-
1
-
-
0028214731
-
Reactive oxygen dependant DNA damage resulting from the oxidation of phenolic compounds by a copper redox cycle
-
Li Y, Trush M A. Reactive oxygen dependant DNA damage resulting from the oxidation of phenolic compounds by a copper redox cycle. Cancer Research 1994; 54: 1895s-1898s.
-
(1994)
Cancer Research
, vol.54
-
-
Li, Y.1
Trush, M.A.2
-
2
-
-
0033834255
-
Role of reactive oxygen species in regulation of physiological functions
-
Nose K. Role of reactive oxygen species in regulation of physiological functions. Biological and Pharmaceutical Bulletin 2000; 23: 897-903.
-
(2000)
Biological and Pharmaceutical Bulletin
, vol.23
, pp. 897-903
-
-
Nose, K.1
-
3
-
-
0034626735
-
Oxidants, oxidative stress and biology of ageing
-
Finkle T, Holbrook N J. Oxidants, oxidative stress and biology of ageing. Nature 2000; 408: 239-247.
-
(2000)
Nature
, vol.408
, pp. 239-247
-
-
Finkle, T.1
Holbrook, N.J.2
-
5
-
-
0001047585
-
Reactive oxygen species: Oxidative damage and pathogenesis
-
Bandhopadhyay U, Das D, Banerjee R K. Reactive oxygen species: oxidative damage and pathogenesis. Current Science 1999; 77:658-666.
-
(1999)
Current Science
, vol.77
, pp. 658-666
-
-
Bandhopadhyay, U.1
Das, D.2
Banerjee, R.K.3
-
7
-
-
0034750156
-
Oxidative stress physiology: Searching for an effective antioxidant protection
-
Ferrari C K B. Oxidative stress physiology: searching for an effective antioxidant protection. International Medical Journal 2001; 8: 175-184.
-
(2001)
International Medical Journal
, vol.8
, pp. 175-184
-
-
Ferrari, C.K.B.1
-
8
-
-
0016469166
-
Toxicology and biochemistry of butylated hydroxyl anisole and butylated hydroxyl toluene
-
Branen A L. Toxicology and biochemistry of butylated hydroxyl anisole and butylated hydroxyl toluene. Journal of the American Oil Chemists Society 1975; 52: 59-63.
-
(1975)
Journal of the American Oil Chemists Society
, vol.52
, pp. 59-63
-
-
Branen, A.L.1
-
10
-
-
70249140752
-
-
Kirtikar K R, Basu B D. Indian Medicinal Plants, 2nd ed III. Dehradun: India: Bishen Singh and Mahendra Pal Singh, 1991:1916-1917.
-
Kirtikar K R, Basu B D. Indian Medicinal Plants, 2nd ed Vol III. Dehradun: India: Bishen Singh and Mahendra Pal Singh, 1991:1916-1917.
-
-
-
-
11
-
-
70249099757
-
-
Anonymous. The Wealth of India (A dictionary of Indian Raw Materials and Industrial Products). Raw Materials-VI, New Delhi: CSIR,1969:142-143.
-
Anonymous. The Wealth of India (A dictionary of Indian Raw Materials and Industrial Products). Raw Materials-Vol VI, New Delhi: CSIR,1969:142-143.
-
-
-
-
15
-
-
0030231110
-
Essential oil constituents of the genus Lippia (Verbenaceae) - A literature review
-
Terblanche F C, Kornelius G.Essential oil constituents of the genus Lippia (Verbenaceae) - A literature review. Journal of Essential Oil Research 1996; 8: 471-485.
-
(1996)
Journal of Essential Oil Research
, vol.8
, pp. 471-485
-
-
Terblanche, F.C.1
Kornelius, G.2
-
16
-
-
70249147080
-
-
Kokate C K. Practical Pharmacognosy. 4thed. 1994. Vallabh Prakashan, Delhi:107-111.
-
Kokate C K. Practical Pharmacognosy. 4thed. 1994. Vallabh Prakashan, Delhi:107-111.
-
-
-
-
17
-
-
36949063535
-
Antioxidant determination by the use of a stable free radical
-
Blois M S. Antioxidant determination by the use of a stable free radical. Nature 1958; 181: 1199-1200.
-
(1958)
Nature
, vol.181
, pp. 1199-1200
-
-
Blois, M.S.1
-
18
-
-
0035115147
-
Studies on the antioxidant activities of hsian-tsao (Mesona procumbens Hemsl) leaf gum
-
Lai L S, Chous S T, Chao W W. Studies on the antioxidant activities of hsian-tsao (Mesona procumbens Hemsl) leaf gum. J Agric Food Chem 2001; 49: 963-968.
-
(2001)
J Agric Food Chem
, vol.49
, pp. 963-968
-
-
Lai, L.S.1
Chous, S.T.2
Chao, W.W.3
-
19
-
-
0024368805
-
Prevention of cytotoxicity and inhibition of intracellular communication by antioxidant catechins isolated from Chinese green tea
-
Ruch R J, Cheng S J, Klaunig J E. Prevention of cytotoxicity and inhibition of intracellular communication by antioxidant catechins isolated from Chinese green tea. Carcinogenesis 1989; 10: 1003-1008.
-
(1989)
Carcinogenesis
, vol.10
, pp. 1003-1008
-
-
Ruch, R.J.1
Cheng, S.J.2
Klaunig, J.E.3
-
20
-
-
0031033145
-
Nitric oxide scavenging by curcuminoids
-
Sreejayan N, Rao M N A. Nitric oxide scavenging by curcuminoids. J Pharm Pharmacol 1997; 49:105.
-
(1997)
J Pharm Pharmacol
, vol.49
, pp. 105
-
-
Sreejayan, N.1
Rao, M.N.A.2
-
21
-
-
0028338749
-
The nitric oxide scavenging properties of Ginkgo biloba extract EGB761
-
Marcocci L, Maguire J, DroyLefaix M T et al. The nitric oxide scavenging properties of Ginkgo biloba extract EGB761. Biochem Biophy Res Commun 1994; 201:748.
-
(1994)
Biochem Biophy Res Commun
, vol.201
, pp. 748
-
-
Marcocci, L.1
Maguire, J.2
DroyLefaix, M.T.3
-
23
-
-
33746491715
-
Antioxidant capacity and phenolic content of cocoa beans
-
Othman A, Ismail A, Ghani N A et al. Antioxidant capacity and phenolic content of cocoa beans. Food Chemistry 2007; 100:1523-1530.
-
(2007)
Food Chemistry
, vol.100
, pp. 1523-1530
-
-
Othman, A.1
Ismail, A.2
Ghani, N.A.3
-
25
-
-
70249084360
-
-
Oyaizu M. studies on product of browning reaction prepared from glucose amine. Jpn J Nutr 1986; 44: 307-315.
-
Oyaizu M. studies on product of browning reaction prepared from glucose amine. Jpn J Nutr 1986; 44: 307-315.
-
-
-
-
26
-
-
30744473258
-
Antioxidant activity of grape seed extracts on peroxidation models in vitro
-
Jayaprakash G K, Singh R P, Sakariah K K. Antioxidant activity of grape seed extracts on peroxidation models in vitro. J agric food Chem 2001; 55: 1018-1022.
-
(2001)
J agric food Chem
, vol.55
, pp. 1018-1022
-
-
Jayaprakash, G.K.1
Singh, R.P.2
Sakariah, K.K.3
-
27
-
-
33745191189
-
Total phenolic contents and antioxidant properties of commonly consumed vegetables grown in Colorado
-
Zhou K, Yu L. Total phenolic contents and antioxidant properties of commonly consumed vegetables grown in Colorado. Lebensmittel-Wissenschaft und-technologie 2006; 39: 1155-1162.
-
(2006)
Lebensmittel-Wissenschaft und-technologie
, vol.39
, pp. 1155-1162
-
-
Zhou, K.1
Yu, L.2
-
28
-
-
0027321652
-
Free radicals and anithepatotoxic activity of Rosmarinus tomentosus
-
Navarro M C, Montilla M P, Martin A, Jimennez J, Utrilla M P. Free radicals and anithepatotoxic activity of Rosmarinus tomentosus. Planta Med 1992; 59: 312-314.
-
(1992)
Planta Med
, vol.59
, pp. 312-314
-
-
Navarro, M.C.1
Montilla, M.P.2
Martin, A.3
Jimennez, J.4
Utrilla, M.P.5
-
30
-
-
0025684883
-
Antioxidants / antimutagens in foods
-
Namiki M. Antioxidants / antimutagens in foods. Crit Rev Food Sci Nutr 1990; 29:273-300.
-
(1990)
Crit Rev Food Sci Nutr
, vol.29
, pp. 273-300
-
-
Namiki, M.1
-
31
-
-
0016378870
-
The generation of hydrogen peroxide, Superoxide radical and hydroxyl radical by 6-hydroxyl radical by 6-hydroxydopamine, dialuric acid, and related cytotoxic agents
-
Cohen G, Heikkila R E. The generation of hydrogen peroxide, Superoxide radical and hydroxyl radical by 6-hydroxyl radical by 6-hydroxydopamine, dialuric acid, and related cytotoxic agents. J Biol Chem 1974; 249:2447-2452.
-
(1974)
J Biol Chem
, vol.249
, pp. 2447-2452
-
-
Cohen, G.1
Heikkila, R.E.2
-
32
-
-
0001801776
-
The biological toxicity of free radicals and other reactive oxygen species
-
Aruoma O I, Halliwell B, eds, London: Taylor and Francis
-
Halliwel B. The biological toxicity of free radicals and other reactive oxygen species. In Aruoma O I, Halliwell B, eds. Free Radicals and Food Additives. London: Taylor and Francis, 1991; 37-49.
-
(1991)
Free Radicals and Food Additives
, pp. 37-49
-
-
Halliwel, B.1
-
33
-
-
0000492912
-
Antioxidant activity of water extract of Harng Jyur (Chrysanthemum moifolium Ramat)
-
Duh P D, Tu Y Y, Ten G C. Antioxidant activity of water extract of Harng Jyur (Chrysanthemum moifolium Ramat). Lebensm-Wiss Technol 1999;32: 269-277.
-
(1999)
Lebensm-Wiss Technol
, vol.32
, pp. 269-277
-
-
Duh, P.D.1
Tu, Y.Y.2
Ten, G.C.3
-
34
-
-
0032882473
-
Antioxidant and free radical-scavenging properties of ethanolic extracts of defatted borage (Borago officinalis L.) seeds
-
Wettasinghe M, Shahidi F. Antioxidant and free radical-scavenging properties of ethanolic extracts of defatted borage (Borago officinalis L.) seeds. Food Chem 1999; 67: 399-414.
-
(1999)
Food Chem
, vol.67
, pp. 399-414
-
-
Wettasinghe, M.1
Shahidi, F.2
-
35
-
-
0034000667
-
Scavenging of reactive-oxygen species and DPPH free radicals by extracts of borage and evening primrose meals
-
Wettasinghe M, Shahidi F. Scavenging of reactive-oxygen species and DPPH free radicals by extracts of borage and evening primrose meals. Food Chem 2000; 70: 17-26.
-
(2000)
Food Chem
, vol.70
, pp. 17-26
-
-
Wettasinghe, M.1
Shahidi, F.2
-
36
-
-
0000087931
-
High molecular weight plant polyphenolics (tannins) as biological antioxidants
-
Hagerman A E, Riedl K M, Jones G A, Sovik K N, Ritchard N T, Hartzfeld P W et al. High molecular weight plant polyphenolics (tannins) as biological antioxidants. J Agric and Food Chem 1998; 46: 1887-1892.
-
(1998)
J Agric and Food Chem
, vol.46
, pp. 1887-1892
-
-
Hagerman, A.E.1
Riedl, K.M.2
Jones, G.A.3
Sovik, K.N.4
Ritchard, N.T.5
Hartzfeld, P.W.6
-
37
-
-
0027257328
-
Modulation of adjuvant arthritis by endogenous nitric oxide
-
Ialenti S, Moncada M, Di Rosa. Modulation of adjuvant arthritis by endogenous nitric oxide. Br J Pharmacol 1993; 110:701-705.
-
(1993)
Br J Pharmacol
, vol.110
, pp. 701-705
-
-
Ialenti, S.1
Moncada, M.2
Rosa, D.3
-
38
-
-
0027241856
-
The pathogenesis of artherosclerosis: A perspective for the 1990's
-
Ross R. The pathogenesis of artherosclerosis: a perspective for the 1990's. Nature 1993; 362:801.
-
(1993)
Nature
, vol.362
, pp. 801
-
-
Ross, R.1
-
39
-
-
70249135468
-
-
Cotran R S, Kumar V, Collins T. Robbin's Pathological basis of diseases, 6th ed . Noida, Delhi:Thomson Press, 1999: 1-43.
-
Cotran R S, Kumar V, Collins T. Robbin's Pathological basis of diseases, 6th ed . Noida, Delhi:Thomson Press, 1999: 1-43.
-
-
-
-
40
-
-
0005554517
-
Oxidative stress: A key factor in pathogenesis of chronic diseases
-
Sainani G S, Manika J S, Sainani R G. Oxidative stress: a key factor in pathogenesis of chronic diseases. Med Update 1997; 1:1.
-
(1997)
Med Update
, vol.1
, pp. 1
-
-
Sainani, G.S.1
Manika, J.S.2
Sainani, R.G.3
-
42
-
-
0029394873
-
Beta carotene prevents lipid peroxidation and red blood cell membrane protein damage in experimental hepato carcinogenesis
-
Sarkar A, Bishayee A, Chatterjee M. Beta carotene prevents lipid peroxidation and red blood cell membrane protein damage in experimental hepato carcinogenesis. Cancer Biochemistry and Biophysics 1995; 15: 111-125.
-
(1995)
Cancer Biochemistry and Biophysics
, vol.15
, pp. 111-125
-
-
Sarkar, A.1
Bishayee, A.2
Chatterjee, M.3
-
43
-
-
85008122205
-
Effects of tannins and related polyphenols on Superoxide anion radical and on DPPH radical
-
Hatano T, Edamatsu R, Mori A et al .Effects of tannins and related polyphenols on Superoxide anion radical and on DPPH radical. Chem Pharm Bull 1989; 37: 2016-2021.
-
(1989)
Chem Pharm Bull
, vol.37
, pp. 2016-2021
-
-
Hatano, T.1
Edamatsu, R.2
Mori, A.3
-
45
-
-
33845646942
-
High Performance Liquid Chromatographic Method for quantification of phenolics in 'Chyavanprash' a potent Ayurvedic drug
-
Govindarajan R, Singh D P, Rawat A K S. High Performance Liquid Chromatographic Method for quantification of phenolics in 'Chyavanprash' a potent Ayurvedic drug. Journal of Pharmaceutical and Biomedical Analysis 2007; 43: 527-532.
-
(2007)
Journal of Pharmaceutical and Biomedical Analysis
, vol.43
, pp. 527-532
-
-
Govindarajan, R.1
Singh, D.P.2
Rawat, A.K.S.3
-
46
-
-
0037164117
-
Distribution of conjugated and free phenols in fruits; Antioxidant and cultivar variations
-
Imeh U, Khokhar S. Distribution of conjugated and free phenols in fruits; Antioxidant and cultivar variations. Journal of Agricultural and Food Chemistry 2002; 50: 6301.
-
(2002)
Journal of Agricultural and Food Chemistry
, vol.50
, pp. 6301
-
-
Imeh, U.1
Khokhar, S.2
-
47
-
-
0036400016
-
Dietary flavonoids: Bioavailability, metabolic effects and safety
-
Ross J A, Kasum C A. Dietary flavonoids: Bioavailability, metabolic effects and safety. Annual review of Nutrition 2002; 22: 19.
-
(2002)
Annual review of Nutrition
, vol.22
, pp. 19
-
-
Ross, J.A.1
Kasum, C.A.2
|