Exogenous glucosinolate produced by Arabidopsis thaliana has an impact on microbes in the rhizosphere and plant roots

ISME Journal

Volumn 3, Issue 11, 2009, Pages 1243-1257

  Bressan, Mélanie ^a,b,c   Roncato, Marie Anne ^a,b,c   Bellvert, Floriant ^d,e   Comte, Gilles ^d,e   Haichar, Feth El Zahar ^a,b,c,f   Achouak, Wafa ^a,b,c   Berge, Odile ^a,b,c  

^a IRFM   (France)

^b CNRS   (France)

^c AIX MARSEILLE UNIVERSITY   (France)

^d UNIVERSITÉ DE LYON   (France)

^e University of Lyon   (France)

^f UNIVERSITY OF LAUSANNE   (Switzerland)

Author keywords

Arabidopsis thaliana; DNA SIP; Fungi; isothiocyanate; Rhizobia; Rhizosphere

Indexed keywords

GLUCOSINOLATE;

ARABIDOPSIS; ARTICLE; BACTERIUM; BIODIVERSITY; CLASSIFICATION; FUNGUS; GENETICS; GROWTH, DEVELOPMENT AND AGING; ISOLATION AND PURIFICATION; METABOLISM; MICROBIOLOGY; MOLECULAR GENETICS; PLANT ROOT;

ARABIDOPSIS; BACTERIA; BIODIVERSITY; FUNGI; GLUCOSINOLATES; MOLECULAR SEQUENCE DATA; PLANT ROOTS; SOIL MICROBIOLOGY;

ACIDOBACTERIA; ALPHAPROTEOBACTERIA; ARABIDOPSIS; ARABIDOPSIS THALIANA; ARCHAEA; BACTERIA (MICROORGANISMS); BETAPROTEOBACTERIA; BRASSICACEAE; FUNGI; GAMMAPROTEOBACTERIA; RHIZOBIACEAE;

EID: 70350294574     PISSN: 17517362     EISSN: 17517370     Source Type: Journal    
DOI: 10.1038/ismej.2009.68     Document Type: Article

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