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Volumn 82, Issue 2, 2010, Pages 613-619
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Discrimination of apple juice and herbal liqueur brands with solid-state electrodes covered with polyaniline and thiacalixarenes
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Author keywords
Linear discriminant analysis; Principal component analysis; Solid contact ion selective electrode; Thiacalixarene
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Indexed keywords
ALCOHOLIC BEVERAGES;
ANTIOXIDANTS;
ASCORBIC ACID;
CHEMICAL SENSORS;
DISCRIMINANT ANALYSIS;
FRUIT JUICES;
FRUITS;
GLASS MEMBRANE ELECTRODES;
IONS;
OXALIC ACID;
PHENOLS;
POLYANILINE;
PRINCIPAL COMPONENT ANALYSIS;
GLASSY CARBON ELECTRODES;
LINEAR DISCRIMINANT ANALYSIS;
POTENTIOMETRIC MEASUREMENTS;
REDOX TITRATIONS;
SOLID CONTACTS;
SOLID-STATE ELECTRODES;
THIACALIXARENES;
THIACALIX[4]ARENE;
ION SELECTIVE ELECTRODES;
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EID: 77955338800
PISSN: 00399140
EISSN: None
Source Type: Journal
DOI: 10.1016/j.talanta.2010.05.016 Document Type: Article |
Times cited : (17)
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References (44)
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