What maternal factors influence the diet of 2-year-old children living in deprived areas? A cross-sectional survey

Public Health Nutrition

Volumn 12, Issue 8, 2009, Pages 1254-1260

  Crombie, Iain K ^a   Kiezebrink, Kirsty ^a,e   Irvine, Linda ^a   Wrieden, Wendy L ^a,f   Swanson, Vivien ^b   Power, Kevin ^c   Slane, Peter W ^d  

^a UNIVERSITY OF DUNDEE   (United Kingdom)

^b UNIVERSITY OF STIRLING   (United Kingdom)

^c NHS TAYSIDE   (United Kingdom)

^d Erskine Practice   (United Kingdom)

^e UNIVERSITY OF ABERTAY DUNDEE   (United Kingdom)

^f UNIVERSITY OF ABERDEEN   (United Kingdom)

Author keywords

Behaviour; Children's diet; Deprivation; Determinants; Inequalities in health

Indexed keywords

ADULT; ARTICLE; CHILD; CHILD NUTRITION; DIET SUPPLEMENTATION; DIETARY REFERENCE INTAKE; FEMALE; FOOD INTAKE; HEALTH SURVEY; HUMAN; MOTHER CHILD RELATION; NUTRITIONAL DEFICIENCY; NUTRITIONAL REQUIREMENT; PRESCHOOL CHILD; PRIORITY JOURNAL; RAW FOOD; VEGETARIAN DIET; WEIGHT CONTROL;

ADOLESCENT; ADULT; ANALYSIS OF VARIANCE; CHILD, PRESCHOOL; COOKERY; CROSS-SECTIONAL STUDIES; DIET; DIETARY FATS; DIETARY SUCROSE; FEMALE; FRUIT; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HUMANS; MOTHERS; POVERTY; SCOTLAND; VEGETABLES; YOUNG ADULT;

EID: 69749085686     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980008003819     Document Type: Article

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