Identification/quantification of multiple pesticide residues in food plants by ultra-high-performance liquid chromatography-time-of-flight mass spectrometry

Journal of Chromatography A

Volumn 1217, Issue 5, 2010, Pages 648-659

  Lacina, Ondrej ^a   Urbanova, Jana ^a   Poustka, Jan ^a   Hajslova, Jana ^a  

^a INSTITUTE OF CHEMICAL TECHNOLOGY   (Czech Republic)

Author keywords

Fruit; Pesticide residues; QuEChERS; Time of flight mass spectrometry; Ultra high performance liquid chromatography; Vegetable

Indexed keywords

2002/657/EC; ANALYTES; COMPREHENSIVE ANALYSIS; FOOD PLANTS; FRAGMENT IONS; IDENTIFICATION POINT; IONIZATION MODES; LIMIT OF QUANTIFICATIONS; PESTICIDE RESIDUE; TIME OF FLIGHT MASS SPECTROMETRY; ULTRA-HIGH;

AGRICULTURAL CHEMICALS; CHEMICAL CONTAMINATION; CHROMATOGRAPHIC ANALYSIS; CHROMATOGRAPHY; EXTRACTION; IONIZATION OF LIQUIDS; LIQUIDS; MASS SPECTROMETERS; MASS SPECTROMETRY; NEGATIVE IONS; PESTICIDES; VEGETABLES;

HIGH PRESSURE LIQUID CHROMATOGRAPHY;

PESTICIDE RESIDUE;

ARTICLE; CHEMICAL COMPOSITION; CONTROLLED STUDY; FOOD ANALYSIS; FRUIT; IONIZATION; LIQUID CHROMATOGRAPHY; NONHUMAN; PRIORITY JOURNAL; PROCESS OPTIMIZATION; RESIDUE ANALYSIS; SENSITIVITY AND SPECIFICITY; TIME OF FLIGHT MASS SPECTROMETRY; ULTRA PERFORMANCE LIQUID CHROMATOGRAPHY; VEGETABLE;

CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FRUIT; LINEAR MODELS; PESTICIDE RESIDUES; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY; SPECTROMETRY, MASS, MATRIX-ASSISTED LASER DESORPTION-IONIZATION; VEGETABLES;

EID: 73349143640     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.chroma.2009.11.098     Document Type: Article

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