SCOPUS 정보 검색 플랫폼

Volumn 1109, Issue 2, 2006, Pages 242-252

Multiresidue liquid chromatography tandem mass spectrometry determination of 52 non gas chromatography-amenable pesticides and metabolites in different food commodities

(6) Hernandez F a Pozo, O J a Sancho, J V a Bijlsma, L a Barreda, M a Pitarch, E a

a UNIVERSITAT JAUME I (Spain)

Author keywords

Food analysis; LC MS MS; Metabolites; Multiresidue analysis; Pesticides; SPE

Indexed keywords

DEGRADATION; FOOD PRODUCTS; LIQUID CHROMATOGRAPHY; METABOLITES; PESTICIDES;

FOOD ANALYSIS; LC-MS/MS; MULTIRESIDUE ANALYSIS; SPE;

MASS SPECTROMETRY;

ACARICIDE; CARBENDAZIM; CARBOFURAN; DIURON; FENOXYCARB; FORMIC ACID; FUNGICIDE; HERBICIDE; METHANOL EXTRACTION RESIDUE; OXAMYL; PESTICIDE; PESTICIDE RESIDUE; PHYTOHORMONE;

CARBOHYDRATE ANALYSIS; CONFERENCE PAPER; DEGRADATION KINETICS; ELECTROSPRAY MASS SPECTROMETRY; EVAPORATION; FOOD ANALYSIS; GAS CHROMATOGRAPHY; LIPID ANALYSIS; LIQUID CHROMATOGRAPHY; METABOLITE; PLANT WATER CONTENT; PRIORITY JOURNAL; QUADRUPOLE MASS SPECTROMETRY; SOLID PHASE EXTRACTION; TANDEM MASS SPECTROMETRY;

CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FOOD CONTAMINATION; MASS SPECTROMETRY; PESTICIDE RESIDUES; REFERENCE STANDARDS;

CITRUS LIMON; LYCOPERSICON ESCULENTUM; PERSEA AMERICANA;

EID: 33644828901 PISSN: 00219673 EISSN: None Source Type: Journal
DOI: 10.1016/j.chroma.2006.01.032 Document Type: Conference Paper

Times cited : (194)

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