Characterization of glucose oxidase from penicillium notatum

Food Technology and Biotechnology

Volumn 47, Issue 3, 2009, Pages 331-335

  Bhatti, Haq Nawaz ^a   Saleem, Nabeela ^a  

^a UNIVERSITY OF AGRICULTURE   (Pakistan)

Author keywords

Glucose oxidase; Penicillium notatum; Purification; Thermostability

Indexed keywords

DIETHYLAMINOETHYL; ENERGY OF DENATURATION; ENTHALPY OF ACTIVATION; ENTROPY OF ACTIVATION; ION-EXCHANGE CHROMATOGRAPHY; PENICILLIUM NOTATUM; THERMAL INACTIVATION; THERMOSTABILITY;

GLUCOSE OXIDASE; GLUCOSE SENSORS; ION EXCHANGE; PURIFICATION;

ENZYMES;

PENICILLIUM; PENICILLIUM CHRYSOGENUM;

EID: 70349381626     PISSN: 13309862     EISSN: 13342606     Source Type: Journal    
DOI: None     Document Type: Article

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