Antioxidant capacity of the extracts from pulp of Osmanthus fragrans and its components

LWT

Volumn 43, Issue 2, 2010, Pages 319-325

  Wang, Hengshan ^a   Gan, Dianhua ^a   Zhang, Xiaopu ^a   Pan, Yingming ^a  

^a GUANGXI NORMAL UNIVERSITY   (China)

Author keywords

Antioxidants; Free radical scavenging activities; Osmanthus fragrans' pulp; Reducing power; Total antioxidant capacity

Indexed keywords

AGRICULTURAL WASTES; FREE RADICALS; METHANOL;

ANTIOXIDANT ACTIVITIES; ANTIOXIDANT CAPACITY; ETHANOL EXTRACT; FREE RADICAL-SCAVENGING ACTIVITIES; NATURAL ANTIOXIDANTS; OSMANTHUS FRAGRAN' PULP; REDUCING POWER; SALIDROSIDE; SOLUBLE FRACTION; TOTAL ANTIOXIDANT CAPACITY;

ANTIOXIDANTS;

OSMANTHUS FRAGRANS;

EID: 70350566516     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2009.08.003     Document Type: Article

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