메뉴 건너뛰기




Volumn 300, Issue 1, 2009, Pages 131-138

Screening of lactic acid bacteria from Indonesia reveals glucansucrase and fructansucrase genes in two different Weissella confusa strains from soya

Author keywords

Fructan; Fructansucrase; Glucan; Glucansucrase; Lactic acid bacteria; Weissella

Indexed keywords

BACTERIAL DNA; BACTERIAL ENZYME; FRUCTAN; FRUCTOSYLTRANSFERASE; GENOMIC DNA; GLUCAN; GLUCOSYLTRANSFERASE; LEVANSUCRASE; RAFFINOSE; SUCROSE; UNCLASSIFIED DRUG;

EID: 70349659427     PISSN: 03781097     EISSN: 15746968     Source Type: Journal    
DOI: 10.1111/j.1574-6968.2009.01772.x     Document Type: Article
Times cited : (60)

References (36)
  • 1
    • 0041153826 scopus 로고    scopus 로고
    • Polyphasic study of the spatial distribution of microorganisms in Mexican pozol, a fermented maize dough, demonstrates the need for cultivation- independent methods to investigate traditional fermentations
    • Ampe F, Omar NB, Moizan C, Wacher C Guyot JP (1999) Polyphasic study of the spatial distribution of microorganisms in Mexican pozol, a fermented maize dough, demonstrates the need for cultivation-independent methods to investigate traditional fermentations. Appl Environ Microb 65 : 5464 5473.
    • (1999) Appl Environ Microb , vol.65 , pp. 5464-5473
    • Ampe, F.1    Omar, N.B.2    Moizan, C.3    Wacher, C.4    Guyot, J.P.5
  • 2
    • 44949243253 scopus 로고    scopus 로고
    • The probiotic Lactobacillus johnsonii NCC 533 produces high-molecular-mass inulin from sucrose by using an inulosucrase enzyme
    • Anwar MA, Kralj S, Van der Maarel MJEC Dijkhuizen L (2008) The probiotic Lactobacillus johnsonii NCC 533 produces high-molecular-mass inulin from sucrose by using an inulosucrase enzyme. Appl Environ Microb 74 : 3426 3433.
    • (2008) Appl Environ Microb , vol.74 , pp. 3426-3433
    • Anwar, M.A.1    Kralj, S.2    Van Der Maarel Mjec3    Dijkhuizen, L.4
  • 3
    • 33646021626 scopus 로고    scopus 로고
    • Leuconostoc mesenteroides glucansucrase synthesis of flavonoid glucosides by acceptor reactions in aqueous-organic solvents
    • Bertran A, Morel S, Lefoulon F, Rolland Y, Monsan P Remaud-Simeon M (2006) Leuconostoc mesenteroides glucansucrase synthesis of flavonoid glucosides by acceptor reactions in aqueous-organic solvents. Carbohyd Res 341 : 855 863.
    • (2006) Carbohyd Res , vol.341 , pp. 855-863
    • Bertran, A.1    Morel, S.2    Lefoulon, F.3    Rolland, Y.4    Monsan, P.5    Remaud-Simeon, M.6
  • 6
    • 0027768689 scopus 로고
    • Taxonomic studies on some leuconostoc-like organisms from fermented sausages: Description of a new genus Weissella for the Leuconostoc paramesenteroides group of species
    • Collins MD, Samelis J, Metaxopoulos J Wallbanks S (1993) Taxonomic studies on some leuconostoc-like organisms from fermented sausages: description of a new genus Weissella for the Leuconostoc paramesenteroides group of species. J Appl Bacteriol 75 : 595 603.
    • (1993) J Appl Bacteriol , vol.75 , pp. 595-603
    • Collins, M.D.1    Samelis, J.2    Metaxopoulos, J.3    Wallbanks, S.4
  • 7
    • 0022649733 scopus 로고
    • DNA-DNA homology, physiological characteristics and distribution of lactic acid bacteria from maize silage
    • Dellaglio F Torriani S (1986) DNA-DNA homology, physiological characteristics and distribution of lactic acid bacteria from maize silage. J Appl Bacteriol 60 : 83 93.
    • (1986) J Appl Bacteriol , vol.60 , pp. 83-93
    • Dellaglio, F.1    Torriani, S.2
  • 8
    • 0021713083 scopus 로고
    • Lactic acid bacteria in ensiled high-moisture corn grain: Physiological and genetic characterization
    • Dellaglio F, Vescovo M., Morelli L Torriani S (1984) Lactic acid bacteria in ensiled high-moisture corn grain: physiological and genetic characterization. Syst Appl Microbiol 5 : 534 544.
    • (1984) Syst Appl Microbiol , vol.5 , pp. 534-544
    • Dellaglio, F.1    Vescovo, M.2    Morelli, L.3    Torriani, S.4
  • 9
  • 11
    • 0001835490 scopus 로고
    • The genus Lactobacillus
    • Wood, B.J.B. Holzapfel, W. eds), pp. Blackie Academic and Professional. Glasgow.
    • Hammes WP Vogel RF (1995) The genus Lactobacillus. The Genera of Lactic Acid Bacteria (Wood BJB Holzapfel W, eds), pp. 19 54. Blackie Academic and Professional, Glasgow.
    • (1995) The Genera of Lactic Acid Bacteria , pp. 19-54
    • Hammes, W.P.1    Vogel, R.F.2
  • 12
    • 0036139245 scopus 로고    scopus 로고
    • Molecular diversity of Lactobacillus spp. and other lactic acid bacteria in the human intestine as determined by specific amplification of 16S ribosomal DNA
    • DOI 10.1128/AEM.68.1.114-123.2002
    • Heilig HGHJ, Zoetendal EG, Vaughan EE, Marteau P, Akkermans ADL de Vos WM (2002) Molecular diversity of Lactobacillus spp. and other lactic acid bacteria in the human intestine as determined by specific amplification of 16S ribosomal DNA. Appl Environ Microb 68 : 114 123. (Pubitemid 34036493)
    • (2002) Applied and Environmental Microbiology , vol.68 , Issue.1 , pp. 114-123
    • Heilig, H.G.H.J.1    Zoetendal, E.G.2    Vaughan, E.E.3    Marteau, P.4    Akkermans, A.D.L.5    De Vos, W.M.6
  • 14
    • 0035857695 scopus 로고    scopus 로고
    • Inulin glasses for the stabilization of therapeutic proteins
    • Hinrichs WL, Prinsen MG Frijlink HW (2001) Inulin glasses for the stabilization of therapeutic proteins. Int J Pharm 215 : 163 174.
    • (2001) Int J Pharm , vol.215 , pp. 163-174
    • Hinrichs, W.L.1    Prinsen, M.G.2    Frijlink, H.W.3
  • 15
    • 0020538541 scopus 로고
    • Lactobacillus halotolerans sp. nov., nom. rev. and Lactobacillus minor sp. nov., nom. rev
    • Kandler O, Schillinger U Weiss N (1983) Lactobacillus halotolerans sp. nov., nom. rev. and Lactobacillus minor sp. nov., nom. rev. Syst Appl Microbiol 4 : 280 285.
    • (1983) Syst Appl Microbiol , vol.4 , pp. 280-285
    • Kandler, O.1    Schillinger, U.2    Weiss, N.3
  • 16
    • 59349107088 scopus 로고    scopus 로고
    • Molecular characterization and expression analysis of the glucansucrase DSRWC from Weissella cibaria synthesizing a α(1→6) glucan
    • Kang HK, Oh JS Kim D (2009) Molecular characterization and expression analysis of the glucansucrase DSRWC from Weissella cibaria synthesizing a α(1→6) glucan. FEMS Microbiol Lett 292 : 33 41.
    • (2009) FEMS Microbiol Lett , vol.292 , pp. 33-41
    • Kang, H.K.1    Oh, J.S.2    Kim, D.3
  • 17
    • 0036731751 scopus 로고    scopus 로고
    • Molecular characterization of a novel glucosyltransferase from Lactobacillus reuteri strain 121 synthesizing a unique, highly branched glucan with alpha-(1->4) and alpha-(1->6) glucosidic bonds
    • Kralj S, Van Geel-Schutten GH, Rahaoui H, Leer RJ, Faber EJ, Van der Maarel MJ Dijkhuizen L (2002) Molecular characterization of a novel glucosyltransferase from Lactobacillus reuteri strain 121 synthesizing a unique, highly branched glucan with alpha-(1->4) and alpha-(1->6) glucosidic bonds. Appl Environ Microb 68 : 4283 4291.
    • (2002) Appl Environ Microb , vol.68 , pp. 4283-4291
    • Kralj, S.1    Van Geel-Schutten, G.H.2    Rahaoui, H.3    Leer, R.J.4    Faber, E.J.5    Van Der Maarel, M.J.6    Dijkhuizen, L.7
  • 19
    • 9144265007 scopus 로고    scopus 로고
    • Glucan synthesis in the genus Lactobacillus: Isolation and characterization of glucansucrase genes, enzymes and glucan products from six different strains
    • Kralj S, Van Geel-Schutten GH, Dondorff MM, Kirsanovs S, Van der Maarel MJ Dijkhuizen L (2004) Glucan synthesis in the genus Lactobacillus: isolation and characterization of glucansucrase genes, enzymes and glucan products from six different strains. Microbiology 150 : 3681 3690.
    • (2004) Microbiology , vol.150 , pp. 3681-3690
    • Kralj, S.1    Van Geel-Schutten, G.H.2    Dondorff, M.M.3    Kirsanovs, S.4    Van Der Maarel, M.J.5    Dijkhuizen, L.6
  • 22
    • 70349681882 scopus 로고    scopus 로고
    • Identification of exopolysaccharide producing-lactic acid bacteria from local sources using 16S rRNA gene
    • Malik A, Felicia F, Radji M Oetari A (2007) Identification of exopolysaccharide producing-lactic acid bacteria from local sources using 16S rRNA gene. Indonesian J Sci 12 : 1 6.
    • (2007) Indonesian J Sci , vol.12 , pp. 1-6
    • Malik, A.1    Felicia, F.2    Radji, M.3    Oetari, A.4
  • 23
    • 84964359136 scopus 로고    scopus 로고
    • Glucosyltransferase gene screening in exopolysaccharide-producing lactic acid bacteria
    • Malik A, Ariestanti DM, Nurfachtiyani A Yanuar A (2008) Glucosyltransferase gene screening in exopolysaccharide-producing lactic acid bacteria. Makara (Sciences) 12 : 1 6.
    • (2008) Makara (Sciences) , vol.12 , pp. 1-6
    • Malik, A.1    Ariestanti, D.M.2    Nurfachtiyani, A.3    Yanuar, A.4
  • 24
    • 41549120638 scopus 로고    scopus 로고
    • Donor substrate recognition in the raffinose-bound E342A mutant of fructosyltransferase Bacillus subtilis levansucrase
    • Meng G Futterer K (2008) Donor substrate recognition in the raffinose-bound E342A mutant of fructosyltransferase Bacillus subtilis levansucrase. BMC Struct Biol 8 : 16 27.
    • (2008) BMC Struct Biol , vol.8 , pp. 16-27
    • Meng, G.1    Futterer, K.2
  • 25
    • 0001285316 scopus 로고
    • Thermal tolerance of Lactobacillus viridescens in ham
    • Milbourne K (1983) Thermal tolerance of Lactobacillus viridescens in ham. Meat Sci 9 : 113 119.
    • (1983) Meat Sci , vol.9 , pp. 113-119
    • Milbourne, K.1
  • 27
    • 0000565746 scopus 로고
    • Lactobacillus viridescens nov. spec., a heterofermentative species that produces a green discolouration of cured meat pigments
    • Niven CF Jr. Evans JB (1957) Lactobacillus viridescens nov. spec., a heterofermentative species that produces a green discolouration of cured meat pigments. J Bacteriol 73 : 758 759.
    • (1957) J Bacteriol , vol.73 , pp. 758-759
    • Niven, Jr.C.F.1    Evans, J.B.2
  • 28
    • 18544405712 scopus 로고    scopus 로고
    • Characterization of lactic acid bacteria isolated from a Thai low-salt fermented fish product and the role of garlic as substrate for fermentation
    • Paludan-Muller C, Huss HH Gram L (1999) Characterization of lactic acid bacteria isolated from a Thai low-salt fermented fish product and the role of garlic as substrate for fermentation. Int J Food Microbiol 46 : 219 229.
    • (1999) Int J Food Microbiol , vol.46 , pp. 219-229
    • Paludan-Muller, C.1    Huss, H.H.2    Gram, L.3
  • 30
    • 0037318129 scopus 로고    scopus 로고
    • In situ production of exopolysaccharides during sourdough fermentation by cereal and intestinal isolates of lactic acid bacteria
    • Tieking M, Korakli M, Ehrmann MA, Ganzle MG Vogel RF (2003) In situ production of exopolysaccharides during sourdough fermentation by cereal and intestinal isolates of lactic acid bacteria. Appl Environ Microb 69 : 945 952.
    • (2003) Appl Environ Microb , vol.69 , pp. 945-952
    • Tieking, M.1    Korakli, M.2    Ehrmann, M.A.3    Ganzle, M.G.4    Vogel, R.F.5
  • 32
  • 33
    • 0036731596 scopus 로고    scopus 로고
    • Characterization of a novel fructosyltransferase from Lactobacillus reuteri that synthesizes high-molecular-weight inulin and inulin oligosaccharides
    • Van Hijum SAFT, Van Geel-Schutten GH, Rahaoui H, Van der Maarel MJEC Dijkhuizen L (2002) Characterization of a novel fructosyltransferase from Lactobacillus reuteri that synthesizes high-molecular-weight inulin and inulin oligosaccharides. Appl Environ Microb 68 : 4390 4398.
    • (2002) Appl Environ Microb , vol.68 , pp. 4390-4398
    • Van Hijum Saft1    Van Geel-Schutten, G.H.2    Rahaoui, H.3    Van Der Maarel Mjec4    Dijkhuizen, L.5
  • 34
    • 0037448451 scopus 로고    scopus 로고
    • Kinetic properties of an inulosucrase from Lactobacillus reuteri 121
    • Van Hijum SAFT, Van der Maarel MJ Dijkhuizen L (2003) Kinetic properties of an inulosucrase from Lactobacillus reuteri 121. FEBS Lett 534 : 207 210.
    • (2003) FEBS Lett , vol.534 , pp. 207-210
    • Van Hijum Saft1    Van Der Maarel, M.J.2    Dijkhuizen, L.3
  • 35
    • 1642326558 scopus 로고    scopus 로고
    • Biochemical and molecular characterization of a levansucrase from Lactobacillus reuteri
    • Van Hijum SAFT, Szalowska E, Van der Maarel MJ Dijkhuizen L (2004) Biochemical and molecular characterization of a levansucrase from Lactobacillus reuteri. Microbiology 150 : 621 630. (Pubitemid 38386671)
    • (2004) Microbiology , vol.150 , Issue.3 , pp. 621-630
    • Van Hijum, S.A.F.T.1    Szalowska, E.2    Van Der Maarel, M.J.E.C.3    Dijkhuizen, L.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.