Effect of forage or grain diets with or without monensin on ruminal persistence and fecal Escherichia coli O157:H7 in cattle

Applied and Environmental Microbiology

Volumn 70, Issue 9, 2004, Pages 5336-5342

  Van Baale, M J ^a   Sargeant, J M ^a   Gnad, D P ^a   DeBey, B M ^b   Lechtenberg, K F ^c   Nagaraja, T G ^a,b  

^a KANSAS STATE UNIVERSITY   (United States)

^b KS State University   (United States)

^c Midwest Veterinary Supply Inc   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

GRAIN (AGRICULTURAL PRODUCT); MICROBIOLOGY; NUTRITION; PROTEINS; SODIUM COMPOUNDS;

CATTLES; FORAGE; MONENSIN;

ESCHERICHIA COLI;

MONENSIN; NALIDIXIC ACID;

MICROBIOLOGY;

ANIMAL FOOD; ARTICLE; BACTERIUM CULTURE; BACTERIUM ISOLATION; BOVIDS; CANNULATION; CATTLE; CECUM; COLON ABSORPTION; COLONY FORMING UNIT; DIET; DIET SUPPLEMENTATION; ESCHERICHIA COLI O157; EUTHANASIA; FECES ANALYSIS; FORAGE; GRAIN (STRUCTURE); HISTOLOGY; INFECTION RISK; NONHUMAN; RUMINANT STOMACH; STATISTICAL ANALYSIS;

ANIMAL FEED; ANIMALS; CATTLE; CATTLE DISEASES; CEREALS; ESCHERICHIA COLI INFECTIONS; ESCHERICHIA COLI O157; FECES; MONENSIN;

ANIMALIA; BACTERIA (MICROORGANISMS); BOS TAURUS; BOVIDAE; ESCHERICHIA COLI; NEGIBACTERIA;

EID: 4644224879     PISSN: 00992240     EISSN: None     Source Type: Journal    
DOI: 10.1128/AEM.70.9.5336-5342.2004     Document Type: Article

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