Dietary interactions and interventions affecting escherichia coli O157 colonization and shedding in cattle

Foodborne Pathogens and Disease

Volumn 6, Issue 7, 2009, Pages 785-792

  Jacob, Megan E ^a   Callaway, Todd R ^b   Nagaraja, T G ^a  

^a KANSAS STATE UNIVERSITY   (United States)

^b SOUTHERN PLAINS AGRICULTURAL RESEARCH CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ESSENTIAL OIL; PHENOL DERIVATIVE;

ANIMAL FOOD; BACTERIAL COLONIZATION; CARCASS; CATTLE; COLONY FORMING UNIT; DIET; ECOLOGY; ECOSYSTEM; ESCHERICHIA COLI O157; FECES ANALYSIS; FEEDING; FORAGE QUALITY; GRAIN; NONHUMAN; PH MEASUREMENT; PLANT; PREVALENCE; PRIORITY JOURNAL; REVIEW; SEAWEED; SURVIVAL;

ANIMAL FEED; ANIMAL HUSBANDRY; ANIMALS; BACTERIAL SHEDDING; CATTLE; CEREALS; DIET; ESCHERICHIA COLI INFECTIONS; ESCHERICHIA COLI O157; FECES; FOOD HANDLING; FOOD MICROBIOLOGY; FOODBORNE DISEASES; HOST-PATHOGEN INTERACTIONS; HUMANS;

ANIMALIA; BACTERIA (MICROORGANISMS); BOS; ESCHERICHIA COLI;

EID: 70349210425     PISSN: 15353141     EISSN: None     Source Type: Journal    
DOI: 10.1089/fpd.2009.0306     Document Type: Review

References (74)

1. Bach SJ, McAllister TA, Veira DM, Gannon VPJ, and Holley RA. Transmission and control of Escherichia coli O157:H7-a review. Can J Anim Sci 2002;82:475-490.
2. Bach SJ, Selinger LJ, Stanford K, and McAllister TA. Effect of supplementing corn-or barley-based feedlot diets with canola oil on faecal shedding of Escherichia coli O157:H7 by steers. J Appl Microbiol 2005a;98:464-475.
3. Bach SJ, Stanford K, and McAllister TA. Survival of Escherichia coli O157:H7 in feces from corn-and barley-fed steers. FEMS Microbiol Lett 2005b;252:25-33.
4. Bach SJ, Wang Y, and McAllister TA. Effect of feeding sun-dried seaweed (Ascophyllum nodosum) on fecal shedding of Escherichia coli O157:H7 by feedlot cattle and on growth performance of lambs. Anim Feed Sci Technol 2007;142:17-32.
5. Berg J, McAllister T, Bach S, Stilborn R, Hancock D, and LeJeune J. Escherichia coli O157:H7 excretion by commercial feedlot cattle fed either barley-or corn-based finishing diets. J Food Prot 2004;67:666-671.
6. Braden KW, Blanton JR Jr., Allen VG, Pond KR, and Miller MF. Ascophyllum nodosum supplementation: A preharvest intervention for reducing Escherichia coli O157:H7 and Salmonella spp. in feedlot steers. J Food Prot 2004;67:1824-1828.
7. Braden KW, Blanton JR Jr., Montgomery JL, van Santen E, Allen VG, and Miller MF. Tasco supplementation: effects on carcass characteristics, sensory attributes, and retail display shelf-life. J Anim Sci 2007;85:754-798.
8. Brashears MM, Jaroni D, and Trimble J. Isolation, selection, and characterization of lactic acid bacteria for a competitive exclusion product to reduce shedding of Escherichia coli O157:H7 in cattle. J Food Prot 2003;66:355-363.
9. Buchko SJ, Holley RA, Olson WO, Gannon VPJ, and Veira DM. The effect of different grain diets on fecal shedding of Escherichia coli O157:H7 by steers. J Food Prot 2000;63:1467-1474.
10. Burt S. Essential oils: their antibacterial properties and potential applications in foods-a review. Int J Food Microbiol 2004;94: 223-253.
11. Burt SA and Reinders RD. Antibacterial activity of selected plant essential oils against Escherichia coli O157:H7. Lett Appl Microbiol 2003;36:162-167.
12. Callaway TR, Anderson RC, Edrington TS, Elder RO, Genovese KJ, Bischoff KM, Poole TL, Jung YS, Harvey RB, and Nisbet DJ. Preslaughter intervention strategies to reduce food-borne pathogens in food animals. J Anim Sci 2003a;81(E. Suppl 2):E17-E23.
13. Callaway TR, Elder RO, Keen JE, Anderson RC, and Nisbet DJ. Forage feeding to reduce preharvest Escherichia coli populations in cattle, a review. J Dairy Sci 2003b;86:852-860.
14. Callaway TR, Carroll JA, Arthington JD, Pratt C, Edrington TS, Anderson RC, Galyean ML, Ricke SC, Crandall P, and Nisbet DJ. Citrus products decrease growth of E. coli O157:H7 and Salmonella Typhimurium in pure culture and in fermentation with mixed ruminal microorganisms in vitro. Foodborne Pathog Dis 2008;5:1-7.
15. Chase-Topping ME, McKendrick IJ, Pearce MC, MacDonald P, Matthews L, Halliday J, Allison L, Fenlon D, Low JC, Gunn G, and Woolhouse MEJ. Risk factors for the presence of high-level shedders of Escherichia coli O157 on Scottish farms. J Clin Microbiol 2007;45:1594-1603. (Pubitemid 46766515)
16. Chase-Topping ME, Gally D, Low C, Matthews L, and Wool-house MEJ. Super-shedding and the link between human infection and livestock carriage of Escherichia coli O157. Nat Rev Microbiol 2008;6:904-912.
17. Cowan MM. Plant products as antimicrobial agents. Clin Microbiol Rev 1999;12:564-582.
18. Cummings JH and Stephen AM. The role of dietary fibre in the human colon. CMA J 1980;123:1109-1114.
19. Dabbah R, Edwards VM, and Moats WA. Antimicrobial action of some citrus fruit oils on selected food-borne bacteria. Appl Microbiol 1970;19:27-31.
20. Dargatz DA, Wells SJ, Thomas LA, Hancock DD, and Garber LP. Factors associated with the presence of Escherichia coli O157 in feces of feedlot cattle. J Food Prot 1997;60:466-470.
21. Depenbusch BE, Nagaraja TG, Sargeant JM, Drouillard JS, Loe ER, and Corrigan ME. Influence of processed grains on fecal pH, starch concentration, and shedding of Escherichia coli O157 in feedlot cattle. J Anim Sci 2008;86:632-639.
22. Dewell GA, Ransom JR, Dewell RD, McCurdy K, Gardner IA, Hill AE, Sofos JN, Belk KE, Smith GC, and Salman MD. Prevalence of and risk factors for Escherichia coli O157 in market-ready beef cattle from 12 U.S. feedlots. Foodborne Pathog Dis 2005;2:70-76.
23. Diez-Gonzalez F, Callaway TR, Kizoulis MG, and Russell JB. Grain feeding and the dissemination of acid-resistant Escherichia coli from cattle. Science 1998;281:1666-1668.
24. Fegan N, Vanderlinde P, Higgs G, and Desmarchelier P. The prevalence and concentration of Escherichia coli O157 in faeces of cattle from different production systems at slaughter. J Appl Microbiol 2004;97:362-370.
25. Fisher K and Phillips CA. The effect of lemon, orange, and bergamot essential oils and their components on the survival of Campylobacter jejuni, Escherichia coli O157, Listeria monocytogenes, Bacillus cereus and Staphylococcus aureus in vitro and in food systems. J Appl Microbiol 2006;101:1232-1240.
26. Fox JT, Depenbusch BE, Drouillard JS, and Nagaraja TG. Dry-rolled or steam-flaked grain-based diets and fecal shedding of Escherichia coli O157 in feedlot cattle. J Anim Sci 2007;85:1207-1212.
27. Fox JT, Drouillard JS, Shi X, and Nagaraja TG. Effects of mucin and its carbohydrate constituents on Escherichia coli O157 growth in batch culture fermentations with ruminal or fecal microbial inoculums. J Anim Sci 2009;87:1304-1313.
28. Franz E, van Diepeningen AD, de Vos OJ, and van Bruggen AHC. Effects of cattle feeding regimen and soil management type on the fate of Escherichia coli O157:H7 and Salmonella enteric serovar Typhimurium in manure, manure-amended soil, and lettuce. Appl Environ Microbiol 2005;71:6165-6174.
29. Fron M, Madeira H, Richards C, and Morrison M. The impact of feeding condensed distillers byproducts on rumen microbiology and metabolism. Anim Feed Sci Technol 1996;61:235-245.
30. Fu CJ, Porter JH, Felton EED, Lehmkuhler JW, and Kerley MS. Pre-harvest factors influencing the acid resistance of Escherichia coli and E. coli O157:H7. J Anim Sci 2003;81:1080-1087.
31. Galbraith H and Miller TB. Effect of metal cations and pH on the antibacterial activity and uptake of long chain fatty acids. J Appl Bacteriol 1973;36:635-646.
32. Gannon VPJ, Graham TA, King R, Michel P, Read S, Ziebell K, and Johnson RP. Escherichia coli O157:H7 infection in cows and calves in a beef cattle herd in Alberta, Canada. Epidemiol Infect 2002;129:163-172.
33. Garber LP, Wells SJ, Hancock DD, Doyle MP, Tuttle J, Shere JA, and Zhao T. Risk factors for fecal shedding of Escherichia coli O157:H7 in dairy calves. J Am Vet Med Assoc 1995;207:46-49.
34. Gilbert RA, Tomkins N, Padmanabha J, Gough JM, Krause DO, and McSweeney CS. Effect of finishing diets on Escherichia coli populations and prevalence of enterohaemorrhagic E. coli virulence genes in cattle faeces. J Appl Microbiol 2005;99:885-894.
35. Grauke LJ, Wynia SA, Sheng HQ, Yoon JW, Williams CJ, Hunt CW, and Hovde CJ. Acid resistance of Escherichia coli O157:H7 from the gastrointestinal tract of cattle fed hay or grain. Vet Microbiol 2003;95:211-225.
36. Hancock DD, Besser TE, Kinsel ML, Tarr PI, Rice DH, and Paros MG. The prevalence of Escherichia coli O157:H7 in dairy and beef cattle in Washington State. Epidemiol Infect 1994;113: 119-207.
37. Herriott DE, Hancock DD, Ebel ED, Carpenter LV, Rice DH, and Besser TE. Association of herd management factors with colonization of dairy cattle by shiga toxin-positive Escherichia coli O157. J Food Prot 1998;61:802-807.
38. Hovde CJ, Austin PR, Cloud KA, Williams CJ, and Hunt CW. Effect of cattle diet on Escherichia coli O157:H7 acid resistance. Appl Environ Microbiol 1999;65:3233-3235.
39. Huntington GB. Starch utilization by ruminants: from basics to the bunk. J Anim Sci 1997;75:852-867.
40. Jacob ME, Fox JT, Drouillard JS, Renter DG, and Nagaraja TG. Effects of dried distillers' grain on fecal prevalence and growth of Escherichia coli O157 in batch culture fermentations from cattle. Appl Environ Microbiol 2008a;74:38-43.
41. Jacob ME, Parsons GL, Shelor MK, Fox JT, Drouillard JS, Thomson DU, Renter DG, and Nagaraja TG. Feeding supplemental dried distiller's grains increases faecal shedding of Escherichia coli O157 in experimentally inoculated calves. Zoonoses Public Health 2008b;55:125-132.
42. Jacob ME, Fox JT, Drouillard JS, Renter DG, and Nagaraja TG. Evaluation of feeding dried distiller's grains with solubles and dry-rolled corn on the fecal prevalence of Escherichia coli O157:H7 and Salmonella spp. in cattle. Foodborne Pathog Dis 2009;6:145-153.
43. Jordan SL, Glover J, Malcolm L, Thomson-Carter FM, Booth IR, and Park SF. Augmentation of killing of Escherichia coli O157 by combinations of lactate, ethanol, and low-pH conditions. Appl Environ Microbiol 1999;65:1308-1311.
44. Klopfenstein TJ, Erickson GE, and Bremer VR. Board-invited review: use of distillers by-products in the beef cattle feeding industry. J Anim Sci 2008;86:1223-1231.
45. Krause DO, Smith WJM, Conlan LL, Gough JM, Williamson MA, and McSweeney CS. Diet influences the ecology of lactic acid bacteria and Escherichia coli along the digestive tract of cattle: neural networks and 16S rDNA. Microbiology 2003; 149:57-65.
46. Kudva IT, Hatfield PG, and Hovde CJ. Effect of diet on the shedding of Escherichia coli O157:H7 in a sheep model. Appl Environ Microbiol 1995;61:1363-1370.
47. Kudva IT, Hunt CW, Williams CJ, Nance UM, and Hovde CJ. Evaluation of dietary influences on Escherichia coli O157:H7 shedding by sheep. Appl Environ Microbiol 1997;63:3878-3886.
48. Laven RA, Ashmore A, and Stewart CS. Escherichia coli in the rumen and colon of slaughter cattle, with particular reference to E. coli O157. Vet J 2003;165:78-83.
49. LeJeune JT and Wetzel AN. Preharvest control of Escherichia coli O157 in cattle. J Anim Sci 2007;85(13 Suppl):E73-E80.
50. Lema M, Williams L, Walker L, and Rao DR. Effect of dietary fiber on E. coli O157:H7 shedding in lambs, 2002. Small Ruminant Res 2002;43:249-255.
51. Loneragan GH and Brashears MM. Pre-harvest interventions to reduce carriage of E. coli O157 in harvest-ready feedlot cattle. Meat Sci 2005;71:72-78.
52. Low JC, McKendrick IJ, McKechnie C, Fenlon D, Naylor SW, Currie C, Smith DGE, Allison L, and Gally DG. Rectal carriage of enterohemorrhagic Escherichia coli O157 in slaughtered cattle. Appl Environ Microbiol 2005;71:93-97.
53. Matthews L, Low JC, Gally DL, Pearce MC, Mellor DJ, Heesterbeek JAP, Chase-Topping M, Naylor SW, Shaw DJ, Reid SWJ, Gunn GJ, and Woolhouse MEJ. Heterogeneous shedding of Escherichia coli O157 in cattle and its implications for control. Proc Natl Acad Sci 2006;103:547-552.
54. McWilliam Leitch EC and Stewart CS. Susceptibility of Escherichia coli O157 and non-O157 isolates to lactate. Lett Appl Microbiol 2002;35:176-180.
55. Min BR, Pinchak WE, Anderson RC, and Callaway TR. Effect of tannins on the in vitro growth of Escherichia coli O157:H7 and in vivo growth of generic E. coli excreted from steers. J Food Prot 2007;70:543-550.
56. Nannapaneni R, Muthaiyan A, Crandall PG, Johnson MG, O'Bryan CA, Chalova VI, Callaway TR, Carroll JA, Arthington JD, Nisbet DJ, and Ricke SC. Antimicrobial activity of commercial citrus-based natural extracts against Escherichia coli O157:H7 isolates and mutant strains. Foodborne Pathog Dis 2008;5:695-699.
57. Naylor SW, Low JC, Besser TE, Mahajan A, Gunn GJ, Pearce MC, McKendrick IJ, Smith DGE, and Gally DL. Lymphoid follicle-dense mucosa at the terminal rectum is the principal site of colonization of enterohemorrhagic Escherichia coli O157:H7 in the bovine host. Infect Immun 2003;71:1505-1512.
58. Ø ER. Starch digestion and utilization in ruminants. J Anim Sci 1986;63:1624-1633.
59. Ø ER, Fraser C, Mason VC, and Mann SO. Influence of starch digestion in the large intestine of sheep on caecal fermentation, caecal microflora and faecal nitrogen excretion. Br J Nutr 1970;24:671-682.
60. Peterson RE, Klopfenstein TJ, Moxley RA, Erickson GE, Hinkley S, Rogan D, and Smith DR. Efficacy of dose regimen and observation of herd immunity from a vaccine against Escherichia coli O157:H7 for feedlot cattle. J Food Prot 2007;70:2561-2567.
61. Rangel JM, Sparling PH, Crowe C, Griffin PM, and Swerdlow DL. Epidemiology of Escherichia coli O157:H7 outbreaks, United States, 1982-2002. Emerg Infect Dis 2005;11:603-609.
62. Renter DG, Smith DR, King R, Stilborn R, Berg J, Berezowski J, and McFall M. Detection and determinants of Escherichia coli O157:H7 in Alberta feedlot pens immediately prior to slaughter. Can J Vet Res 2008;72:217-227.
63. Russell JB, Diez-Gonzalez F, and Jarvis DN. Invited review: effects of diet shifts on Escherichia coli in cattle. J Dairy Sci 2000; 83:863-873.
64. Sargeant JM, Sanderson MW, Smith RA, Griffin DD. Escherichia coli O157 in feedlot cattle feces and water in four major feeder-cattle states in the USA. Prev Vet Med 2003;61:127-135.
65. Shin R, Suzuki M, and Morishita Y. Influence of intestinal anaerobes and organic acids on the growth of enterohaemorrhagic Escherichia coli O157:H7. J Med Microbiol 2002;51:201-206.
66. Synge BA, Chase-Topping ME, Hopkins GF, McKendrick IJ, Thomson-Carter F, Gray D, Rusbridge SM, Munro FI, Foster G, and Gunn GJ. Factors influencing the shedding of verocytotoxin- producing Escherichia coli O157 by beef suckler cows. Epidemiol Infect 2003;130:301-312.
67. Theurer CB. Grain processing effects on starch utilization by ruminants. J Anim Sci 1986;63:1649-1662.
68. Tkalcic S, Brown CA, Harmon BG, Jain AV, Mueller EPO, Parks A, Jacobsen KL, Martin SA, Zhao T, and Doyle MP. Effects of diet on rumen proliferation and fecal shedding of Escherichia coli O157:H7 in calves. J Food Prot 2000;63:1630-1636.
69. Van Baale MJ, Sargeant JM, Gnad DP, DeBey BM, Lechtenberg KF, and Nagaraja TG. Effect of forage or grain diets with or without monensin on ruminal persistence and fecal Escherichia coli O157:H7 in cattle. Appl Environ Microbiol 2004;70:5336-5342.
70. Van Kessel JS, Nedoluha PC, Williams-Campbell A, Baldwin RL VI, and McLeod KR. Effects of ruminal and postruminal infusion of starch hydrolysate or glucose on the microbial ecology of the gastrointestinal tract in growing steers. J Anim Sci 2002;80:3027-3034.
71. Varel VH and Miller DN. Plant-derived oils reduce pathogens and gaseous emissions from stored cattle waste. Appl Environ Microbiol 2001;67:1366-1370.
72. Varel VH, Wells JE, Berry ED, Spiehs MJ, Miller DN, Ferrell CL, Shackelford SD, and Koohmaraie M. Odorant production and persistence of Escherichia coli in manure slurries from cattle fed zero, twenty, forty, or sixty percent wet distillers grains with solubles. J Anim Sci 2008;86:3617-3627.
73. Wells JE, Berry ED, and Varel VH. Effects of common phenolic acids on Escherichia coli O157:H7 viability in feces. Appl Environ Microbiol 2005;71:7974-7979.
74. Wing JM. Citrus feedstuffs for dairy cattle. Univ Fla IFAS Extension 2003 (BUI 829).