Biological treatment of apple pomace and addition in diet for fish;Tratamento biológico do bagaço de maçã e adição em dietas para alevinos

Revista Brasileira de Engenharia Agricola e Ambiental

Volumn 13, Issue 4, 2009, Pages 487-493

  Vendruscolo, Francielo ^a   Ribeiro, Cristiéle S ^b   Espósito, Elisa ^b   Ninow, Jorge L ^a  

^a FEDERAL UNIVERSITY OF SANTA CATARINA   (Brazil)

^b UNIVERSIDADE DE MOGI DAS CRUZES   (Brazil)

Author keywords

Agro industrial residues; Gongronella butleri; Oreochromis niloticus; State solid fermentation

Indexed keywords

GONGRONELLA BUTLERI; MALUS X DOMESTICA; OREOCHROMIS NILOTICUS; TILAPIA;

EID: 69249186414     PISSN: 14154366     EISSN: 18071929     Source Type: Journal    
DOI: 10.1590/s1415-43662009000400018     Document Type: Article

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