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Volumn 81, Issue SUPPL. 2, 1999, Pages

Nutrient and food intakes in selected subgroups of Belgian adults

Author keywords

Belgium; Dietary guidelines; Food based

Indexed keywords

ADULT; AGED; BELGIUM; CONFERENCE PAPER; DATA BASE; DIET; DIETARY FIBER; FAT INTAKE; FEMALE; FOOD INTAKE; FRUIT; HUMAN; HUMAN EXPERIMENT; MALE; NORMAL HUMAN; NUTRIENT; PRACTICE GUIDELINE; VEGETABLE;

EID: 0033026110     PISSN: 00071145     EISSN: None     Source Type: Journal    
DOI: 10.1017/s0007114599000872     Document Type: Conference Paper
Times cited : (27)

References (10)
  • 2
    • 0021223759 scopus 로고
    • Regional differences in dietary habits, coronary risk factors and mortality rates in Belgium. Design and methodology. An interuniversity study
    • De Backer G, on behalf of the BIRNH Study Group (1984) Regional differences in dietary habits, coronary risk factors and mortality rates in Belgium. Design and methodology. An interuniversity study. Acta Cardiologica 39, 285-292.
    • (1984) Acta Cardiologica , vol.39 , pp. 285-292
    • De Backer, G.1
  • 3
    • 0024526708 scopus 로고
    • Clinical and anthropometric data, blood chemistry and nutritional patterns in the Belgian population according to age and sex
    • Kornitzer M & Bara L, on behalf of the BIRNH Study Group (1989) Clinical and anthropometric data, blood chemistry and nutritional patterns in the Belgian population according to age and sex. Acta Cardiologica 44, 101-111.
    • (1989) Acta Cardiologica , vol.44 , pp. 101-111
    • Kornitzer, M.1    Bara, L.2
  • 4
    • 0345139968 scopus 로고    scopus 로고
    • Ministry of Social affairs, Public Health and Environment (publication D/1996/7795/12), Brussels
    • National Council on Nutrition (Nationale raad voor de Voeding) (1997) Dietary recommendations for Belgium (Voedingsaanbevelingen voor België). Ministry of Social affairs, Public Health and Environment (publication D/1996/7795/12), Brussels.
    • (1997) Dietary Recommendations for Belgium (Voedingsaanbevelingen Voor België)
  • 5
    • 0344277451 scopus 로고
    • Voorlichtingsbureau voor de voeding, Den Haag
    • Nutrition Information Centre (1979) Dutch food composition table. Voorlichtingsbureau voor de voeding, Den Haag.
    • (1979) Dutch Food Composition Table
  • 8
    • 0003543522 scopus 로고
    • Hyattsville, MD: Human Nutrition Information Service (Publication HG252)
    • US Department of Agriculture (1992) The food guide pyramid. Hyattsville, MD: Human Nutrition Information Service (Publication HG252).
    • (1992) The Food Guide Pyramid
  • 9
    • 0003917482 scopus 로고
    • Diet, nutrition and the prevention of chronic diseases
    • Geneva: WHO
    • WHO (World Health Organization) (1990) Diet, nutrition and the prevention of chronic diseases. Technical report series 797. Geneva: WHO.
    • (1990) Technical Report Series 797


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.