Studies on kinetics and thermostability of a novel acid invertase from Fusarium solani

Journal of Agricultural and Food Chemistry

Volumn 54, Issue 13, 2006, Pages 4617-4623

  Bhatti, Haq Nawaz ^a   Asgher, Muhammad ^a   Abbas, A ^a   Nawaz, Rakhshanda ^a   Sheikh, Munir A ^a  

^a UNIVERSITY OF AGRICULTURE   (Pakistan)

Author keywords

D fructofuranosidase; Fusarium solani; Purification; Thermal stability; Thermodynamics

Indexed keywords

AMMONIUM SULFATE; BETA FRUCTOFURANOSIDASE;

ARTICLE; ENZYME STABILITY; ENZYMOLOGY; FUSARIUM; HEAT; ISOLATION AND PURIFICATION; KINETICS; METABOLISM; MOLECULAR WEIGHT; PH; PRECIPITATION; THERMODYNAMICS;

AMMONIUM SULFATE; BETA-FRUCTOFURANOSIDASE; ENZYME STABILITY; FUSARIUM; HEAT; HYDROGEN-ION CONCENTRATION; KINETICS; MOLECULAR WEIGHT; PRECIPITATION; THERMODYNAMICS;

FUSARIUM SOLANI;

EID: 33746533208     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf053194g     Document Type: Article

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