Microsatellite loci to recognize species for the cheese starter and contaminating strains associated with cheese manufacturing

International Journal of Food Microbiology

Volumn 137, Issue 2-3, 2010, Pages 204-213

  Giraud, Frédéric ^a   Giraud, Tatiana ^b,c   Aguileta, Gabriela ^b,c   Fournier, Elisabeth ^d   Samson, Robert ^e   Cruaud, Corine ^f   Lacoste, Sandrine ^a   Ropars, Jeanne ^a   Tellier, Aurélien ^g   Dupont, Joëlle ^a  

^a MUSÉUM NATIONAL D'HISTOIRE NATURELLE   (France)

^b UNIVERSITÉ PARIS SACLAY   (France)

^c CNRS   (France)

^d Campus International de Baillarguet   (France)

^e STATISTICS NETHERLANDS   (Netherlands)

^f CENTRE NATIONAL DE SÉQUENÇAGE   (France)

^g UNIVERSITY OF MUNICH   (Germany)

Author keywords

Contaminant; Domestication; Multigenic phylogeny; PC4 marker; Penicillium; Starter cultures

Indexed keywords

ARTICLE; CHEESEMAKING; CONTROLLED STUDY; DNA POLYMORPHISM; ENRICHMENT CULTURE; FERMENTATION; FOOD CONTAMINATION; FOOD SPOILAGE; FUNGUS CULTURE; FUNGUS ISOLATION; GENE AMPLIFICATION; GENE SEQUENCE; MICROSATELLITE MARKER; NONHUMAN; NUCLEOTIDE SEQUENCE; PENICILLIUM; PENICILLIUM BIFORME; PENICILLIUM CAMEMBERTI; PENICILLIUM CASEIFULVUM; PENICILLIUM CHRYSOGENUM; PENICILLIUM COMMUNE; PENICILLIUM FUSCOGLAUCUM; PENICILLIUM NALGIOVENSE; PENICILLIUM ROQUEFORTI; PHYLOGENY;

CHEESE; CLUSTER ANALYSIS; DNA FINGERPRINTING; DNA, FUNGAL; GENOTYPE; MICROSATELLITE REPEATS; MOLECULAR SEQUENCE DATA; MYCOLOGICAL TYPING TECHNIQUES; PENICILLIUM; PHYLOGENY; POLYMORPHISM, GENETIC; SEQUENCE ANALYSIS, DNA;

FUNGI; PENICILLIUM; PENICILLIUM CAMEMBERTI; PENICILLIUM CASEIFULVUM; PENICILLIUM CHRYSOGENUM; PENICILLIUM COMMUNE; PENICILLIUM NALGIOVENSE;

EID: 74549221461     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2009.11.014     Document Type: Article

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