Decolorization of water and oil-soluble azo dyes by Lactobacillus acidophilus and Lactobacillus fermentum

Journal of Industrial Microbiology and Biotechnology

Volumn 36, Issue 12, 2009, Pages 1459-1466

  Chen, Huizhong ^a   Xu, Haiyan ^a   Heinze, Thomas M ^a   Cerniglia, Carl E ^a  

^a NATIONAL CENTER FOR TOXICOLOGICAL RESEARCH   (United States)

Author keywords

Aromatic amines; Azo dyes; Biodegradation; Lactobacillus species; Sudan dyes

Indexed keywords

ANILINE; AZO DYE; WATER;

ARTICLE; BACTERIAL GROWTH; ELECTROSPRAY MASS SPECTROMETRY; LACTOBACILLUS ACIDOPHILUS; LACTOBACILLUS FERMENTUM; LIQUID CHROMATOGRAPHY; METABOLITE; MICROBIAL DEGRADATION; NONHUMAN; TANDEM MASS SPECTROMETRY;

AZO COMPOUNDS; COLORING AGENTS; LACTOBACILLUS ACIDOPHILUS; LACTOBACILLUS FERMENTUM; OILS; WATER;

AMARANTHUS CAUDATUS; BACTERIA (MICROORGANISMS); LACTOBACILLUS; LACTOBACILLUS ACIDOPHILUS; LACTOBACILLUS FERMENTUM;

EID: 71349085323     PISSN: 13675435     EISSN: 14765535     Source Type: Journal    
DOI: 10.1007/s10295-009-0633-9     Document Type: Article

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