Sources of variation in the analysis of trichothecenes in cereals by gas chromatography-mass spectrometry

Mycotoxin Research

Volumn 17, Issue 2, 2001, Pages 68-87

  Eskola, M ^a   Rizzo, A ^a  

^a NATL VET AND FOOD RES INSTITUTE   (Finland)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 70350277118     PISSN: 01787888     EISSN: 18671632     Source Type: Journal    
DOI: 10.1007/BF02946130     Document Type: Article

References (41)

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