메뉴 건너뛰기




Volumn 42, Issue 1, 2010, Pages 427-434

Mycoflora of poultry feeds and mycotoxins producing potential of Aspergillus species

Author keywords

[No Author keywords available]

Indexed keywords

ALTERNARIA; ASPERGILLUS; ASPERGILLUS CARBONARIUS; ASPERGILLUS FLAVUS; ASPERGILLUS FUMIGATUS; ASPERGILLUS NIGER; ASPERGILLUS ORYZAE; ASPERGILLUS PARASITICUS; FUNGI; FUSARIUM; PENICILLIUM; SOLANUM TUBEROSUM;

EID: 77949686982     PISSN: 05563321     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (64)

References (41)
  • 1
    • 0027966424 scopus 로고
    • Mycoflora and aflatoxin producing strains in animal mixed feeds
    • Abarca, M.L., M.R. Bragulat, G. Castella and F.J. Cabanes. 1994. Mycoflora and aflatoxin producing strains in animal mixed feeds. J. Food Prot., 57: 256-258.
    • (1994) J. Food Prot , vol.57 , pp. 256-258
    • Abarca, M.L.1    Bragulat, M.R.2    Castella, G.3    Cabanes, F.J.4
  • 2
    • 2342505821 scopus 로고    scopus 로고
    • Occurrence of Aspergillus species in mixed feeds and component raw materials and their ability to produce ochratoxin A
    • Accensi, E., M.L. Abarca, F.J. Cabanes. 2004. Occurrence of Aspergillus species in mixed feeds and component raw materials and their ability to produce ochratoxin A. Food Microb., 21: 623-627.
    • (2004) Food Microb , vol.21 , pp. 623-627
    • Accensi, E.1    Abarca, M.L.2    Cabanes, F.J.3
  • 3
    • 0018564623 scopus 로고
    • Incidence of aflatoxins and aflatoxins producing fungi in animal feedstuffs
    • Afzal, M., R.A. Cheema and R.A. Choudhary. 1979. Incidence of aflatoxins and aflatoxins producing fungi in animal feedstuffs. Mycopathologia, 69: 149-151.
    • (1979) Mycopathologia , vol.69 , pp. 149-151
    • Afzal, M.1    Cheema, R.A.2    Choudhary, R.A.3
  • 7
    • 0029139251 scopus 로고
    • A mycological survey on mixed poultry feeds and mixed rabbit feeds
    • Bragualt, M.R., M.L. Abarca, G. Castella and F.J. Cabanes. 1995. A mycological survey on mixed poultry feeds and mixed rabbit feeds. J. Sci. Food Agri., 67: 215-220.
    • (1995) J. Sci. Food Agri , vol.67 , pp. 215-220
    • Bragualt, M.R.1    Abarca, M.L.2    Castella, G.3    Cabanes, F.J.4
  • 9
    • 0346244928 scopus 로고
    • Mycological quality of mixed feeds and ingredients
    • (Ed.): J. Chelkowisky. Elsevier, Amsterdam
    • Chelkowisky, J. 1991. Mycological quality of mixed feeds and ingredients. In: Cereal grain, mycotoxins, fungi and quality in drying and storage. (Ed.): J. Chelkowisky. Elsevier, Amsterdam, pp. 217-227.
    • (1991) Cereal Grain, Mycotoxins, Fungi and Quality In Drying and Storage , pp. 217-227
    • Chelkowisky, J.1
  • 10
    • 0036848019 scopus 로고    scopus 로고
    • Detection of ochratoxin A in animal feeds and capacity to produce this mycotoxin by Aspergillus section Nigri in Argentina
    • Dalcero, A., C. Magnoli, C. Hallak, S.M. Chiacchiera, G. Palacio and C.A. Da Rocha Rosa. 2002. Detection of ochratoxin A in animal feeds and capacity to produce this mycotoxin by Aspergillus section Nigri in Argentina. Food Addit. Contamin., 19: 1065-1072.
    • (2002) Food Addit. Contamin , vol.19 , pp. 1065-1072
    • Dalcero, A.1    Magnoli, C.2    Hallak, C.3    Chiacchiera, S.M.4    Palacio, G.5    da Rocha Rosa, C.A.6
  • 12
    • 0030732922 scopus 로고    scopus 로고
    • Mycoflora and incidence of aflatoxins B1, zearalenone and deoxinyvalenol in poultry feeds in Argentina
    • Dalcero, A., C. Magnoli, S. Chiacchiera, G. Palacios and M. Reynoso. 1997. Mycoflora and incidence of aflatoxins B1, zearalenone and deoxinyvalenol in poultry feeds in Argentina. Mycopathologia, 137: 179-184.
    • (1997) Mycopathologia , vol.137 , pp. 179-184
    • Dalcero, A.1    Magnoli, C.2    Chiacchiera, S.3    Palacios, G.4    Reynoso, M.5
  • 13
    • 33846658431 scopus 로고    scopus 로고
    • Potential aflatoxins and ochratoxin A production by Aspergillus species in poultry feed processing
    • Fraga, M.E., F. Curvello, M.J. Gatti, L.R. Cavaglieri, A.M. Dalcero and C.A.R. Rosa. 2007. Potential aflatoxins and ochratoxin A production by Aspergillus species in poultry feed processing. Vet. Res. Commun., 31: 343-353.
    • (2007) Vet. Res. Commun , vol.31 , pp. 343-353
    • Fraga, M.E.1    Curvello, F.2    Gatti, M.J.3    Cavaglieri, L.R.4    Dalcero, A.M.5    Rosa, C.A.R.6
  • 15
    • 33846334068 scopus 로고    scopus 로고
    • Studies on Aspergillus section Flavi isolated from maize in northern Italy
    • Giorni, P., N. Magan, A. Bertuzzi and P. Battilani. 2007. Studies on Aspergillus section Flavi isolated from maize in northern Italy. Int. J. Food Microb., 113: 330-338.
    • (2007) Int. J. Food Microb , vol.113 , pp. 330-338
    • Giorni, P.1    Magan, N.2    Bertuzzi, A.3    Battilani, P.4
  • 16
    • 0028794932 scopus 로고
    • Mycoflora of Argentinian corn harvested in the main production area in 1990
    • Gonzalez, H.H.L., S.L. Resnik, R.T. Boca and W.F.O. Marasas. 1995. Mycoflora of Argentinian corn harvested in the main production area in 1990. Mycopathologia, 130: 29-36.
    • (1995) Mycopathologia , vol.130 , pp. 29-36
    • Gonzalez, H.H.L.1    Resnik, S.L.2    Boca, R.T.3    Marasas, W.F.O.4
  • 19
    • 0003543423 scopus 로고
    • Common Wealth Scientific and Industrial Research Organization, Division of Food Processing. New South Wales, Australia
    • Klich, M.A. and J.I. Pitt. 1988. Labortaory Guides to the Common Aspergillus species and their teleomorphs. Common Wealth Scientific and Industrial Research Organization, Division of Food Processing. New South Wales, Australia, pp. 116.
    • (1988) Labortaory Guides to The Common Aspergillus Species and Their Teleomorphs , pp. 116
    • Klich, M.A.1    Pitt, J.I.2
  • 20
    • 0034332888 scopus 로고    scopus 로고
    • Fusaria and Fumonisins in maize from Ghana and their co-occurrence with aflatoxins
    • Kpodo, K., U. Thrane and B. Hald. 2000. Fusaria and Fumonisins in maize from Ghana and their co-occurrence with aflatoxins. Int. J. Food Microb., 61: 147-157.
    • (2000) Int. J. Food Microb , vol.61 , pp. 147-157
    • Kpodo, K.1    Thrane, U.2    Hald, B.3
  • 22
    • 77949707634 scopus 로고    scopus 로고
    • Detection of seed borne mycoflora in maize (Zea mays L.)
    • Niaz, I. and S. Dawar. 2009. Detection of seed borne mycoflora in maize (Zea mays L.). Pak. J. Bot., 41: 443-451.
    • (2009) Pak. J. Bot , vol.41 , pp. 443-451
    • Niaz, I.1    Dawar, S.2
  • 23
    • 33646001431 scopus 로고    scopus 로고
    • Assessment of the mycoflora of commercial poultry feeds sold in the humid tropical environment of Imo State
    • Okoli, I.C., C.U. Nweke, C.G. Okoli and M.N. Opara. 2006. Assessment of the mycoflora of commercial poultry feeds sold in the humid tropical environment of Imo State, Nigeria. Int. J. Enviorn. Sci. Tech., 3: 9-14.
    • (2006) Nigeria. Int. J. Enviorn. Sci. Tech , vol.3 , pp. 9-14
    • Okoli, I.C.1    Nweke, C.U.2    Okoli, C.G.3    Opara, M.N.4
  • 25
    • 34548081694 scopus 로고    scopus 로고
    • Mycological investigation of compound poultry feeds used in poultry farms in south west Nigeria
    • Osho, I.B., T.A.M. Awoniyi and A.I. Adebayo. 2007. Mycological investigation of compound poultry feeds used in poultry farms in south west Nigeria. African J. Biotech., 6: 1833-1836.
    • (2007) African J. Biotech , vol.6 , pp. 1833-1836
    • Osho, I.B.1    Awoniyi, T.A.M.2    Adebayo, A.I.3
  • 27
    • 62249140270 scopus 로고    scopus 로고
    • Categorization of Aspergillus flavus and Aspergillus parasiticus isolates of stored wheat grains into aflatoxinogenics and non-aflatoxinogenics
    • Rashid, M., S. Khalil, N. Ayub, W. Ahmed and A.G. Khan. 2009. Categorization of Aspergillus flavus and Aspergillus parasiticus isolates of stored wheat grains into aflatoxinogenics and non-aflatoxinogenics. Pak. J. Bot., 40: 2177-2192.
    • (2009) Pak. J. Bot , vol.40 , pp. 2177-2192
    • Rashid, M.1    Khalil, S.2    Ayub, N.3    Ahmed, W.4    Khan, A.G.5
  • 28
    • 39149118564 scopus 로고    scopus 로고
    • Mycoflora and ochratoxin A producing strains of Aspergillus in Algerian wheat
    • Riba, A., S. Mokrane, F. Mathieu, A. Lebrihi and N. Sabaou. 2008. Mycoflora and ochratoxin A producing strains of Aspergillus in Algerian wheat. Int. J. Food Microb., 122: 85-92.
    • (2008) Int. J. Food Microb , vol.122 , pp. 85-92
    • Riba, A.1    Mokrane, S.2    Mathieu, F.3    Lebrihi, A.4    Sabaou, N.5
  • 30
    • 33846170846 scopus 로고    scopus 로고
    • Aflatoxin contamination in chilli from Pakistan
    • Russell, R. and M. Peterson. 2007. Aflatoxin contamination in chilli from Pakistan. Food Control, 18: 817-820.
    • (2007) Food Control , vol.18 , pp. 817-820
    • Russell, R.1    Peterson, M.2
  • 31
    • 33645783467 scopus 로고    scopus 로고
    • Aflatoxin contents of stored and artificially inoculated cereals and nuts
    • Saleemullah, A. Iqbal, I.A. Khalil and H. Shah. 2006. Aflatoxin contents of stored and artificially inoculated cereals and nuts. Food Chem., 98: 699-703.
    • (2006) Food Chem , vol.98 , pp. 699-703
    • Saleemullah, A.I.1    Khalil, I.A.2    Shah, H.3
  • 34
    • 84903540996 scopus 로고    scopus 로고
    • Mould incidence and aflatoxin B1 and Ochratoxin A contamination of maize kernels in Swat Valley, North West Frontier Province, Pakistan
    • July 15-18, 2008. Chicago Illinois USA
    • Shah, H.U., T.J. Sinson, S. Alam and K.F. Khattak. 2008. Mould incidence and aflatoxin B1 and Ochratoxin A contamination of maize kernels in Swat Valley, North West Frontier Province, Pakistan. International Grain Quality and Technology Congress, July 15-18, 2008. Chicago Illinois USA.
    • (2008) International Grain Quality and Technology Congress
    • Shah, H.U.1    Sinson, T.J.2    Alam, S.3    Khattak, K.F.4
  • 35
    • 0027563576 scopus 로고
    • Immunotoxicity of mycotoxins
    • Sharma, R.P. 1993. Immunotoxicity of mycotoxins. J. Dairy Sci., 76: 892-897.
    • (1993) J. Dairy Sci , vol.76 , pp. 892-897
    • Sharma, R.P.1
  • 38
    • 0031592466 scopus 로고    scopus 로고
    • Micro-scale extraction procedure for standardized screening of fungal metabolite production in cultures
    • Smedsgaard, J. 1997. Micro-scale extraction procedure for standardized screening of fungal metabolite production in cultures. J. Chromat., 760: 264-270.
    • (1997) J. Chromat , vol.760 , pp. 264-270
    • Smedsgaard, J.1
  • 39
    • 4143092772 scopus 로고    scopus 로고
    • Isolation, enumeration and PCR characterization of Aflatoxigenic fungi from food and feed samples in India
    • Somashekar, D., E.R. Rati, S. Anad and A. Chandrashekar. 2004. Isolation, enumeration and PCR characterization of Aflatoxigenic fungi from food and feed samples in India. Food Microb., 21: 809-813.
    • (2004) Food Microb , vol.21 , pp. 809-813
    • Somashekar, D.1    Rati, E.R.2    Anad, S.3    Chandrashekar, A.4
  • 40
    • 15944420833 scopus 로고
    • The effect of antioxidant and mould inhibitors on feed quality and the performance of broilers under tropical conditions
    • Van den Berghe, C.H., P.O. Ahouanginou and E.K. Deka. 1990. The effect of antioxidant and mould inhibitors on feed quality and the performance of broilers under tropical conditions. Trop. Sci., 30: 5-13.
    • (1990) Trop. Sci , vol.30 , pp. 5-13
    • van den Berghe, C.H.1    Ahouanginou, P.O.2    Deka, E.K.3
  • 41
    • 0028907283 scopus 로고
    • Determination of ochratoxin A at ppt level in human blood, serum, milk and some food stuffs by high performance liquid chromatography with enhanced florescent detection and immunoaffinity column cleanup: Methodology and swiss data
    • Zimmerli, B. and R. Dick. 1995. Determination of ochratoxin A at ppt level in human blood, serum, milk and some food stuffs by high performance liquid chromatography with enhanced florescent detection and immunoaffinity column cleanup: methodology and swiss data. J. Chromat. B, 666: 85-99.
    • (1995) J. Chromat. B , vol.666 , pp. 85-99
    • Zimmerli, B.1    Dick, R.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.