European Commission proficiency tests for pesticide residues in fruits and vegetables

TrAC - Trends in Analytical Chemistry

Volumn 29, Issue 1, 2010, Pages 70-83

  Medina Pastor, P ^a   Fernandez Alba A R ^a   Andersson, A ^b   Rodriguez Torreblanca C ^a  

^a UNIVERSITY OF ALMERÍA   (Spain)

^b NATIONAL FOOD ADMINISTRATION   (Sweden)

Author keywords

Data dissemination; European Commission; Fruit; Multi residue method; Pesticide residue; Proficiency test; Quality control; Sample preparation; Statistical evaluation; Vegetable

Indexed keywords

CONTROL SAMPLES; DATA DISSEMINATION; EUROPEAN COMMISSION; PESTICIDE RESIDUE; PROFICIENCY TESTS; STATISTICAL EVALUATION;

CUSTOMER SATISFACTION; DRUG PRODUCTS; FUNCTION EVALUATION; PESTICIDES; TOTAL QUALITY MANAGEMENT; VEGETABLES;

QUALITY CONTROL;

PESTICIDE RESIDUE;

CHEMICAL ANALYSIS; COMMUNICATION PROTOCOL; CONCENTRATION (PARAMETERS); CONFIDENTIALITY; EUROPEAN COMMISSION PROFICIENCY TEST; FOOD ANALYSIS; FOOD HANDLING; FRUIT; GAS CHROMATOGRAPHY; GAS LIQUID CHROMATOGRAPHY; PRIORITY JOURNAL; PROGRAM DEVELOPMENT; QUALITY CONTROL; REVIEW; VEGETABLE;

EID: 73249146263     PISSN: 01659936     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.trac.2009.11.001     Document Type: Review

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