메뉴 건너뛰기




Volumn 10, Issue 3, 2007, Pages 252-255

Trends in fruit, vegetable and salad intakes in 9-10-year-old schoolchildren living in Liverpool, 2000-2005

Author keywords

Fruit and vegetables; Schoolchildren; Trends

Indexed keywords

ARTICLE; CHILD NUTRITION; CONTROLLED STUDY; DIETARY INTAKE; FEMALE; FRUIT; HEALTH SURVEY; HUMAN; MALE; PRIORITY JOURNAL; SCHOOL CHILD; SEX DIFFERENCE; UNITED KINGDOM; VEGETABLE; CHILD; COHORT ANALYSIS; CROSS-SECTIONAL STUDY; DIET; FEEDING BEHAVIOR; HEALTH CARE POLICY; LETTUCE; PSYCHOLOGICAL ASPECT; SCHOOL; SEX RATIO;

EID: 34247573012     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980007352506     Document Type: Article
Times cited : (19)

References (16)
  • 2
    • 0025609011 scopus 로고
    • Diet, Nutrition and the Prevention of Chronic Diseases
    • World Health Organization WHO, Geneva: WHO
    • World Health Organization (WHO). Diet, Nutrition and the Prevention of Chronic Diseases. WHO Technical Report Series No. 916. Geneva: WHO, 1990.
    • (1990) WHO Technical Report Series No , vol.916
  • 6
    • 23944493593 scopus 로고    scopus 로고
    • Fruit and vegetable intake in a sample of 11-year old children in 9 European countries: The Pro Children Cross-Sectional Survey
    • Yngve A, Wolf A, Poortvliet E, Elmadfa I, Brug J, Ehrenblad B, et al. Fruit and vegetable intake in a sample of 11-year old children in 9 European countries: The Pro Children Cross-Sectional Survey. Annals of Nutrition & Metabolism 2005; 49: 236-45.
    • (2005) Annals of Nutrition & Metabolism , vol.49 , pp. 236-245
    • Yngve, A.1    Wolf, A.2    Poortvliet, E.3    Elmadfa, I.4    Brug, J.5    Ehrenblad, B.6
  • 8
    • 34247588002 scopus 로고    scopus 로고
    • Schools Health Education Unit (SHEU). Trends: Young People's Food Choices. Attitudes to Healthy Eating and Weight Control 1983-2001. Exeter: SHEU, Exeter University, 2003.
    • Schools Health Education Unit (SHEU). Trends: Young People's Food Choices. Attitudes to Healthy Eating and Weight Control 1983-2001. Exeter: SHEU, Exeter University, 2003.
  • 10
    • 0032799396 scopus 로고    scopus 로고
    • An investigation of the face validity of a food intake questionnaire: Lessons for dietary advice?
    • Johnson B, Hackett AF, Bibby A, Cross J. An investigation of the face validity of a food intake questionnaire: lessons for dietary advice? Journal of Human Nutrition and Dietetics 1999; 12: 307-16.
    • (1999) Journal of Human Nutrition and Dietetics , vol.12 , pp. 307-316
    • Johnson, B.1    Hackett, A.F.2    Bibby, A.3    Cross, J.4
  • 11
    • 0030882404 scopus 로고    scopus 로고
    • A national survey of the diet of children aged 13-14 years living in urban areas of the United Kingdom
    • Hackett AF, Kirby SP, Howie M. A national survey of the diet of children aged 13-14 years living in urban areas of the United Kingdom. Journal of Human Nutrition and Dietetics 1997; 10: 323-32.
    • (1997) Journal of Human Nutrition and Dietetics , vol.10 , pp. 323-332
    • Hackett, A.F.1    Kirby, S.P.2    Howie, M.3
  • 12
    • 0036277080 scopus 로고    scopus 로고
    • Dietary intake of 9-10-year-old and 11-12-year-old children in Liverpool
    • Hackett AF, Gibbon M, Stratton G, Hamil E. Dietary intake of 9-10-year-old and 11-12-year-old children in Liverpool. Public Health Nutrition 2002; 5: 449-55.
    • (2002) Public Health Nutrition , vol.5 , pp. 449-455
    • Hackett, A.F.1    Gibbon, M.2    Stratton, G.3    Hamil, E.4
  • 14
    • 23044472419 scopus 로고    scopus 로고
    • The National School Fruit Scheme produces short-term but not longer-term increases in fruit consumption in primary school children
    • Wells L, Nelson M. The National School Fruit Scheme produces short-term but not longer-term increases in fruit consumption in primary school children. British Journal of Nutrition 2005; 93: 537-43.
    • (2005) British Journal of Nutrition , vol.93 , pp. 537-543
    • Wells, L.1    Nelson, M.2
  • 15
    • 29544436585 scopus 로고    scopus 로고
    • Determinants of fruit and vegetable consumption among 6-12-year-old children, and effective interventions to increase consumption
    • Blanchette L, Brug J. Determinants of fruit and vegetable consumption among 6-12-year-old children, and effective interventions to increase consumption. Journal of Human Nutrition and Dietetics 2005; 18: 431-43.
    • (2005) Journal of Human Nutrition and Dietetics , vol.18 , pp. 431-443
    • Blanchette, L.1    Brug, J.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.