메뉴 건너뛰기




Volumn 22, Issue 4, 2009, Pages 537-547

Influence of liquid and solid foods on appetite control;Influência de alimentos líquidos e sólidos no controle do apetite

Author keywords

Appetite; Hunger; Obesity; Satiety response; Viscosity

Indexed keywords

SYRINGA;

EID: 77949336090     PISSN: 14155273     EISSN: None     Source Type: Journal    
DOI: 10.1590/S1415-52732009000400009     Document Type: Review
Times cited : (8)

References (51)
  • 1
    • 33845255050 scopus 로고    scopus 로고
    • Beverages and positive energy balance: the menace is the medium
    • Mattes RD. Beverages and positive energy balance: the menace is the medium. Int J Obes (London). 2006; 30(Suppl 3):S60-5.
    • (2006) Int J Obes (London). , vol.30 , Issue.SUPPL 3
    • Mattes, R.D.1
  • 2
    • 33746754156 scopus 로고    scopus 로고
    • Fluid calories and energy balance: the good, the bad, and the uncertain
    • Mattes R. Fluid calories and energy balance: the good, the bad, and the uncertain. Physiol Behav. 2006; 89(1):66-70.
    • (2006) Physiol Behav , vol.89 , Issue.1 , pp. 66-70
    • Mattes, R.1
  • 3
    • 0038507595 scopus 로고    scopus 로고
    • World Health Organization Diet, nutrition and the prevention of chronic diseases World Health Organ Tech Rep Ser.
    • World Health Organization. Diet, nutrition and the prevention of chronic diseases. World Health Organ Tech Rep Ser. 2003; 916(1-8):1-149.
    • (2003) , vol.916 , Issue.1-8 , pp. 1-149
  • 4
    • 0031894574 scopus 로고    scopus 로고
    • The effect of soup on satiation
    • Himaya A, Louis-Sylvestre J. The effect of soup on satiation. Appetite. 1998; 30(2):199-210.
    • (1998) Appetite , vol.30 , Issue.2 , pp. 199-210
    • Himaya, A.1    Louis-Sylvestre, J.2
  • 5
    • 0032828461 scopus 로고    scopus 로고
    • Water incorporated into a food but not served with a food decreases energy intake in lean women
    • Rolls BJ, Bell EA, Thorwart ML. Water incorporated into a food but not served with a food decreases energy intake in lean women. Am J Clin Nutr. 1999; 70(4):448-55.
    • (1999) Am J Clin Nutr , vol.70 , Issue.4 , pp. 448-455
    • Rolls, B.J.1    Bell, E.A.2    Thorwart, M.L.3
  • 6
    • 0032465169 scopus 로고    scopus 로고
    • Physical state of meal affects gastric emptying, cholecystokinin release and satiety
    • Santangelo A, Peracchi M, Conte D, Fraquelli M, Porrini M. Physical state of meal affects gastric emptying, cholecystokinin release and satiety. Br J Nutr. 1998; 80(6):521-7.
    • (1998) Br J Nutr , vol.80 , Issue.6 , pp. 521-527
    • Santangelo, A.1    Peracchi, M.2    Conte, D.3    Fraquelli, M.4    Porrini, M.5
  • 7
    • 33744476424 scopus 로고    scopus 로고
    • Consumo de doces, refrigerantes e bebidas com adição de açúcar entre adolescentes da rede pública de ensino de Piracicaba
    • Carmo MB, Toral N, Silva MV, Slater B. Consumo de doces, refrigerantes e bebidas com adição de açúcar entre adolescentes da rede pública de ensino de Piracicaba, São Paulo. Rev Bras Epide- miol. 2006; 9(1):121-30.
    • (2006) São Paulo. Rev Bras Epidemiol , vol.9 , Issue.1 , pp. 121-130
    • Carmo, M.B.1    Toral, N.2    Silva, M.V.3    Slater, B.4
  • 9
    • 25844460068 scopus 로고    scopus 로고
    • The relative influence of individual and contextual socio-economic status on consumption of fruit and soft drinks among adolescents in Europe
    • Vereecken CA, Inchley J, Subramanian SV, Hublet A, Maes L. The relative influence of individual and contextual socio-economic status on consumption of fruit and soft drinks among adolescents in Europe. Eur J Public Health. 2005; 15(3):224-32.
    • (2005) Eur J Public Health , vol.15 , Issue.3 , pp. 224-232
    • Vereecken, C.A.1    Inchley, J.2    Subramanian, S.V.3    Hublet, A.4    Maes, L.5
  • 10
    • 33751170870 scopus 로고    scopus 로고
    • Beverage consumption in the US population
    • Storey ML, Forshee RA, Anderson PA. Beverage consumption in the US population. J Am Diet Assoc. 2006; 106(12):1992-2000.
    • (2006) J Am Diet Assoc , vol.106 , Issue.12 , pp. 1992-2000
    • Storey, M.L.1    Forshee, R.A.2    Anderson, P.A.3
  • 12
    • 11844270489 scopus 로고    scopus 로고
    • Soup and satiety
    • Mattes R. Soup and satiety. Physiol Behav. 2005; 83(5):739-47.
    • (2005) Physiol Behav , vol.83 , Issue.5 , pp. 739-747
    • Mattes, R.1
  • 13
    • 0344394264 scopus 로고    scopus 로고
    • Liquid calories and the failure of satiety: how good is the evidence?
    • Almiron-Roig E, Chen Y, Drewnowski A. Liquid calories and the failure of satiety: how good is the evidence? Obes Rev. 2003; 4(4):201-12.
    • (2003) Obes Rev , vol.4 , Issue.4 , pp. 201-212
    • Almiron-Roig, E.1    Chen, Y.2    Drewnowski, A.3
  • 14
    • 0033989037 scopus 로고    scopus 로고
    • Gastric response to increased meal viscosity assessed by echo-planar magnetic resonance imaging in humans
    • Marciani L, Gowland PA, Spiller RC, Manoj P, Moore RJ, Young P, et al. Gastric response to increased meal viscosity assessed by echo-planar magnetic resonance imaging in humans. J Nutr. 2000; 130(1):122-7.
    • (2000) J Nutr , vol.130 , Issue.1 , pp. 122-127
    • Marciani, L.1    Gowland, P.A.2    Spiller, R.C.3    Manoj, P.4    Moore, R.J.5    Young, P.6
  • 15
    • 33646344986 scopus 로고    scopus 로고
    • The impact of the covert manipulation of macronutrient intake on energy intake and the variability in daily food intake in nonobese men
    • Rumpler WV, Kramer M, Rhodes DG, Paul DR. The impact of the covert manipulation of macronutrient intake on energy intake and the variability in daily food intake in nonobese men. Int J Obes (Lond). 2006; 30(5):774-81.
    • (2006) Int J Obes (Lond) , vol.30 , Issue.5 , pp. 774-781
    • Rumpler, W.V.1    Kramer, M.2    Rhodes, D.G.3    Paul, D.R.4
  • 16
    • 33645953641 scopus 로고    scopus 로고
    • Volume and variety: relative effects on food intake
    • Norton GN, Anderson AS, Hetherington MM. Volume and variety: relative effects on food intake. Physiol Behav. 2006; 87(4):714-22.
    • (2006) Physiol Behav , vol.87 , Issue.4 , pp. 714-722
    • Norton, G.N.1    Anderson, A.S.2    Hetherington, M.M.3
  • 18
    • 1542298960 scopus 로고    scopus 로고
    • Effects of food unit size and energy density on intake in humans
    • Devitt AA, Mattes RD. Effects of food unit size and energy density on intake in humans. Appetite. 2004; 42(2):213-20.
    • (2004) Appetite , vol.42 , Issue.2 , pp. 213-220
    • Devitt, A.A.1    Mattes, R.D.2
  • 19
    • 33847792541 scopus 로고    scopus 로고
    • Liquid calories, sugar, and body weight
    • Drewnowski A, Bellisle F. Liquid calories, sugar, and body weight. Am J Clin Nutr. 2007; 85(3):651-61.
    • (2007) Am J Clin Nutr , vol.85 , Issue.3 , pp. 651-661
    • Drewnowski, A.1    Bellisle, F.2
  • 22
    • 0242694058 scopus 로고    scopus 로고
    • Anti-obesity actions of mastication driven by histamine neurons in rats
    • Sakata T, Yoshimatsu H, Masaki T, Tsuda K. Anti-obesity actions of mastication driven by histamine neurons in rats. Exp Biol Med (Maywood). 2003; 228(10):1106-10.
    • (2003) Exp Biol Med (Maywood) , vol.228 , Issue.10 , pp. 1106-1110
    • Sakata, T.1    Yoshimatsu, H.2    Masaki, T.3    Tsuda, K.4
  • 23
    • 0033153402 scopus 로고    scopus 로고
    • Individual differences in the use of pleasantness and palatability ratings
    • Yeomans MR, Symes T. Individual differences in the use of pleasantness and palatability ratings. Appetite. 1999; 32(3):383-94.
    • (1999) Appetite , vol.32 , Issue.3 , pp. 383-394
    • Yeomans, M.R.1    Symes, T.2
  • 24
    • 0031214315 scopus 로고    scopus 로고
    • Independent effects of palatability and within-meal pauses on intake and appetite ratings in human volunteers
    • Yeomans MR, Gray RW, Mitchell CJ, True S. Independent effects of palatability and within-meal pauses on intake and appetite ratings in human volunteers. Appetite. 1997; 29(1):61-76.
    • (1997) Appetite , vol.29 , Issue.1 , pp. 61-76
    • Yeomans, M.R.1    Gray, R.W.2    Mitchell, C.J.3    True, S.4
  • 25
    • 0035120207 scopus 로고    scopus 로고
    • Meal palatability, substrate oxidation and blood glucose in young and older men
    • Sawaya AL, Fuss PJ, Dallal GE, Tsay R, McCrory MA, Young V, et al. Meal palatability, substrate oxidation and blood glucose in young and older men. Physiol Behav. 2001; 72(1-2):5-12.
    • (2001) Physiol Behav , vol.72 , Issue.1-2 , pp. 5-12
    • Sawaya, A.L.1    Fuss, P.J.2    Dallal, G.E.3    Tsay, R.4    McCrory, M.A.5    Young, V.6
  • 26
    • 0021868338 scopus 로고
    • Role of palatability on meal-induced thermogenesis in human subjects
    • 3 Pt 1
    • LeBlanc J, Brondel L. Role of palatability on meal-induced thermogenesis in human subjects. Am J Physiol. 1985; 248(3 Pt 1):E333-6.
    • (1985) Am J Physiol. , vol.248
    • LeBlanc, J.1    Brondel, L.2
  • 27
    • 0023677759 scopus 로고
    • Postprandial metabolic responses to the influence of food form
    • Crapo PA, Henry RR. Postprandial metabolic responses to the influence of food form. Am J Clin Nutr. 1988; 48(3):560-4.
    • (1988) Am J Clin Nutr , vol.48 , Issue.3 , pp. 560-564
    • Crapo, P.A.1    Henry, R.R.2
  • 28
    • 0345020451 scopus 로고    scopus 로고
    • Metabolic and cardiovascular responses to liquid and solid test meals
    • Habas ME, MacDonald IA. Metabolic and cardiovascular responses to liquid and solid test meals. Br J Nutr. 1998; 79(3):241-7.
    • (1998) Br J Nutr , vol.79 , Issue.3 , pp. 241-247
    • Habas, M.E.1    MacDonald, I.A.2
  • 29
    • 33751192053 scopus 로고    scopus 로고
    • Fluid energy-Where's the problem?
    • Mattes RD. Fluid energy-Where's the problem? J Am Diet Assoc. 2006; 106(12):1956-61.
    • (2006) J Am Diet Assoc , vol.106 , Issue.12 , pp. 1956-1961
    • Mattes, R.D.1
  • 30
    • 0029114283 scopus 로고
    • Effect of bran particle size on gastric emptying and small bowel transit in humans: a scintigraphic study
    • Vincent R, Roberts A, Frier M, Perkins AC, MacDonald IA, Spiller RC. Effect of bran particle size on gastric emptying and small bowel transit in humans: a scintigraphic study. Gut. 1995; 37(2): 216-9.
    • (1995) Gut , vol.37 , Issue.2 , pp. 216-219
    • Vincent, R.1    Roberts, A.2    Frier, M.3    Perkins, A.C.4    MacDonald, I.A.5    Spiller, R.C.6
  • 31
    • 0026632294 scopus 로고
    • Correlation between echographic gastric emptying and appetite: influence of psyllium
    • Bergmann JF, Chassany O, Petit A, Triki R, Caulin C, Segrestaa JM. Correlation between echographic gastric emptying and appetite: influence of psyllium. Gut. 1992; 33(8):1042-3.
    • (1992) Gut , vol.33 , Issue.8 , pp. 1042-1043
    • Bergmann, J.F.1    Chassany, O.2    Petit, A.3    Triki, R.4    Caulin, C.5    Segrestaa, J.M.6
  • 32
    • 0033781032 scopus 로고    scopus 로고
    • Cholecystokinin and satiety: current perspectives
    • Moran TH. Cholecystokinin and satiety: current perspectives. Nutrition. 2000; 16(10):858-65.
    • (2000) Nutrition , vol.16 , Issue.10 , pp. 858-865
    • Moran, T.H.1
  • 33
    • 0027080412 scopus 로고
    • Sympathoadrenal activity in human obesity: heterogeneity of findings since 1980
    • Young JB, MacDonald IA. Sympathoadrenal activity in human obesity: heterogeneity of findings since 1980. Int J Obes Relat Metab Disord. 1992; 16(12): 959-67.
    • (1992) Int J Obes Relat Metab Disord , vol.16 , Issue.12 , pp. 959-967
    • Young, J.B.1    MacDonald, I.A.2
  • 34
    • 0028297976 scopus 로고
    • Failure to increase lipid oxidation in response to increasing dietary fat content in formerly obese women
    • Astrup A, Buemann B, Christensen NJ, Toubro S. Failure to increase lipid oxidation in response to increasing dietary fat content in formerly obese women. Am J Physiol. 1994; 266(4 Pt 1):E592-9.
    • (1994) Am J Physiol , vol.266 , Issue.4 PT 1
    • Astrup, A.1    Buemann, B.2    Christensen, N.J.3    Toubro, S.4
  • 35
    • 0034040348 scopus 로고    scopus 로고
    • Leptin is influenced both by predisposition to obesity and diet composition
    • Raben A, Astrup A. Leptin is influenced both by predisposition to obesity and diet composition. Int J Obes Relat Metab Disord. 2000; 24(4):450-9.
    • (2000) Int J Obes Relat Metab Disord , vol.24 , Issue.4 , pp. 450-459
    • Raben, A.1    Astrup, A.2
  • 36
    • 0031792636 scopus 로고    scopus 로고
    • The high-fat phenotype: is leptin involved in the adaptive response to a high fat (high energy) diet?
    • Cooling J, Barth J, Blundell J. The high-fat phenotype: is leptin involved in the adaptive response to a high fat (high energy) diet? Int J Obes Relat Metab Disord. 1998; 22(11):1132-5.
    • (1998) Int J Obes Relat Metab Disord , vol.22 , Issue.11 , pp. 1132-1135
    • Cooling, J.1    Barth, J.2    Blundell, J.3
  • 38
    • 0034687376 scopus 로고    scopus 로고
    • Ghrelin induces adiposity in rodents
    • Tschop M, Smiley DL, Heiman ML. Ghrelin induces adiposity in rodents. Nature. 2000; 407(6806): 908-13.
    • (2000) Nature , vol.407 , Issue.6806 , pp. 908-913
    • Tschop, M.1    Smiley, D.L.2    Heiman, M.L.3
  • 41
    • 0035433977 scopus 로고    scopus 로고
    • A preprandial rise in plasma ghrelin levels suggests a role in meal initiation in humans
    • Cummings DE, Purnell JQ, Frayo RS, Schmidova K, Wisse BE, Weigle DS. A preprandial rise in plasma ghrelin levels suggests a role in meal initiation in humans. Diabetes. 2001; 50(8):1714-9.
    • (2001) Diabetes , vol.50 , Issue.8 , pp. 1714-1719
    • Cummings, D.E.1    Purnell, J.Q.2    Frayo, R.S.3    Schmidova, K.4    Wisse, B.E.5    Weigle, D.S.6
  • 43
    • 34249946539 scopus 로고    scopus 로고
    • Effects of solid versus liquid meal-replacement products of similar energy content on hunger, satiety, and appetite-regulating hormones in older adults
    • Tieken SM, Leidy HJ, Stull AJ, Mattes RD, Schuster RA, Campbell WW. Effects of solid versus liquid meal-replacement products of similar energy content on hunger, satiety, and appetite-regulating hormones in older adults. Horm Metab Res. 2007; 39(5):389-94.
    • (2007) Horm Metab Res , vol.39 , Issue.5 , pp. 389-394
    • Tieken, S.M.1    Leidy, H.J.2    Stull, A.J.3    Mattes, R.D.4    Schuster, R.A.5    Campbell, W.W.6
  • 44
    • 35648973686 scopus 로고    scopus 로고
    • Soup preloads in a variety of forms reduce meal energy intake
    • Flood JE, Rolls BJ. Soup preloads in a variety of forms reduce meal energy intake. Appetite. 2007; 49(3):626-34.
    • (2007) Appetite , vol.49 , Issue.3 , pp. 626-634
    • Flood, J.E.1    Rolls, B.J.2
  • 45
    • 0029875316 scopus 로고    scopus 로고
    • Effects of weight and energy content of preloads on subsequent appetite and food intake
    • De Graaf C, Hulshof T. Effects of weight and energy content of preloads on subsequent appetite and food intake. Appetite. 1996; 26(2):139-51.
    • (1996) Appetite , vol.26 , Issue.2 , pp. 139-151
    • De Graaf, C.1    Hulshof, T.2
  • 46
    • 0035851895 scopus 로고    scopus 로고
    • Beverage viscosity is inversely related to postprandial hunger in humans
    • 200
    • Mattes RD, Rothacker D. Beverage viscosity is inversely related to postprandial hunger in humans. Physiol Behav. 200; 74(4-5):551-7.
    • Physiol Behav , vol.74 , Issue.4-5 , pp. 551-557
    • Mattes, R.D.1    Rothacker, D.2
  • 47
    • 77949338447 scopus 로고    scopus 로고
    • Liquid foods result in higher ad libitum food intake than semi-solid foods because of a higher eating rate
    • Zijlstra N, Mars M, De Wijk RA, Westerterp- -plantenga MS, De Graaf C. Liquid foods result in higher ad libitum food intake than semi-solid foods because of a higher eating rate. Appetite. 2008; 50(2-3):567.
    • (2008) Appetite , vol.50 , Issue.2-3 , pp. 567
    • Zijlstra, N.1    Mars, M.2    De Wijk, R.A.3    Westerterpplantenga, M.S.4    De Graaf, C.5
  • 48
    • 35649010486 scopus 로고    scopus 로고
    • Effects of food form on appetite and energy intake in lean and obese young adults
    • Mourao DM, Bressan J, Campbell WW, Mattes RD. Effects of food form on appetite and energy intake in lean and obese young adults. Int J Obes (London). 2007; 31(11):1688-95.
    • (2007) Int J Obes (London) , vol.31 , Issue.11 , pp. 1688-1695
    • Mourao, D.M.1    Bressan, J.2    Campbell, W.W.3    Mattes, R.D.4
  • 49
    • 0034043549 scopus 로고    scopus 로고
    • Liquid versus solid carbohydrate: effects on food intake and body weight
    • DiMeglio DP, Mattes RD. Liquid versus solid carbohydrate: effects on food intake and body weight. Int J Obes Relat Metab Disord. 2000; 24(6): 794-800.
    • (2000) Int J Obes Relat Metab Disord , vol.24 , Issue.6 , pp. 794-800
    • DiMeglio, D.P.1    Mattes, R.D.2
  • 50
    • 0027745622 scopus 로고
    • The effects of preloads varying in physical state and fat content on satiety and energy intake
    • Hulshof T, De Graaf C, Weststrate JA. The effects of preloads varying in physical state and fat content on satiety and energy intake. Appetite. 1993; 21(3): 273-86.
    • (1993) Appetite , vol.21 , Issue.3 , pp. 273-286
    • Hulshof, T.1    De Graaf, C.2    Weststrate, J.A.3
  • 51
    • 0035758109 scopus 로고    scopus 로고
    • Peripheral signals conveying metabolic information to the brain: short-term and long-term regulation of food intake and energy homeostasis
    • Havel PJ. Peripheral signals conveying metabolic information to the brain: short-term and long-term regulation of food intake and energy homeostasis. Exp Biol Med. 2001; 226(11):963-77.
    • (2001) Exp Biol Med , vol.226 , Issue.11 , pp. 963-977
    • Havel, P.J.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.