Vegetable intake in Korea: Data from the Korean National Health and Nutrition Examination Survey 1998, 2001 and 2005

British Journal of Nutrition

Volumn 103, Issue 10, 2010, Pages 1499-1506

  Lee, Jung Sug ^a   Kim, Jeongseon ^a  

^a National Cancer Center   (South Korea)

Author keywords

Korea; Korean National Health and Nutrition Examination Survey; Vegetable intake

Indexed keywords

ADOLESCENT; ADULT; AGE DISTRIBUTION; AGED; ARTICLE; CATERING SERVICE; CHILD; CONTROLLED STUDY; FEMALE; FOOD INTAKE; HEALTH SURVEY; HUMAN; MALE; MEAL; POPULATION RESEARCH; SCHOOL CHILD; SEX DIFFERENCE; SOCIAL STATUS; SOUTH KOREA; VEGETABLE; DIET; KOREA; MIDDLE AGED; NUTRITION; RURAL POPULATION; TIME; URBAN POPULATION;

ADOLESCENT; ADULT; AGED; CHILD; DIET; FEMALE; HUMANS; KOREA; MALE; MIDDLE AGED; NUTRITION SURVEYS; RURAL POPULATION; TIME FACTORS; URBAN POPULATION; VEGETABLES; YOUNG ADULT;

EID: 77953067912     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114509993527     Document Type: Article

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