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Volumn 34, Issue 3, 2010, Pages 366-382

PHysicochemical and flavor changes of fragrant banana (musa acuminata aaa group "gross michel") during ripening

Author keywords

[No Author keywords available]

Indexed keywords

BIFIDOBACTERIUM ANIMALIS; BIFIDOBACTERIUM ANIMALIS SUBSP. LACTIS; LACTOBACILLUS ACIDOPHILUS; MUSA ACUMINATA;

EID: 77954655758     PISSN: 01458892     EISSN: 17454549     Source Type: Journal    
DOI: 10.1111/j.1745-4549.2008.00314.x     Document Type: Article
Times cited : (28)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.