Soy consumption and risk of COPD and respiratory symptoms: And case-control study in Japan

Respiratory Research

Volumn 10, Issue , 2009, Pages

  Hirayama, Fumi ^a   Lee, Andy H ^a   Binns, Colin W ^a   Zhao, Yun ^a   Hiramatsu, Tetsuo ^b   Tanikawa, Yoshimasa ^c   Nishimura, Koichi ^d   Taniguchi, Hiroyuki ^e  

^a CURTIN UNIVERSITY   (Australia)

^b KOMAKI CITY HOSPITAL   (Japan)

^c Aichi Prefectural Welfare Federation of Agricultural Cooperatives   (Japan)

^d ASAHI UNIVERSITY   (Japan)

^e TOSEI GENERAL HOSPITAL   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; AGED; ARTICLE; CHRONIC OBSTRUCTIVE LUNG DISEASE; CONTROLLED STUDY; DYSPNEA; FEMALE; FOOD INTAKE; HUMAN; JAPAN; MAJOR CLINICAL STUDY; MALE; QUESTIONNAIRE; RESPIRATORY FUNCTION; RESPIRATORY TRACT DISEASE; SOYBEAN; SOYBEAN MILK; SPIROMETRY; CASE CONTROL STUDY; DIET; LUNG FUNCTION TEST; MIDDLE AGED; MOTOR ACTIVITY; RISK; SMOKING;

AGED; CASE-CONTROL STUDIES; DIET; FEMALE; HUMANS; JAPAN; MALE; MIDDLE AGED; MOTOR ACTIVITY; ODDS RATIO; PULMONARY DISEASE, CHRONIC OBSTRUCTIVE; QUESTIONNAIRES; RESPIRATORY FUNCTION TESTS; RESPIRATORY TRACT DISEASES; RISK; SMOKING; SOY FOODS; SOY MILK;

EID: 70249136182     PISSN: 14659921     EISSN: 1465993X     Source Type: Journal    
DOI: 10.1186/1465-9921-10-56     Document Type: Article

References (27)

1. Chronic obstructive pulmonary disease (COPD). , http://www.who.int/en/
2. McKenzie DK, Frith PA, Burdon JG, Town GI. The COPDX Plan: Australian and New Zealand Guidelines for the management of Chronic Obstructive Pulmonary Disease 2003. Med J Aust. 2003, 178(Suppl):S7-S39.
3. Celli BR, MacNee W. Standards for the diagnosis and treatment of patients with COPD: a summary of the ATS/ERS position paper. Eur Respir J. 2004, 23(6):932-946. 10.1183/09031936.04.00014304, 15219010.
4. Pauwels RA, Rabe KF. Burden and clinical features of chronic obstructive pulmonary disease (COPD). Lancet. 2004, 364(9434):613-620. 10.1016/S0140-6736(04)16855-4, 15313363.
5. Madison JM, Irwin RS. Chronic obstructive pulmonary disease. Lancet 1998, 352:467-473. 10.1016/S0140-6736(97)11081-9, 9708769.
6. Hirayama F, Lee AH, Binns CW. Dietary factors for chronic obstructive pulmonary disease: A review of epidemiological evidence. Expert Rev Resp Med 2008, 2:645-653.
7. Celik F, Topcu F. Nutritional risk factors for the development of chronic obstructive pulmonary disease (COPD) in male smokers. Clin Nutr. 2006, 25(6):955-961. 10.1016/j.clnu.2006.04.006, 16782241.
8. Watson L, Margetts B, Howarth P, Dorward M, Thompson R, Little P. The association between diet and chronic obstructive pulmonary disease in subjects selected from general practice. Eur Respir J. 2002, 20(2):313-318. 10.1183/09031936.02.00256402, 12212961.
9. Van Duyn MA, Pivonka E. Overview of the health benefits of fruit and vegetable consumption for the dietetics professional: selected literature. J Am Diet Assoc. 2000, 100(12):1511-1521. 10.1016/S0002-8223(00)00420-X, 11138444.
10. Tabak C, Arts IC, Smit HA, Heederik D, Kromhout D. Chronic obstructive pulmonary disease and intake of catechins, flavonols, and flavones. The MORGEN Study. Am J Respir Crit Care Med. 2001, 164(1):61-64.
11. Tabak C, Smit HA, Heederik D, Ocke MC, Kromhout D. Diet and chronic obstructive pulmonary disease: independent beneficial effects of fruits, whole grains, and alcohol (the MORGEN study). Clin Exp Allergy. 2001, 31(55):747-755. 10.1046/j.1365-2222.2001.01064.x, 11422134.
12. Butler LM, Koh WP, Lee HP, Yu MC, London SJ. Dietary fiber and reduced cough with phlegm: a cohort study in Singapore. Am J Respir Crit Care Med. 2004, 170(3):279-287. 10.1164/rccm.200306-789OC, 15117740.
13. La Vecchia C, Decarli A, Pagano R. Vegetable consumption and risk of chronic disease. Epidemiology. 1998, 9(2):208-210.
14. Fluge O, Omenaas E, Eide GE, Gulsvik A. Fish consumption and respiratory symptoms among young adults in a Norwegian community. Eur Respir J. 1998, 12(2):336-341. 10.1183/09031936.98.12020336, 9727781.
15. Varraso R, Fung TT, Barr RG, Hu FB, Willett W, Camargo CA. Prospective study of dietary patterns and chronic obstructive pulmonary disease among US women. Am J Clin Nutr. 2007, 86(2):488-495. 2643338, 17684223.
16. Varraso R, Fung TT, Hu FB, Willett W, Camargo CA. Prospective study of dietary patterns and chronic obstructive pulmonary disease among US men. Thorax. 2007, 62(9):786-791. 2117325, 17504819, 10.1136/thx.2006.074534.
17. Jiang R, Paik DC, Hankinson JL, Barr RG. Cured meat consumption, lung function, and chronic obstructive pulmonary disease among United States adults. Am J Respir Crit Care Med. 2007, 175(8):798-804. 1899290, 17255565, 10.1164/rccm.200607-969OC.
18. Varraso R, Jiang R, Barr RG, Willett WC, Camargo CA. Prospective study of cured meats consumption and risk of chronic obstructive pulmonary disease in men. Am J Epidemiol. 2007, 166(12):1438-1445. 2573990, 17785711, 10.1093/aje/kwm235.
19. Butler LM, Koh WP, Lee HP, Tseng M, Yu MC, London SJ. Prospective study of dietary patterns and persistent cough with phlegm among Chinese Singaporeans. Am J Respir Crit Care Med. 2006, 173(3):264-270. 1447591, 16239624, 10.1164/rccm.200506-901OC.
20. Global strategy for the diagnosis, management, and prevention of chronic obstructive pulmonary disease. , http://www.goldcopd.dk/index_uk.htm
21. The Japanese Respiratory Society Guidelines for the diagnosis and treatment of COPD (chronic obstructive pulmonary disease). 2004, 6-17. Tokyo: Medical Review Co Ltd, 2, The Japanese Respiratory Society.
22. Ishihara J, Sobue T, Yamamoto S, Sasaki S, Tsugane S. Demographics, lifestyles, health characteristics, and dietary intake among dietary supplement users in Japan. Int J Epidemiol. 2003, 32(4):546-553. 10.1093/ije/dyg091, 12913027.
23. Ishihara J, Soube T, Yamamoto S, Yoshimi I, Sasaki S, Kobayashi M, Takahashi K, Iitoi Y, Akabane S. Validity and reproducibility of a self-administered food frequency questionnaire in the JPHC study cohort II: study design, participant profile and results in comparison with cohort I. J Epidemiol. 2003, 13(1 Suppl):S134-S147.
24. O' Brien Cousins S, Tan M. Sources of efficacy for walking and climbing stairs among older adults. Phys Occup Ther Geriatr 2002, 20:51-68.
25. Bestall JC, Paul EA, Garrod R, Garnham R, Jones PW, Wedzicha JA. Usefulness of the Medical Research Council (MRC) dyspnoea scale as a measure of disability in patients with chronic obstructive pulmonary disease. Thorax. 1999, 54(7):581-586. 1745516, 10377201.
26. Managament tools. , http://www.copdx.org.au/checklist/index.asp
27. Report of national health and nutrition in 2006. , http://www.mhlw.go.jp/houdou/2008/04/dl/h0430-2c.pdf