로고
    • World Health Organization. WHO discussion paper on adolescence. [Consulted on 2007 October 30]. Available at:
    • World Health Organization. WHO discussion paper on adolescence. [Consulted on 2007 October 30]. Available at: http://www.who.int/child-adolescent health/New_Publications/ADH/ISBN_92_4_159366_0.pdf.
  • 19
    • 84892757011 scopus 로고    scopus 로고
    • Estado nutricio
    • In: Olaiz-Fernández G, Rivera-Dommarco J, Shamah-Levy T, Rojas R, Villalpando-Hernández S, Hernández-Avila M, et al. Encuesta Nacional de Salud y Nutrición 2006. Cuernavaca, México: Instituto Nacional de Salud Pública
    • Rivera Dommarco J, Cuevas Nasu L, Shamah-Levy T, Villalpando-Hernández S, Avila-Arcos MA, Jiménez-Aguilar A. Estado nutricio. In: Olaiz-Fernández G, Rivera-Dommarco J, Shamah-Levy T, Rojas R, Villalpando-Hernández S, Hernández-Avila M, et al. Encuesta Nacional de Salud y Nutrición 2006. Cuernavaca, México: Instituto Nacional de Salud Pública, 2006: 85-103.
    • (2006) , pp. 85-103
    • Rivera Dommarco, J.1    Cuevas Nasu, L.2    Shamah-Levy, T.3    Villalpando-Hernández, S.4    Avila-Arcos, M.A.5    Jiménez-Aguilar, A.6
  • 20
    • 84881482470 scopus 로고    scopus 로고
    • Metodología
    • En: Olaiz-Fernández G, Rivera-Dommarco J, Shamah-Levy T, Rojas R, Villalpando-Hernández S, Hernández-Avila M, et al. Encuesta Nacional de Salud y Nutrición 2006. Cuernavaca, México: Instituto Nacional de Salud Pública
    • Palma O, Shamah-Levy T, Franco A, Olaiz G, Méndez-Ramírez I. Metodología. En: Olaiz-Fernández G, Rivera-Dommarco J, Shamah-Levy T, Rojas R, Villalpando-Hernández S, Hernández-Avila M, et al. Encuesta Nacional de Salud y Nutrición 2006. Cuernavaca, México: Instituto Nacional de Salud Pública, 2006: 19-33.
    • (2006) , pp. 19-33
    • Palma, O.1    Shamah-Levy, T.2    Franco, A.3    Olaiz, G.4    Méndez-Ramírez, I.5
  • 21
    • 0031804246 scopus 로고    scopus 로고
    • Validity and reproducibility of a food frequency questionnaire to assess dietary intake of women living in Mexico City
    • Hernández-Avila M, Romieu I, Parra S, Hernández-Avila J, Madrigal H, Willett W. Validity and reproducibility of a food frequency questionnaire to assess dietary intake of women living in Mexico City. Salud Publica Mex 1998;39:133-140.
    • (1998) Salud Publica Mex , vol.39 , pp. 133-140
    • Hernández-Avila, M.1    Romieu, I.2    Parra, S.3    Hernández-Avila, J.4    Madrigal, H.5    Willett, W.6
  • 23
    • 84892915526 scopus 로고    scopus 로고
    • Encuestas dietéticas: Recordatorio de 24 horas y Frecuencia de consumo de alimentos
    • In: Manual de procedimientos para proyectos de nutrición. Cuernavaca, México: Instituto Nacional de Salud Pública
    • Ramírez CI, Mundo V, Rodríguez SC, Vizuet NI, Hernández N, Jiménez A. Encuestas dietéticas: Recordatorio de 24 horas y Frecuencia de consumo de alimentos. In: Manual de procedimientos para proyectos de nutrición. Cuernavaca, México: Instituto Nacional de Salud Pública,2006.
    • (2006)
    • Ramírez, C.I.1    Mundo, V.2    Rodríguez, S.C.3    Vizuet, N.I.4    Hernández, N.5    Jiménez, A.6
  • 24
    • 84919435596 scopus 로고    scopus 로고
    • A Report of the Panel on Macronutrients, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes.
    • Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients). Washington, DC: Institute of Medicine, The National Academies Press
    • A Report of the Panel on Macronutrients, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients). Washington, DC: Institute of Medicine, The National Academies Press, 2005: 589-630.
    • (2005) , pp. 589-630
  • 25
    • 0012103839 scopus 로고    scopus 로고
    • Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of DRIs, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. Vitamin C
    • In: Dietary reference intakes for: Vitamin C, Vitamin E, selenium and carotenoids. Washington, DC: Institute of Medicine, The National Academies Press
    • Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of DRIs, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. Vitamin C. In: Dietary reference intakes for: Vitamin C, Vitamin E, selenium and carotenoids. Washington, DC: Institute of Medicine, The National Academies Press, 2000: 95-185.
    • (2000) , pp. 95-185
  • 26
    • 85048431964 scopus 로고    scopus 로고
    • Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. Vitamin A
    • In: Dietary reference intakes for: Vitamin A, Vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium and zinc. Washington, DC: Institute of Medicine, National Academies Press
    • Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. Vitamin A. In: Dietary reference intakes for: Vitamin A, Vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium and zinc. Washington, DC: Institute of Medicine, National Academies Press, 2000: 82-161.
    • (2000) , pp. 82-161
  • 27
    • 85048431964 scopus 로고    scopus 로고
    • Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. Iron
    • In: Dietary reference intakes for: Vitamin A, Vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium and zinc. Washington, DC: Institute of Medicine, National Academies Press
    • Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. Iron. In: Dietary reference intakes for: Vitamin A, Vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium and zinc. Washington, DC: Institute of Medicine, National Academies Press, 2000: 290-393.
    • (2000) , pp. 290-393
  • 28
    • 85048431964 scopus 로고    scopus 로고
    • Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. Zinc
    • In: Dietary reference intakes for: Vitamin A, Vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium and zinc. Washington, DC: Institute of Medicine, National Academies Press
    • Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. Zinc. In: Dietary reference intakes for: Vitamin A, Vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium and zinc. Washington, DC: Institute of Medicine, National Academies Press, 2000: 442-501.
    • (2000) , pp. 442-501
  • 29
    • 84892908960 scopus 로고    scopus 로고
    • A Report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and its Panel on Folate, Other B Vitamins, and Choline and Subcommittee on Upper Reference Levels of Nutrients, Food and Nutrition Board, Institute of Medicine.
    • Folate: In: Dietary reference intakes for: Thiamin, riboflavin, niacin, vitamina B6, folate, Vitamin B12, pantothenic acid, biotin and choline. Washington, DC: Institute of Medicine, National Academies Press
    • A Report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and its Panel on Folate, Other B Vitamins, and Choline and Subcommittee on Upper Reference Levels of Nutrients, Food and Nutrition Board, Institute of Medicine. Folate: In: Dietary reference intakes for: Thiamin, riboflavin, niacin, vitamina B6, folate, Vitamin B12, pantothenic acid, biotin and choline. Washington, DC: Institute of Medicine, National Academies Press, 2000: 196-305.
    • (2000) , pp. 196-305
  • 30
    • 84892929778 scopus 로고    scopus 로고
    • Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. Calcium
    • In: Dietary reference intakes for: Calcium, phosphorus, magnesium, Vitamin D and fluoride. Washington, DC: Institute of Medicine, National Academies Press
    • Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. Calcium. In: Dietary reference intakes for: Calcium, phosphorus, magnesium, Vitamin D and fluoride. Washington, DC: Institute of Medicine, National Academies Press, 2000: 71-145.
    • (2000) , pp. 71-145
  • 31
    • 84892922511 scopus 로고    scopus 로고
    • Energy
    • Institute of Medicine. In: Dietary Reference Intakes for Energy, Carbohydrates, Fiber, Fat, Protein and Amino Acids (Macronutrients). Washington, DC: Institute of Medicine, National Academy Press
    • Institute of Medicine. Energy. In: Dietary Reference Intakes for Energy, Carbohydrates, Fiber, Fat, Protein and Amino Acids (Macronutrients). Washington, DC: Institute of Medicine, National Academy Press, 2005: 589-630.
    • (2005) , pp. 589-630
  • 32
    • 0003501876 scopus 로고    scopus 로고
    • Applied factor analysis in the natural sciences
    • Cambridge, UK: Cambridge University Press
    • Reyment R, Jöreskog K. Applied factor analysis in the natural sciences. Cambridge, UK: Cambridge University Press, 1996: 371.
    • (1996) , vol.371
    • Reyment, R.1    Jöreskog, K.2
  • 33
    • 84892932292 scopus 로고    scopus 로고
    • University of New England. One-Way ANOVA Bonferroni adjustment. [Consulted on 2008 April 4]. Available at:
    • University of New England. One-Way ANOVA Bonferroni adjustment. [Consulted on 2008 April 4]. Available at: http://www.une.edu.au/WebStat/unit_materials/c7_anova/oneway_bonferroni_ adjust.htm.
  • 35
    • 34548178965 scopus 로고    scopus 로고
    • Patrones dietarios en adolescentes mexicanas.Una comparación de dos métodos. Encuesta Nacional de Nutrición, 1999
    • Flores M, Rodríguez S, Barquera S, Lozada AL. Patrones dietarios en adolescentes mexicanas. Una comparación de dos métodos. Encuesta Nacional de Nutrición, 1999. Salud Publica Mex 2007;49:263-273.
    • (2007) Salud Publica Mex , vol.49 , pp. 263-273
    • Flores, M.1    Rodríguez, S.2    Barquera, S.3    Lozada, A.L.4
  • 36
    • 0032729033 scopus 로고    scopus 로고
    • Some urban facts of life: Implications for research and policy
    • Ruel MT, Haddad L, Garret LJ. Some urban facts of life: Implications for research and policy. World Dev 1999;27:1917-1938.
    • (1999) World Dev , vol.27 , pp. 1917-1938
    • Ruel, M.T.1    Haddad, L.2    Garret, L.J.3
  • 37
    • 0032429139 scopus 로고    scopus 로고
    • The nutritional status and dietary pattern of Chinese adolescents, 1991 and 1993
    • Wang Y, Popkin B, Zhai F The nutritional status and dietary pattern of Chinese adolescents, 1991 and 1993. Eur J Clin Nutr 1998;52:908-916.
    • (1998) Eur J Clin Nutr , vol.52 , pp. 908-916
    • Wang, Y.1    Popkin, B.2    Zhai, F.3
  • 38
    • 34948862290 scopus 로고    scopus 로고
    • Bioavailable dietary iron is associated with hemoglobin concentration in Mexican preschool children.
    • Rodriguez SC, Hotz C, Rivera J Bioavailable dietary iron is associated with hemoglobin concentration in Mexican preschool children. J Nutr 2007;137:2304-2310.
    • (2007) J Nutr , vol.137 , pp. 2304-2310
    • Rodriguez, S.C.1    Hotz, C.2    Rivera, J.3
  • 39
    • 0021263065 scopus 로고
    • Estimates of available iron in diets of individuals 1 year old and older in the Nationwide Food Consumption Survey
    • Raper NR, Rosenthal JC, Woteki CE. Estimates of available iron in diets of individuals 1 year old and older in the Nationwide Food Consumption Survey. J Am Diet Assoc 1984;84:783-787.
    • (1984) J Am Diet Assoc , vol.84 , pp. 783-787
    • Raper, N.R.1    Rosenthal, J.C.2    Woteki, C.E.3
  • 40
    • 0036251583 scopus 로고    scopus 로고
    • Dietary intake does not account for differences in low iron stores among Mexican American and non-Hispanic white women: Third National Health and Nutrition Examination Survey, 1988-1994
    • Ramakrishnan U, Frith-Terhune A, Cogswell M, Kettel-Khan L. Dietary intake does not account for differences in low iron stores among Mexican American and non-Hispanic white women: Third National Health and Nutrition Examination Survey, 1988-1994. J Nutr 2002;132: 996-1001.
    • (2002) J Nutr , vol.132 , pp. 996-1001
    • Ramakrishnan, U.1    Frith-Terhune, A.2    Cogswell, M.3    Kettel-Khan, L.4
  • 41
    • 85036899981 scopus 로고    scopus 로고
    • Hierro. Recomendaciones de ingestión de nutrimentos para la población mexicana Tomo I
    • Mexico City: Editorial Panamericana
    • Rivera J, Hotz C, Rodríguez S, García A, Pérez A, Martínez H, et al. Hierro. Recomendaciones de ingestión de nutrimentos para la población mexicana Tomo I. Mexico City: Editorial Panamericana, 2005: 245-247.
    • (2005) , pp. 245-247
    • Rivera, J.1    Hotz, C.2    Rodríguez, S.3    García, A.4    Pérez, A.5    Martínez, H.6
  • 42
    • 84892910273 scopus 로고    scopus 로고
    • Standing Comite on Nutrition (SCN).
    • 5th Report on the World Nutrition Situation. Nutrition for Improved Development Outcomes. Geneva: Standing Comite on Nutrition
    • Standing Comite on Nutrition (SCN). 5th Report on the World Nutrition Situation. Nutrition for Improved Development Outcomes. Geneva: Standing Comite on Nutrition, 2004.
    • (2004)
  • 43
    • 33847640446 scopus 로고    scopus 로고
    • Global and regional burden of disease and risk factors, 2001: Systematic analysis of population health data
    • Lopez AD, Mathers CD, Ezzati M, Jamison DT, Murray CJ. Global and regional burden of disease and risk factors, 2001: Systematic analysis of population health data. Lancet 2006;29;368(9533):365.
    • (2006) Lancet , vol.29 , Issue.9533 , pp. 365
    • Lopez, A.D.1    Mathers, C.D.2    Ezzati, M.3    Jamison, D.T.4    Murray, C.J.5
  • 44
    • 0037010474 scopus 로고    scopus 로고
    • Selected major risk factors and global and regional burden of disease
    • and the Comparative Risk Assessment Collaborating Group.
    • Ezzati M, Lopez AD, Rodgers A, Vander-Hoorn S, Murray CJ, and the Comparative Risk Assessment Collaborating Group. Selected major risk factors and global and regional burden of disease. Lancet 2002; 2;360(9343):1342-1343.
    • (2002) Lancet , vol.2 , Issue.9343 , pp. 1342-1343
    • Ezzati, M.1    Lopez, A.D.2    Rodgers, A.3    Vander-Hoorn, S.4    Murray, C.J.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.