Energy and macronutrient intakes in Belgium: Results from the first National Food Consumption Survey

British Journal of Nutrition

Volumn 103, Issue 12, 2010, Pages 1823-1829

  Temme, E ^a   Huybrechts, I ^b   Vandevijvere, S ^a   De Henauw, S ^b   Leveque, A ^c   Kornitzer, Marcel ^c   De Backer, G ^b   Van Oyen, H ^a  

^a SCIENTIFIC INSTITUTE OF PUBLIC HEALTH   (Belgium)

^b GHENT UNIVERSITY   (Belgium)

^c UNIVERSITÉ LIBRE DE BRUXELLES   (Belgium)

Author keywords

Carbohydrate; Fat; Food consumption surveys; Macronutrients; Protein

Indexed keywords

CARBOHYDRATE; DISACCHARIDE; MONOSACCHARIDE; SATURATED FATTY ACID; SUGAR;

ARTICLE; BELGIUM; CALORIC INTAKE; CARBOHYDRATE INTAKE; CONTROLLED STUDY; DIETARY INTAKE; FAT INTAKE; FOOD ANALYSIS; FOOD COMPOSITION; HEALTH SURVEY; MACRONUTRIENT; SUGAR INTAKE; ADOLESCENT; ADULT; AGED; COMPUTER PROGRAM; DIET; FEMALE; HEALTH CARE POLICY; HUMAN; MALE; MEDICAL RECORD; MIDDLE AGED; STATISTICS;

ADOLESCENT; ADULT; AGED; BELGIUM; DIET; DIET RECORDS; DIET SURVEYS; ENERGY INTAKE; FEMALE; HUMANS; MALE; MIDDLE AGED; NUTRITION POLICY; SOFTWARE; YOUNG ADULT;

EID: 77954619130     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114510000085     Document Type: Article

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