메뉴 건너뛰기




Volumn 65, Issue 1-4, 2010, Pages 79-86

Preparation and properties of xerogels obtained by ionic liquid incorporation during the immobilization of lipase by the sol-gel method

Author keywords

2 Hexanol; Immobilization; Ionic liquid; Lipase; Sol gel

Indexed keywords

2-HEXANOL; ACYLATION REACTIONS; ALIPHATIC ALCOHOL; ALKYLIMIDAZOLIUM; ARYL GROUP; BIOCATALYTIC ACTIVITY; ENANTIOMERIC RATIO; ENZYME ACTION; HEXANOL; HYDROPHOBIC GROUPS; IMIDAZOLIUM CATION; IMMOBILIZATION; KINETIC RESOLUTION; MICROENVIRONMENTS; MOLAR RATIO; ORGANIC ANIONS; PARTIAL CONFINEMENT; PREPARATION AND PROPERTIES; PSEUDOMONAS FLUORESCENS; REACTION MEDIA; ROOM TEMPERATURE IONIC LIQUIDS; SECONDARY ALCOHOLS; SEM-EDX; SILANE PRECURSOR; SOL-GEL METHODS; STRUCTURAL INVESTIGATION; TETRA-HYDROFURAN; TETRAMETHOXYSILANE; VINYL ACETATES;

EID: 77952583575     PISSN: 13811177     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.molcatb.2010.01.027     Document Type: Article
Times cited : (35)

References (38)
  • 27


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.