Size exclusion chromatography for the quantitative profiling of the enzyme-catalyzed hydrolysis of xylo-oligosaccharides

Journal of Agricultural and Food Chemistry

Volumn 58, Issue 2, 2010, Pages 762-769

  Rasmussen, Louise E ^a   Meyer, Anne S ^a  

^a TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

Author keywords

Quantitative profiling; Size exclusion; Xylanase; Xylo oligosaccharldes

Indexed keywords

BACTERIAL PROTEIN; ENDO 1,4 BETA XYLANASE; OLIGOSACCHARIDE; XYLAN;

ARTICLE; BACILLUS SUBTILIS; CHEMISTRY; ENZYMOLOGY; EVALUATION; GEL CHROMATOGRAPHY; HYDROLYSIS; METHODOLOGY;

BACILLUS SUBTILIS; BACTERIAL PROTEINS; CHROMATOGRAPHY, GEL; ENDO-1,4-BETA XYLANASES; HYDROLYSIS; OLIGOSACCHARIDES; XYLANS;

BACILLUS SUBTILIS; TRITICUM AESTIVUM;

EID: 74849102105     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf903200h     Document Type: Article

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