Comparison of vacuum and high pressure evaporated wood hydrolyzate for ethanol production by repeated fed-batch using flocculating Saccharomyces cerevisiae

BioResources

Volumn 4, Issue 1, 2009, Pages 309-320

  Dehkhoda, Anahita ^a   Brandberg, Tomas ^b   Taherzadeh, Mohammad J ^a  

^a UNIVERSITY OF BORÅS   (Sweden)

^b Svensk Etanolkemi AB   (Sweden)

Author keywords

Ethanol; Fed batch; Fermentation; Flocculating yeast; High pressure evaporation; Vacuum evaporation

Indexed keywords

DILUTE-ACID; DILUTION RATE; ETHANOL PRODUCTION; ETHANOL YIELD; FED BATCHES; FED-BATCH CULTIVATION; FED-BATCH FERMENTATION; FERMENTABLE SUGARS; FLOCCULATING YEAST; HIGH PRESSURE; HIGH-PRESSURE EVAPORATION; LEVULINIC ACID; REPEATED FED-BATCH CULTIVATION; SACCHAROMYCES CEREVISIAE;

ALDEHYDES; DETOXIFICATION; ETHANOL; FERMENTATION; FLOCCULATION; FORMIC ACID; INDUSTRIAL APPLICATIONS; ORGANIC ACIDS; SUGAR (SUCROSE); VACUUM; YEAST;

VACUUM EVAPORATION;

PICEA; SACCHAROMYCES CEREVISIAE;

EID: 77950480704     PISSN: None     EISSN: 19302126     Source Type: Journal    
DOI: None     Document Type: Article

References (21)

1. Azhar, A. F., Bery, M. K., Colcord, A. R., Roberts, R. S., and Corbitt, G. V. (1981). "Factors affecting alcohol fermentation of wood acid hydrolysate," Biotechnology and Bioengineering 293-300.
2. Banerjee, N., Bhatnagar, R., and Viswanathan, L. (1981). "Inhibition of glycolysis by furfural in Saccharomyces cerevisiae," European Journal of Applied Microbiology and Biotechnology 11, 226-228.
3. Boussaid, A., Robinson, J., Cai, Y. J., Gregg, D. J., and Saddler, J. R. (1999). "Fermentability of the hemicellulose-derived sugars from steam-exploded softwood (Douglas fir)," Biotechnology and Bioengineering 64, 284-289.
4. Boyer, L. J., Vega, J. L., Basu, R., Clausen, E. C., and Gaddy, J. L. (1992). "Effect of furfural on ethanol production by Saccharomyces cerevisiae in a cross-linked immobilized cell reactor," Biomass & Bioenergy 3, 71-76.
5. Chung, I. S., and Lee, Y. Y. (1985). "Ethanol fermentation of crude acid hydrolysate of cellulose using high-level yeast inocula," Biotechnology and Bioengineering 27, 308-315.
6. Larsson, S., Palmqvist, E., Hahn-Hägerdal, B., Tengborg, C., Stenberg, K., Zacchi, G., and Nilvebrant, N. O. (1999). "The generation of fermentation inhibitors during dilute acid hydrolysis of softwood," Enzyme and Microbial Technology 24, 151-159.
7. Lee, J. H., Choi, H. W., Kim, B. Y., Chung, M. S., Kim, D. S., Choi, S. W., Lee, D. U., Park, S. J., Hur, N. Y., and Baik, M. Y.(2006). "Nonthermal starch hydrolysis using ultra high pressure: I. Effects of acids and starch concentrations," Lwt-Food Science and Technology 39, 1125-1132.
8. Luo, C., Brink, D. L., and Blanch, H. W. (2002). "Identification of potential fermentation inhibitors in conversion of hybrid poplar hydrolyzate to ethanol," Biomass and Bioenergy 22, 125-138.
9. Olsson, L., and Hahn-Hägerdal, B. (1993). "Fermentative performance of bacteria and yeasts in lignocellulose hydrolysates," Process Biochemistry 28, 249-257.
10. Palmqvist, E., Almeida, J. S., and Hahn-Hägerdal, B. (1999). "Influence of furfural on anaerobic glycolytic kinetics of Saccharomyces cerevisiae in batch culture," Biotechnology and Bioengineering 62, 447-454.
11. Palmqvist, E., and Hahn-Hägerdal, B. (2000). "Fermentation of lignocellulosic hydrolysates. I: Inhibition and detoxification," Bioresource Technology 74, 17-24.
12. Purwadi, R., Brandberg, T., and Taherzadeh, M. J. (2007). "A possible industrial solution to ferment lignocellulosic hydrolyzate to ethanol: Continuous cultivation with flocculating yeast," International Journal of Molecular Sciences 8, 920-932.
13. Robinson, J., Keating, J. D., Mansfield, S. D., and Saddler, J. N. (2003). "The fermentability of concentrated softwood-derived hemicellulose fractions with and without supplemental cellulose hydrolysates," Enzyme and Microbial Technology 33, 757-765.
14. Robinson, J., Keating, J. D., Boussaid, A., Mansfield, S. D., and Saddler, J. N. (2002). "The influence of bark on the fermentation of Douglas-fir whitewood pre-hydrolysates," Applied Microbiology and Biotechnology 59, 443-448.
15. Sanchez, B., and Bautista, J. (1988). "Effects of furfural and 5-hydroxymethylfurfural on the fermentation of Saccharomyces cerevisiae and biomass production from Candida guilliermondii," Enzyme and Microbial Technology 10, 315-318.
16. Taherzadeh, M. J., Eklund, R., Gustafsson, L., Niklasson, C., and Liden, G. (1997a). "Characterization and fermentation of dilute-acid hydrolyzates from wood," Industrial & Engineering Chemistry Research 36, 4659-4665.
17. Taherzadeh, M. J., Gustafsson, L., Niklasson, C., and Lidén, G. (1999). "Conversion of furfural in aerobic and anaerobic batch fermentation of glucose by Saccharomyces cerevisiae," Journal of Bioscience and Bioengineering 87, 169-174.
18. Taherzadeh, M.J., Gustafsson, L., Niklasson, C., and Lidén, G. (2000). "Physiological effects of 5-hydroxymethylfurfural on Saccharomyces cerevisiae," Appl. Microbiol. Biotechnol. 53(6), 701-708.
19. Taherzadeh, M. J., Liden, G., Gustafsson, L., and Niklasson, C. (1996). "The effects of pantothenate deficiency and acetate addition on anaerobic batch fermentation of glucose by Saccharomyces cerevisiae," Applied Microbiology and Biotechnology 46, 176-182.
20. Taherzadeh, M. J., Niklasson, C., and Liden, G. (1997b). "Acetic acid - Friend or foe in anaerobic batch conversion of glucose to ethanol by Saccharomyces cerevisiae?," Chemical Engineering Science 52, 2653-2659.
21. Zacchi, G., and Axelsson, A. (1989). "Economic Evaluation of Preconcentration in Production of Ethanol from Dilute Sugar Solutions,"Biotechnology and Bioengineering 34, 223-233.