메뉴 건너뛰기




Volumn 106, Issue 1 SUPPL., 2006, Pages 7-9

Improving the eating patterns of infants and toddlers

Author keywords

[No Author keywords available]

Indexed keywords


EID: 29244445087     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jada.2005.10.028     Document Type: Article
Times cited : (17)

References (17)
  • 1
    • 0031594429 scopus 로고    scopus 로고
    • The phenomenon of "picky eater": A behavioral marker in eating patterns of toddlers
    • B.R. Carruth, J. Skinner, K. Houck, J. Moran, F. Coletta, D. Ott The phenomenon of "picky eater" A behavioral marker in eating patterns of toddlers J Am Coll Nutr 17 1998 180 186
    • (1998) J Am Coll Nutr , vol.17 , pp. 180-186
    • Carruth, B.R.1    Skinner, J.2    Houck, K.3    Moran, J.4    Coletta, F.5    Ott, D.6
  • 2
    • 0028117225 scopus 로고
    • Infant dietary experience and acceptance of solid foods
    • S.A. Sullivan, L.L. Birch Infant dietary experience and acceptance of solid foods Pediatrics 93 1994 271 277
    • (1994) Pediatrics , vol.93 , pp. 271-277
    • Sullivan, S.A.1    Birch, L.L.2
  • 3
    • 0001159857 scopus 로고
    • Effects of peer models' food choices and eating behaviors on preschoolers' food preferences
    • L.L. Birch Effects of peer models' food choices and eating behaviors on preschoolers' food preferences Child Dev 51 1980 489 496
    • (1980) Child Dev , vol.51 , pp. 489-496
    • Birch, L.L.1
  • 4
    • 0002001636 scopus 로고
    • Children's eating: The development of food-acceptance patterns
    • L.L. Birch, S.L. Johnson, J.A. Fisher Children's eating The development of food-acceptance patterns Young Child 50 1995 71 78
    • (1995) Young Child , vol.50 , pp. 71-78
    • Birch, L.L.1    Johnson, S.L.2    Fisher, J.A.3
  • 6
    • 10944224243 scopus 로고    scopus 로고
    • Feeding Infants and Toddlers Study: What foods are infants and toddlers eating?
    • M.K. Fox, S. Pac, B. Devaney, L. Jankowski Feeding Infants and Toddlers Study What foods are infants and toddlers eating? J Am Diet Assoc 104 suppl 1 2004 S22 S30
    • (2004) J Am Diet Assoc , vol.104 , Issue.1 SUPPL.
    • Fox, M.K.1    Pac, S.2    Devaney, B.3    Jankowski, L.4
  • 7
    • 29244466451 scopus 로고    scopus 로고
    • Sources of energy and nutrients in the diets of infants and toddlers
    • M.K. Fox, K. Reidy, T. Novak, P. Ziegler Sources of energy and nutrients in the diets of infants and toddlers J Am Diet Assoc 106 suppl 1 2006 S28 S42
    • (2006) J Am Diet Assoc , vol.106 , Issue.1 SUPPL.
    • Fox, M.K.1    Reidy, K.2    Novak, T.3    Ziegler, P.4
  • 8
    • 29244431622 scopus 로고    scopus 로고
    • Feeding Infants and Toddlers Study: Do vitamin and mineral supplements contribute to nutrient adequacy or excess among US infants and toddlers?
    • R. Briefel, C. Hanson, M.K. Fox, T. Novak, P. Ziegler Feeding Infants and Toddlers Study Do vitamin and mineral supplements contribute to nutrient adequacy or excess among US infants and toddlers? J Am Diet Assoc 106 suppl 1 2006 S52 S65
    • (2006) J Am Diet Assoc , vol.106 , Issue.1 SUPPL.
    • Briefel, R.1    Hanson, C.2    Fox, M.K.3    Novak, T.4    Ziegler, P.5
  • 9
    • 0019590331 scopus 로고
    • Development of taste perception in humans: Sensitivity and preference throughout the lifespan
    • B. Cowart Development of taste perception in humans Sensitivity and preference throughout the lifespan Psychol Bull 90 1981 43 73
    • (1981) Psychol Bull , vol.90 , pp. 43-73
    • Cowart, B.1
  • 10
    • 0032104584 scopus 로고    scopus 로고
    • Infants' consumption of a new food enhances acceptance of similar foods
    • L.L. Birch, L. Gunder, K. Grimm-Thomas, D.G. Laing Infants' consumption of a new food enhances acceptance of similar foods Appetite 30 1998 283 295
    • (1998) Appetite , vol.30 , pp. 283-295
    • Birch, L.L.1    Gunder, L.2    Grimm-Thomas, K.3    Laing, D.G.4
  • 11
    • 0027267308 scopus 로고
    • Children's lunch intake: Effects of midmorning snacks varying in energy density and fat content
    • D. Kern, L. McPhee, J. Fisher, S. Johnson, L.L. Birch Children's lunch intake Effects of midmorning snacks varying in energy density and fat content Appetite 20 1993 83 94
    • (1993) Appetite , vol.20 , pp. 83-94
    • Kern, D.1    McPhee, L.2    Fisher, J.3    Johnson, S.4    Birch, L.L.5
  • 12
    • 0029113768 scopus 로고
    • Appetite and eating behaviors in children
    • L.L. Birch, J.A. Fisher Appetite and eating behaviors in children Pediatr Clin North Am 42 1995 931 953
    • (1995) Pediatr Clin North Am , vol.42 , pp. 931-953
    • Birch, L.L.1    Fisher, J.A.2
  • 13
    • 0031885291 scopus 로고    scopus 로고
    • Development of eating behaviors among children and adolescents
    • L.L. Birch, J.O. Fisher Development of eating behaviors among children and adolescents Pediatrics 101 1998 539 549
    • (1998) Pediatrics , vol.101 , pp. 539-549
    • Birch, L.L.1    Fisher, J.O.2
  • 14
    • 0027380697 scopus 로고
    • The effects of repeated exposure to garlic-flavored milk on the nursling's behavior
    • J.A. Mennella, G.K. Beauchamp The effects of repeated exposure to garlic-flavored milk on the nursling's behavior Pediatr Res 34 1993 805 808
    • (1993) Pediatr Res , vol.34 , pp. 805-808
    • Mennella, J.A.1    Beauchamp, G.K.2
  • 16
    • 0009536674 scopus 로고    scopus 로고
    • The early development of human flavor preferences
    • E.D. Capaldi American Psychological Association Washington, DC
    • J.A. Mennella, G.K. Beauchamp The early development of human flavor preferences. In: E.D. Capaldi Why We Eat What We Eat 1996 American Psychological Association Washington, DC 83 112
    • (1996) Why We Eat What We Eat , pp. 83-112
    • Mennella, J.A.1    Beauchamp, G.K.2
  • 17
    • 17444442404 scopus 로고    scopus 로고
    • Prenatal and postnatal flavor learning by human infants
    • J.A. Mennella, C.P. Jagnow, G.K. Beauchamp Prenatal and postnatal flavor learning by human infants Pediatrics 107 2001 88 93
    • (2001) Pediatrics , vol.107 , pp. 88-93
    • Mennella, J.A.1    Jagnow, C.P.2    Beauchamp, G.K.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.