Regioselective lipase-catalyzed synthesis of 3-o-acyl derivatives of resveratrol and study of their antioxidant properties

Journal of Agricultural and Food Chemistry

Volumn 58, Issue 2, 2010, Pages 807-813

  Torres, Pamela ^a   Poveda, Ana ^b   Jimenez Barbero, Jesús ^b   Ballesteros, Antonio ^a   Plou, Francisco J ^a  

^a INSTITUTO DE CATÁLISIS Y PETROLEOQUÍMICA   (Spain)

^b CENTRO DE INVESTIGACIONES BIOLÓGICAS   (Spain)

Author keywords

Acylation; Antioxidants; Lipases; Polyphenols; Regloselectivity; TEAC; Trolox equivalent antioxidant activity; Vinyl esters

Indexed keywords

ANTIOXIDANT; BACTERIAL PROTEIN; IMMOBILIZED ENZYME; LIPASE B, CANDIDA ANTARCTICA; RESVERATROL; STILBENE DERIVATIVE; TRIACYLGLYCEROL LIPASE;

ALCALIGENES; ARTICLE; CHEMISTRY; ENZYME SPECIFICITY; ENZYMOLOGY; KINETICS; SYNTHESIS;

ALCALIGENES; ANTIOXIDANTS; BACTERIAL PROTEINS; ENZYMES, IMMOBILIZED; KINETICS; LIPASE; STILBENES; SUBSTRATE SPECIFICITY;

ALCALIGENES; ALCALIGENES SP.; CANDIDA ANTARCTICA;

EID: 74849140959     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf903210q     Document Type: Article

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