-
1
-
-
0032971596
-
Past, present and future perspectives of dietetic practice
-
Erickson-Weerts S. Past, present and future perspectives of dietetic practice. J Am Diet Assoc. 1999;99:291-293.
-
(1999)
J Am Diet Assoc
, vol.99
, pp. 291-293
-
-
Erickson-Weerts, S.1
-
3
-
-
33845639146
-
-
New York: North Point Press
-
Nestle M. What to Eat. New York: North Point Press;2006.
-
(2006)
What to Eat
-
-
Nestle, M.1
-
6
-
-
59649095871
-
Using sustainable agriculture to improve human nutrition and health
-
McCullum C. Using sustainable agriculture to improve human nutrition and health. J Community Nutr. 2004;6:18-25.
-
(2004)
J Community Nutr
, vol.6
, pp. 18-25
-
-
McCullum, C.1
-
7
-
-
27144489670
-
The principles, definition and dimensions of the new nutrition science
-
Beauman C, Cannon G, Elmadfa I, et al. The principles, definition and dimensions of the new nutrition science. Public Health Nutr. 2005;8:695-698.
-
(2005)
Public Health Nutr
, vol.8
, pp. 695-698
-
-
Beauman, C.1
Cannon, G.2
Elmadfa, I.3
-
8
-
-
84993681538
-
Dietary guidelines for sustainability
-
Gussow JD, Clancy KL. Dietary guidelines for sustainability. J Nutr Educ. 1986;18:1-5.
-
(1986)
J Nutr Educ
, vol.18
, pp. 1-5
-
-
Gussow, J.D.1
Clancy, K.L.2
-
9
-
-
0033495548
-
The agricultural marketscape: A framework for sustaining agriculture and communities in the northeast
-
Lyson TA, Green J. The agricultural marketscape: a framework for sustaining agriculture and communities in the northeast. J Sustain Agric. 1999;15:133-150.
-
(1999)
J Sustain Agric
, vol.15
, pp. 133-150
-
-
Lyson, T.A.1
Green, J.2
-
11
-
-
51049117994
-
-
US Department of Health and Human Services Centers for Disease Control and Prevention, National Center for Health Statistics, Hyattsville, MD, Data Brief Number 1
-
Ogden CM, Carroll MD, McDowell MA, Flegal KM. Obesity Among Adults in the United States-No Statistically Significant Change Since 2003-2004. US Department of Health and Human Services Centers for Disease Control and Prevention, National Center for Health Statistics, Hyattsville, MD; 2007. Data Brief Number 1.
-
(2007)
Obesity Among Adults In the United States-No Statistically Significant Change Since 2003-2004
-
-
Ogden, C.M.1
Carroll, M.D.2
McDowell, M.A.3
Flegal, K.M.4
-
12
-
-
77951594013
-
-
Centers for Disease Control and Prevention. National Health and Nutrition Examination Survey data from 1976-1980 and 2003-2006 data on the prevalence of overweight among children and adolescents: United States, 2003-2006. Atlanta, GA. Available at, Accessed June 23, 2009
-
Centers for Disease Control and Prevention. National Health and Nutrition Examination Survey data from 1976-1980 and 2003-2006 data on the prevalence of overweight among children and adolescents: United States, 2003-2006. Atlanta, GA. Available at: http://www.cdc.gov/nchs/products/pubs/pubd/hestats/overweight/ overwght_child _03.htm. Accessed June 23, 2009.
-
-
-
-
13
-
-
0037048695
-
Prevalence and trends in overweight among US children and adolescents, 1999-2000
-
Ogden CL, Flegal KM, Carroll MD, Johnson CL. Prevalence and trends in overweight among US children and adolescents, 1999-2000. JAMA. 2002;288:1728-1732.
-
(2002)
JAMA
, vol.288
, pp. 1728-1732
-
-
Ogden, C.L.1
Flegal, K.M.2
Carroll, M.D.3
Johnson, C.L.4
-
14
-
-
85014455326
-
-
the Institute of Medicine, Committee on Prevention of Obesity in Children and Youth, Washington, DC: National Academies Press
-
Koplan JP, Liverman CT, Kraak VA, and the Institute of Medicine, Committee on Prevention of Obesity in Children and Youth. Preventing Childhood Obesity: Health in the Balance. Washington, DC: National Academies Press;2005.
-
(2005)
Preventing Childhood Obesity: Health In the Balance
-
-
Koplan, J.P.1
Liverman, C.T.2
Kraak, V.A.3
-
15
-
-
77951551653
-
-
Centers for Disease Control and Prevention. Overweight and obesity, US obesity trends 1985-2007. Available at, Accessed June 23, 2009
-
Centers for Disease Control and Prevention. Overweight and obesity, US obesity trends 1985-2007. Available at: http://www.cdc.gov/obesity/data/ trends.html. Accessed June 23, 2009.
-
-
-
-
19
-
-
59649115812
-
-
American Public Health Association, Resolution 2003-7. Available at, Accessed June 23, 2009
-
American Public Health Association. Precautionary moratorium on new concentrated animal feed operations. Resolution 2003-7. Available at: http://www.apha.org/advocacy/policy/policysearch/default.htm?id=1243. Accessed June 23, 2009.
-
Precautionary Moratorium On New Concentrated Animal Feed Operations
-
-
-
20
-
-
0036208857
-
Civic community in small-town America: How civic welfare is influenced by local capitalism and civic engagement
-
Tolbert C, Irwin MD, Lyson TA, Nucci AR. Civic community in small-town America: how civic welfare is influenced by local capitalism and civic engagement. Rural Sociol. 2002;67:90-113.
-
(2002)
Rural Sociol
, vol.67
, pp. 90-113
-
-
Tolbert, C.1
Irwin, M.D.2
Lyson, T.A.3
Nucci, A.R.4
-
21
-
-
77951590500
-
-
Pew Commission on Industrial Farm Animal Production, A Report of the Pew Commission on Industrial Farm Animal Production. Final Reports. Pew Charitable Trusts and Johns Hopkins Bloomberg School of Public Health, Available at, Accessed June 23, 2009
-
Pew Commission on Industrial Farm Animal Production. Putting Meat on the Table: Industrial Farm Animal Production in America. A Report of the Pew Commission on Industrial Farm Animal Production. Final Reports. Pew Charitable Trusts and Johns Hopkins Bloomberg School of Public Health;2002. Available at: http://www.ncifap.org/reports/. Accessed June 23, 2009.
-
(2002)
Putting Meat On the Table: Industrial Farm Animal Production In America
-
-
-
22
-
-
34948857038
-
-
Rome: Food and Agriculture Organization, Available at, Accessed June 23, 2009
-
Steinfield H, Gerber P, Wassenaar T, Castel V, Rosales M. Livestock's Long Shadow: Environmental Issues and Options. Rome: Food and Agriculture Organization;2006. Available at: http://www.fao.org/docrep/010/a0701e/a0701e00.HTM. Accessed June 23, 2009.
-
(2006)
Livestock's Long Shadow: Environmental Issues and Options
-
-
Steinfield, H.1
Gerber, P.2
Wassenaar, T.3
Castel, V.4
Rosales, M.5
-
23
-
-
77951577330
-
-
United States Department of Agriculture Agricultural Marketing Service webpage. Available at, Accessed June 3, 2009
-
United States Department of Agriculture Agricultural Marketing Service webpage. Available at: http://www.ams.usda.gov/. Accessed June 3, 2009.
-
-
-
-
24
-
-
77951549765
-
-
United States Department of Agriculture National Agricultural Library. Alternative Farming Information Center webpage. Available at, Accessed June 3, 2009
-
United States Department of Agriculture National Agricultural Library. Alternative Farming Information Center webpage. Available at: http:// www.nal.usda.gov/afsic/pubs/csa/csa.shtml. Accessed June 3, 2009.
-
-
-
-
25
-
-
59649086323
-
-
all things considered. National Public Radio. July 27, Available at, Accessed June 23, 2009
-
Hochberg A. Supermarkets tout fresh, local offerings. all things considered. National Public Radio. July 27, 2007. Available at: http://www.npr.org/templates/ story/story.php?storyId=12295320. Accessed June 23, 2009.
-
(2007)
Supermarkets Tout Fresh, Local Offerings
-
-
Hochberg, A.1
-
26
-
-
77951572692
-
MyPyramid
-
United States Department of Agriculture. MyPyramid, Available at, Accessed June 23, 2009
-
United States Department of Agriculture. MyPyramid. Meat & beans serving recommendations. Available at: http://www.mypyramid.gov/pyramid/meat.html. Accessed June 23, 2009.
-
Meat & Beans Serving Recommendations
-
-
-
27
-
-
77951526789
-
-
American Institute of Cancer Research, Available at, Accessed June 3, 2009
-
American Institute of Cancer Research. Moving toward a plant based diet. Available at: http://www.aicr.org/site/PageServer?pagename=pub_plant_based_diet. Accessed June 3, 2009.
-
Moving Toward a Plant Based Diet
-
-
-
29
-
-
70849085763
-
Increasing acres to decrease inches: The land requirements of low-carbohydrate diets
-
Wilkins JL, Peters CJ, Hamm M, Reinhardt E. Increasing acres to decrease inches: the land requirements of low-carbohydrate diets. J Hunger Environ Nutr. 2008;3(1):3-16.
-
(2008)
J Hunger Environ Nutr
, vol.3
, Issue.1
, pp. 3-16
-
-
Wilkins, J.L.1
Peters, C.J.2
Hamm, M.3
Reinhardt, E.4
-
30
-
-
34547479898
-
Testing a complete diet for estimating the land resource requirements of food consumption and agricultural carrying capacity: The New York State example
-
Peters CJ, Fick GW, Wilkins JL. Testing a complete diet for estimating the land resource requirements of food consumption and agricultural carrying capacity: the New York State example. Renew Agric Food Syst. 2007;22:145-153.
-
(2007)
Renew Agric Food Syst
, vol.22
, pp. 145-153
-
-
Peters, C.J.1
Fick, G.W.2
Wilkins, J.L.3
-
31
-
-
0031871807
-
A conceptual model of the food and nutrition system
-
e.g
-
Sobal J, Khan LK, Bisogni CA. A conceptual model of the food and nutrition system. Soc Sci Med. 1998;47:853-863.e.g.
-
(1998)
Soc Sci Med
, vol.47
, pp. 853-863
-
-
Sobal, J.1
Khan, L.K.2
Bisogni, C.A.3
-
32
-
-
0012271098
-
Changing agriculture: Roles for food and nutrition educators
-
Hillers V. Changing agriculture: roles for food and nutrition educators J Nutr Educ. 1991;23:36-38.
-
(1991)
J Nutr Educ
, vol.23
, pp. 36-38
-
-
Hillers, V.1
-
33
-
-
0031253675
-
Dietitians experts about food systems?
-
Klitzke C. Dietitians experts about food systems? J Am Diet Assoc. 1997;97(10):S195-S196.
-
(1997)
J Am Diet Assoc
, vol.97
, Issue.10
-
-
Klitzke, C.1
-
34
-
-
0031419628
-
Local food systems and sustainable communities
-
Feenstra GW. Local food systems and sustainable communities. Am J Altern Agric. 1997;12:29-38.
-
(1997)
Am J Altern Agric
, vol.12
, pp. 29-38
-
-
Feenstra, G.W.1
-
35
-
-
0033164306
-
Dietary guidelines for sustainability: Twelve years later
-
Gussow JD. Dietary guidelines for sustainability: twelve years later. J Nutr Educ. 1999;31(4):194-200.
-
(1999)
J Nutr Educ
, vol.31
, Issue.4
, pp. 194-200
-
-
Gussow, J.D.1
-
36
-
-
0033164004
-
Reclaiming the social and environmental roots of nutrition education
-
Clancy K. Reclaiming the social and environmental roots of nutrition education. J Nutr Educ Behav. 1999;31(4):190-193.
-
(1999)
J Nutr Educ Behav
, vol.31
, Issue.4
, pp. 190-193
-
-
Clancy, K.1
-
37
-
-
59649095871
-
Using sustainable agriculture to improve human nutrition and health
-
McCullum C. Using sustainable agriculture to improve human nutrition and health. J Community Nutr. 2004;6:18-25.
-
(2004)
J Community Nutr
, vol.6
, pp. 18-25
-
-
McCullum, C.1
-
39
-
-
0035488119
-
Position of the American Dietetic Association: Dietetics professionals can implement practices to conserve natural resources and protect the environment
-
Shanklin CW, Hackes BL. Position of the American Dietetic Association: dietetics professionals can implement practices to conserve natural resources and protect the environment. J Am Diet Assoc. 2001;101:1221-1227.
-
(2001)
J Am Diet Assoc
, vol.101
, pp. 1221-1227
-
-
Shanklin, C.W.1
Hackes, B.L.2
-
40
-
-
34347240030
-
Food and nutrition professionals can implement practices to conserve natural resources and support ecological sustainability
-
Harmon AH, Gerald, BL. Food and nutrition professionals can implement practices to conserve natural resources and support ecological sustainability. J Am Diet Assoc. 2007;107:1033-1043.
-
(2007)
J Am Diet Assoc
, vol.107
, pp. 1033-1043
-
-
Harmon, A.H.1
Gerald, B.L.2
-
42
-
-
0038783998
-
Integrating issues of sustainably produced foods into nutrition practice: A survey of Minnesota Dietetic Association members
-
Robinson R, Smith C. Integrating issues of sustainably produced foods into nutrition practice: A survey of Minnesota Dietetic Association members. J Am Diet Assoc. 2003;103:608-611.
-
(2003)
J Am Diet Assoc
, vol.103
, pp. 608-611
-
-
Robinson, R.1
Smith, C.2
-
43
-
-
77951588333
-
-
American Dietetics Association. Commission on Accreditation for Dietetics Education (CADE) webpage. Available at, Accessed June 23, 2009
-
American Dietetics Association. Commission on Accreditation for Dietetics Education (CADE) webpage. Available at: http://www.eatright.org/cps/rde/xchg/ ada/hs.xsl/CADE.html. Accessed June 23, 2009.
-
-
-
|