Isolation and identification of antioxidative peptides from rice endosperm protein enzymatic hydrolysate by consecutive chromatography and MALDI-TOF/TOF MS/MS

Food Chemistry

Volumn 119, Issue 1, 2010, Pages 226-234

  Zhang, Junhui ^a   Zhang, Hui ^a   Wang, Li ^a   Guo, Xiaona ^a   Wang, Xingguo ^a   Yao, Huiyuan ^a  

^a JIANGNAN UNIVERSITY   (China)

Author keywords

Antioxidant peptides; Isolation and identification; MALDI TOF TOF MS MS; Neutrase hydrolysate from rice endosperm protein (NHREP); Rice endosperm protein (REP)

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ALPHA TOCOPHEROL; AMINO ACID; ANTIOXIDANT; CHYMOTRYPSIN; HYDROXYL RADICAL; LINOLEIC ACID; LYSYLHISTIDYLASPARTYLARGINYLGLYCYLASPARTYLGLUTAMINYLPHENYLALANINE; PAPAIN; PEPTIDE; PHENYLALANYLARGINYLASPARTYLGLUTAMINYLHISTIDYLLYSYLLYSINE; PROTEIN HYDROLYSATE; PROTEINASE; RADICAL; REACTIVE OXYGEN METABOLITE; RICE ENDOSPERM PROTEIN; SUBTILISIN; SUPEROXIDE; SYNTHETIC PEPTIDE; UNCLASSIFIED DRUG; VEGETABLE PROTEIN;

AMINO ACID ANALYSIS; ANIMAL CELL; ANTIOXIDANT ACTIVITY; ARTICLE; AUTOOXIDATION; CELL CULTURE; CELL VIABILITY; CHINA; CONTROLLED STUDY; ENZYME ACTIVITY; HUMAN; HUMAN CELL; HYDROLYSIS; LIPID OXIDATION; LIPID PEROXIDATION; LUNG FIBROBLAST; MACROPHAGE; MATRIX ASSISTED LASER DESORPTION IONIZATION TIME OF FLIGHT MASS SPECTROMETRY; MONOLAYER CULTURE; MOUSE; NONHUMAN; PEPTIDE ANALYSIS; PEPTIDE SYNTHESIS; PROTEIN ANALYSIS; RICE;

EID: 70349816703     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2009.06.015     Document Type: Article

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