메뉴 건너뛰기




Volumn 15, Issue 4, 2009, Pages 421-430

Comparison of Ulva clathrata and the kelps Macrocystis pyrifera and Ascophyllum nodosum as ingredients in shrimp feeds

Author keywords

Feed evaluation; Feed ingredients; Marine Algae; Nutrition; Pacific white shrimp; Pigmentation; Seaweed

Indexed keywords

ALGAE; ASCOPHYLLUM; ASCOPHYLLUM NODOSUM; CHLOROPHYTA; DECAPODA (CRUSTACEA); LAMINARIALES; LITOPENAEUS VANNAMEI; MACROCYSTIS; MACROCYSTIS PYRIFERA; PHAEOPHYCEAE; ULVA; ULVA CLATHRATA;

EID: 67651152942     PISSN: 13535773     EISSN: 13652095     Source Type: Journal    
DOI: 10.1111/j.1365-2095.2008.00607.x     Document Type: Article
Times cited : (78)

References (75)
  • 2
    • 9744255173 scopus 로고    scopus 로고
    • Nutrición de los camarones peneidos para la industria de los alimentos comerciales
    • In. Monterrey, México, 12-14 February 1993. Cruz-Suárez, L.E. Ricque-Marie, D. Mendoza-Alfaro, R. eds2nd edn. pp. Universidad Autónoma de Nuevo León, Monterrey. México. ISBN#968-7808-60-8.
    • Akiyama, D.M., Dominy, W.G. Lawrence, A.L. (1999) Nutrición de los camarones peneidos para la industria de los alimentos comerciales. In : Avances en Nutrición Acuícola I - Memorias del Primer Simposio Internacional de Nutrición y Tecnología de Alimentos, Monterrey, México, 12-14 February 1993 (Cruz-Suárez, L.E., Ricque-Marie, D. Mendoza-Alfaro, R., eds 2nd edn, vol. 1, pp. 43 79. Universidad Autónoma de Nuevo León, Monterrey, México ISBN#968-7808-60-8.
    • (1999) Avances en Nutrición Acuícola i - Memorias Del Primer Simposio Internacional de Nutrición y Tecnología de Alimentos , vol.1 , pp. 43-79
    • Akiyama, D.M.1    Dominy, W.G.2    Lawrence, A.L.3
  • 3
    • 67651179314 scopus 로고
    • Methods 942.05, 962.09, 920.36
    • AOAC (Association of Official Analytical Chemists). In. Horritz, E. ed.12th edn, 684. pp. AOAC. Washington DC, USA.
    • AOAC (Association of Official Analytical Chemists) (1990) Methods 942.05, 962.09, 920.36. In : Official Methods of Analysis (Horritz, E. ed. 12th edn, 684 pp. AOAC, Washington DC, USA.
    • (1990) Official Methods of Analysis
  • 4
    • 67651198776 scopus 로고    scopus 로고
    • Method 994.12: Amino acids in feed, alternatives i and III
    • AOAC International. In. Cunniff, P. ed16th edn. 3rd revision. AOAC International, Gaithersburg. Maryland, USA.
    • AOAC International (1997) Method 994.12: amino acids in feed, alternatives I and III. In : Official Methods of Analysis (Cunniff, P., ed 16th edn, 3rd revision, vol. 1. AOAC International, Gaithersburg, Maryland, USA.
    • (1997) Official Methods of Analysis , vol.1
  • 5
    • 85020684992 scopus 로고    scopus 로고
    • Dose response to unesterified Aztec marigold (Tagetes erecta) pigments of Pacific white shrimp (Litopenaeus vannamei) fed various dietary concentrations of carotenoids
    • Arredondo-Figueroa, J.L., Vernon-Carter, E.J. Ponce-Palafox, J.T. (1999) Dose response to unesterified Aztec marigold (Tagetes erecta) pigments of Pacific white shrimp (Litopenaeus vannamei) fed various dietary concentrations of carotenoids. Crust. Iss., 12, 481 487.
    • (1999) Crust. Iss. , vol.12 , pp. 481-487
    • Arredondo-Figueroa, J.L.1    Vernon-Carter, E.J.2    Ponce-Palafox, J.T.3
  • 6
    • 33748341080 scopus 로고    scopus 로고
    • Studies on the inactivation of white spot syndrome virus of shrimp by physical and chemical treatments, and seaweed extracts tested in marine and freshwater animal models
    • Balasubramanian, G., Sudhakaran, R., Syed-Musthaq, S., Sarathi, M. Sahul-Hameed, A.S. (2006) Studies on the inactivation of white spot syndrome virus of shrimp by physical and chemical treatments, and seaweed extracts tested in marine and freshwater animal models. J Fish Dis., 29, 569 572.
    • (2006) J Fish Dis. , vol.29 , pp. 569-572
    • Balasubramanian, G.1    Sudhakaran, R.2    Syed-Musthaq, S.3    Sarathi, M.4    Sahul-Hameed, A.S.5
  • 7
    • 31944451944 scopus 로고    scopus 로고
    • Screening of cultivated seaweeds for antibacterial activity against fish pathogenic bacteria
    • Bansemir, A., Blume, M., Schröder, S. Lindequist, U. (2006) Screening of cultivated seaweeds for antibacterial activity against fish pathogenic bacteria. Aquaculture, 252, 79 84.
    • (2006) Aquaculture , vol.252 , pp. 79-84
    • Bansemir, A.1    Blume, M.2    Schröder, S.3    Lindequist, U.4
  • 8
    • 0019320126 scopus 로고
    • The P-700-chlorophyl alpha-protein complex and two major light-harvesting complexes of Acrocarpia paniculata and other brown seaweeds
    • Barrett, J. Anderson, J.M. (1980) The P-700-chlorophyl alpha-protein complex and two major light-harvesting complexes of Acrocarpia paniculata and other brown seaweeds. Biochim. Biophys. Acta, 590, 309 323.
    • (1980) Biochim. Biophys. Acta , vol.590 , pp. 309-323
    • Barrett, J.1    Anderson, J.M.2
  • 9
    • 0942275616 scopus 로고    scopus 로고
    • Carotenoid pigmentation of salmonid fishes - Recent progress
    • In. Cruz-Suárez, L.E. Ricque-Marie, D. Tapia-Salazar, M. Olvera-Novoa, M.A. Cerecedo-Olvera, R. eds. pp. Universidad Autónoma de Nuevo León. Monterrey, México. ISBN 970-694-52-9.
    • Bjerkeng, B. (2000) Carotenoid pigmentation of salmonid fishes - recent progress. In : Avances en Nutrición Acuícola V - Memorias del Quinto Simposium Internacional de Nutrición Acuícola, Mérida, México, 19-22 Noviembre 2000 (Cruz-Suárez, L.E., Ricque-Marie, D., Tapia-Salazar, M., Olvera-Novoa, M.A. Cerecedo-Olvera, R. eds vol. 5, pp. 71 89. Universidad Autónoma de Nuevo León, Monterrey, México ISBN 970-694-52-9.
    • (2000) Avances en Nutrición Acuícola v - Memorias Del Quinto Simposium Internacional de Nutrición Acuícola, Mérida, México, 19-22 Noviembre 2000 , vol.5 , pp. 71-89
    • Bjerkeng, B.1
  • 10
    • 0020392487 scopus 로고
    • Effect of Black Sea algae on chicken egg production and on chick embryo development
    • Bratova, K. Ganovski, K.H. (1982) Effect of Black Sea algae on chicken egg production and on chick embryo development. Vet. Med. Nauki., 19, 99 105.
    • (1982) Vet. Med. Nauki. , vol.19 , pp. 99-105
    • Bratova, K.1    Ganovski, K.H.2
  • 11
    • 0008590427 scopus 로고    scopus 로고
    • The potential of Gracilaria spp. meal for supplementation of diets for juvenile Penaeus monodon Fabricius
    • Briggs, M.R.P. Funge-Smith, S.-L. (1996) The potential of Gracilaria spp. meal for supplementation of diets for juvenile Penaeus monodon Fabricius. Aquacult. Res., 27, 345 354.
    • (1996) Aquacult. Res. , vol.27 , pp. 345-354
    • Briggs, M.R.P.1    Funge-Smith, S.-L.2
  • 13
    • 0035122120 scopus 로고    scopus 로고
    • The effect of feed pigment type on flesh pigment deposition and colour in farmed Atlantic salmon, Salmo salar L
    • Buttle, L.G., Crampton, V.O. Williams, P.D. (2001) The effect of feed pigment type on flesh pigment deposition and colour in farmed Atlantic salmon, Salmo salar L. Aquacult. Res., 32, 103 111.
    • (2001) Aquacult. Res. , vol.32 , pp. 103-111
    • Buttle, L.G.1    Crampton, V.O.2    Williams, P.D.3
  • 14
    • 0036012805 scopus 로고    scopus 로고
    • Generation of superoxide anion and SOD activity in haemocytes and muscle of American white shrimp (Litopenaeus vannamei) as a response to beta-glucan and sulphated polysaccharide
    • Campa-Cordova, A.I., Hernandez-Saavedra, N.Y., De-Philippis, R. Ascencio, F. (2002) Generation of superoxide anion and SOD activity in haemocytes and muscle of American white shrimp (Litopenaeus vannamei) as a response to beta-glucan and sulphated polysaccharide. Fish Shellfish Immunol., 12, 353 366.
    • (2002) Fish Shellfish Immunol. , vol.12 , pp. 353-366
    • Campa-Cordova, A.I.1    Hernandez-Saavedra, N.Y.2    De-Philippis, R.3    Ascencio, F.4
  • 16
    • 0008833375 scopus 로고
    • Chemical composition of Macrocystis pyrifera (Giant Sargazo) collected in summer and winter and its possible use in animal feeding
    • Castro-González, M.I., Carrillo-Domínguez, S. Pérez-Gil, F. (1994) Chemical composition of Macrocystis pyrifera (Giant Sargazo) collected in summer and winter and its possible use in animal feeding. Ciencias Marinas, 20, 33 40.
    • (1994) Ciencias Marinas , vol.20 , pp. 33-40
    • Castro-González, M.I.1    Carrillo-Domínguez, S.2    Pérez-Gil, F.3
  • 19
    • 0035342501 scopus 로고    scopus 로고
    • Assessment of differently processed feed pea (Pisum sativum) meals and canola meal (Brassica sp.) in diets for blue shrimp (Litopenaeus stylirostris)
    • Cruz-Suárez, L.E., Ricque-Marie, D., Tapia-Salazar, M., McCallum, I.M. Hickling, D. (2001) Assessment of differently processed feed pea (Pisum sativum) meals and canola meal (Brassica sp.) in diets for blue shrimp (Litopenaeus stylirostris). Aquaculture, 196, 87 104.
    • (2001) Aquaculture , vol.196 , pp. 87-104
    • Cruz-Suárez, L.E.1    Ricque-Marie, D.2    Tapia-Salazar, M.3    McCallum, I.M.4    Hickling, D.5
  • 23
    • 35948981209 scopus 로고    scopus 로고
    • Replacement of fish meal with poultry by-product meal (pet food grade) in practical diets for Litopenaeus vannamei, and digestibility of the tested ingredients and diets
    • Cruz-Suárez, L.E., Nieto-López, M., Guajardo-Barbosa, C., Tapia-Salazar, M., Scholz, U. Ricque-Marie, D. (2007) Replacement of fish meal with poultry by-product meal (pet food grade) in practical diets for Litopenaeus vannamei, and digestibility of the tested ingredients and diets. Aquaculture, 272, 466 476.
    • (2007) Aquaculture , vol.272 , pp. 466-476
    • Cruz-Suárez, L.E.1    Nieto-López, M.2    Guajardo-Barbosa, C.3    Tapia-Salazar, M.4    Scholz, U.5    Ricque-Marie, D.6
  • 24
    • 33744489661 scopus 로고    scopus 로고
    • Expression of a phagocytosis activating protein (PAP) gene in immunized black tiger shrimp
    • Deachamag, P., Intaraphad, U., Phongdara, A. Chotigeat, W. (2006) Expression of a phagocytosis activating protein (PAP) gene in immunized black tiger shrimp. Aquaculture, 255, 165 172.
    • (2006) Aquaculture , vol.255 , pp. 165-172
    • Deachamag, P.1    Intaraphad, U.2    Phongdara, A.3    Chotigeat, W.4
  • 25
    • 67651187918 scopus 로고    scopus 로고
    • Verlecar, X.N. Devanand Kavlekar. eds1st edn, 42. pp. National Institute of Oceanography. Dona Paula, Goa
    • Dhargalkar, V.K. Kavlekar, D. (2004) Seaweeds - A Field Manual (Verlecar, X.N. Devanand Kavlekar eds 1st edn, 42 pp. National Institute of Oceanography, Dona Paula, Goa http://drs.nio.org/drs/bitstream/2264/96/1/Seaweeds-Manual.pdf.
    • (2004) Seaweeds - A Field Manual
    • Dhargalkar, V.K.1    Kavlekar, D.2
  • 26
    • 84986782760 scopus 로고
    • Chemical and physico-chemical characterization of fibres from Laminaria digitata (kombu breton): A physiological approach
    • Fleury, N. Lahaye, M. (1991) Chemical and physico-chemical characterization of fibres from Laminaria digitata (kombu breton): a physiological approach. J. Sci. Food Agricult., 55, 389 400.
    • (1991) J. Sci. Food Agricult. , vol.55 , pp. 389-400
    • Fleury, N.1    Lahaye, M.2
  • 27
    • 33750390638 scopus 로고    scopus 로고
    • The effects of red pepper, marigold flower and synthetic astaxanthin on pigmentation, growth and proximate composition of Penaeus semisulcatus
    • Göçer, M., Yanar, M., Kumlu, M. Yanar, Y. (2006) The effects of red pepper, marigold flower and synthetic astaxanthin on pigmentation, growth and proximate composition of Penaeus semisulcatus. Turk. J. Veter. Anim. Sci., 30, 359 365.
    • (2006) Turk. J. Veter. Anim. Sci. , vol.30 , pp. 359-365
    • Göçer, M.1    Yanar, M.2    Kumlu, M.3    Yanar, Y.4
  • 28
    • 52649096944 scopus 로고    scopus 로고
    • Utilization of natural and synthetic sources of carotenoids in the skin pigmentation of gilthead seabream (Sparus aurata)
    • Gomes, E., Dias, J., Silva, P., Valente, L., Empis, J., Gouveia, L., Bowen, J. Young, A. (2002) Utilization of natural and synthetic sources of carotenoids in the skin pigmentation of gilthead seabream (Sparus aurata). J. Euro. Food Res. Technol., 214, 287 293.
    • (2002) J. Euro. Food Res. Technol. , vol.214 , pp. 287-293
    • Gomes, E.1    Dias, J.2    Silva, P.3    Valente, L.4    Empis, J.5    Gouveia, L.6    Bowen, J.7    Young, A.8
  • 29
    • 0037474998 scopus 로고    scopus 로고
    • A qualitative and quantitative evaluation of the seaweed diet of North Ronaldsay sheep
    • Hansen, H.R., Hector, B.L. Feldmann, J. (2003) A qualitative and quantitative evaluation of the seaweed diet of North Ronaldsay sheep. Anim. Feed Sci. Technol., 105, 21 28.
    • (2003) Anim. Feed Sci. Technol. , vol.105 , pp. 21-28
    • Hansen, H.R.1    Hector, B.L.2    Feldmann, J.3
  • 30
    • 38249007758 scopus 로고
    • The utilization of seaweed meals as binding agents in pellet feeds for snakehead (Channa striatus) fry and their effects on growth
    • Hashim, R. Mat-Saat, N.A. (1992) The utilization of seaweed meals as binding agents in pellet feeds for snakehead (Channa striatus) fry and their effects on growth. Aquaculture, 108, 299 308.
    • (1992) Aquaculture , vol.108 , pp. 299-308
    • Hashim, R.1    Mat-Saat, N.A.2
  • 32
    • 0000501435 scopus 로고
    • Effect of extrusion processing and steam pelleting diets on pellet durability, pellet water absorption and the physiological response of rainbow trout
    • Hilton, J.W., Cho, C.Y. Slinger, S.J. (1981) Effect of extrusion processing and steam pelleting diets on pellet durability, pellet water absorption and the physiological response of rainbow trout. Aquaculture, 25, 185 194.
    • (1981) Aquaculture , vol.25 , pp. 185-194
    • Hilton, J.W.1    Cho, C.Y.2    Slinger, S.J.3
  • 34
    • 14744280354 scopus 로고    scopus 로고
    • The immunostimulatory effect of hot-water extract of Gracilaria tenuistipitata on the white shrimp Litopenaeus vannamei and its resistance against Vibrio alginolyticus
    • Hou, W.Y. Chen, J.C. (2005) The immunostimulatory effect of hot-water extract of Gracilaria tenuistipitata on the white shrimp Litopenaeus vannamei and its resistance against Vibrio alginolyticus. Fish Shellfish Immunol., 19, 127 138.
    • (2005) Fish Shellfish Immunol. , vol.19 , pp. 127-138
    • Hou, W.Y.1    Chen, J.C.2
  • 35
    • 0027851395 scopus 로고
    • Gelling properties of water-soluble polysaccharides from proliferating marine green seaweeds (Ulva spp.)
    • Lahaye, M. Axelos, M.A.V. (1993) Gelling properties of water-soluble polysaccharides from proliferating marine green seaweeds (Ulva spp.). Carbohydr. Polym., 22, 261 265.
    • (1993) Carbohydr. Polym. , vol.22 , pp. 261-265
    • Lahaye, M.1    Axelos, M.A.V.2
  • 36
    • 33646010026 scopus 로고    scopus 로고
    • Effects of cooked molasses blocks and fermentation extract or brown seaweed meal inclusion on intake, digestion, and microbial efficiency in steers fed low-quality hay
    • Leupp, J.L., Caton, J.S., Soto-Navarro, S.A. Lardy, G.P. (2005) Effects of cooked molasses blocks and fermentation extract or brown seaweed meal inclusion on intake, digestion, and microbial efficiency in steers fed low-quality hay. J. Anim. Sci., 83, 2938 2945.
    • (2005) J. Anim. Sci. , vol.83 , pp. 2938-2945
    • Leupp, J.L.1    Caton, J.S.2    Soto-Navarro, S.A.3    Lardy, G.P.4
  • 37
    • 0000560247 scopus 로고
    • Determination of amino acids in feeds: A collaborative study
    • Llames, C.R. Fontaine, J. (1994) Determination of amino acids in feeds: a collaborative study. J. AOAC Int., 77, 1362 1402.
    • (1994) J. AOAC Int. , vol.77 , pp. 1362-1402
    • Llames, C.R.1    Fontaine, J.2
  • 38
    • 0036709361 scopus 로고    scopus 로고
    • Aminoacid composition, protein content and calculation of nitrogen-to-protein conversion factors for 19 tropical seaweeds
    • Lourenço, S.O., Barbarino, E., DePaula, J.C., DaSilva-Pereira, L.O. Lanfer-Marquez, U.M. (2002) Aminoacid composition, protein content and calculation of nitrogen-to-protein conversion factors for 19 tropical seaweeds. Phycol. Res., 50, 233 241.
    • (2002) Phycol. Res. , vol.50 , pp. 233-241
    • Lourenço, S.O.1    Barbarino, E.2    Depaula, J.C.3    Dasilva-Pereira, L.O.4    Lanfer-Marquez, U.M.5
  • 39
    • 0035829321 scopus 로고    scopus 로고
    • A fucoidan fraction from Ascophyllum nodosum
    • Marais, M.F. Joseleau, J.P. (2001) A fucoidan fraction from Ascophyllum nodosum. Carbohydr. Res., 336, 155 159.
    • (2001) Carbohydr. Res. , vol.336 , pp. 155-159
    • Marais, M.F.1    Joseleau, J.P.2
  • 40
    • 33746483992 scopus 로고    scopus 로고
    • Comparison of nutritive chemistry of a range of temperate seaweeds
    • Marsham, S., Scott, G.W. Tobin, M.L. (2007) Comparison of nutritive chemistry of a range of temperate seaweeds. Food. Chem., 100, 1331 1336.
    • (2007) Food. Chem. , vol.100 , pp. 1331-1336
    • Marsham, S.1    Scott, G.W.2    Tobin, M.L.3
  • 41
    • 67651187919 scopus 로고    scopus 로고
    • FAO Fisheries Technical paper, No. 441. Rome. FAO. p. 105.
    • McHugh, D.J. (2003) A guide to Szeged industry. FAO Fisheries Technical paper, No. 441. Rome, FAO, p. 105.
    • (2003) A Guide to Szeged Industry.
    • McHugh, D.J.1
  • 42
    • 0027188436 scopus 로고
    • Correction of black tiger prawn (Penaeus monodon Fabricius) coloration by astaxanthin
    • Menasveta, P., Worawattanamateekul, W., Latsha, T. Clark, J.S. (1993) Correction of black tiger prawn (Penaeus monodon Fabricius) coloration by astaxanthin. Aquacult. Eng., 12, 203 213.
    • (1993) Aquacult. Eng. , vol.12 , pp. 203-213
    • Menasveta, P.1    Worawattanamateekul, W.2    Latsha, T.3    Clark, J.S.4
  • 43
    • 67651197068 scopus 로고    scopus 로고
    • Identification of feeding stimulants for shrimp
    • Men-Qing, L., Qing, C.H. Aksnes, A. (2001) Identification of feeding stimulants for shrimp. Mar. Fish. Res., 22, 71 74.
    • (2001) Mar. Fish. Res. , vol.22 , pp. 71-74
    • Men-Qing, L.1    Qing, C.H.2    Aksnes, A.3
  • 44
    • 0007017061 scopus 로고    scopus 로고
    • Carotenoids
    • In. DÁbramo, L.R.D. Conclin, D.E. Akiyama, D.M. eds), Advances in World Aquaculture, 6. The World Aquaculture Society. Baton Rouge, LA, USA.
    • Meyers, S.P. Latscha, T. (1997) Carotenoids. In : Crustacean Nutrition (DÁbramo, L.R.D., Conclin, D.E. Akiyama, D.M. eds), Advances in World Aquaculture, 6, 164 193 The World Aquaculture Society, Baton Rouge, LA, USA.
    • (1997) Crustacean Nutrition , pp. 164-193
    • Meyers, S.P.1    Latscha, T.2
  • 45
    • 33750505686 scopus 로고    scopus 로고
    • Determination of astaxanthin stereoisomers and colour attributes in flesh of rainbow trout (Oncorhynchus mykiss) as a tool to distinguish the dietary pigmentation source
    • Moretti, V.M., Mentasti, T., Bellagamba, F., Luzzana, U., Caprino, F., Turchini, G.M., Giani, I. Valfrè, F. (2006) Determination of astaxanthin stereoisomers and colour attributes in flesh of rainbow trout (Oncorhynchus mykiss) as a tool to distinguish the dietary pigmentation source. J. Food Addit. Contam., 23, 1056 1063.
    • (2006) J. Food Addit. Contam. , vol.23 , pp. 1056-1063
    • Moretti, V.M.1    Mentasti, T.2    Bellagamba, F.3    Luzzana, U.4    Caprino, F.5    Turchini, G.M.6    Giani, I.7    Valfrè, F.8
  • 46
    • 0028160895 scopus 로고
    • Growth rates, nucleic acid concentrations, and RNA\DNA ratios of juvenile white shrimp, Penaeus vannamei Boone, fed different algal diets
    • Moss, S.M. (1994) Growth rates, nucleic acid concentrations, and RNA\DNA ratios of juvenile white shrimp, Penaeus vannamei Boone, fed different algal diets. J. Exp. Mar. Biol. Ecol., 182, 193 204.
    • (1994) J. Exp. Mar. Biol. Ecol. , vol.182 , pp. 193-204
    • Moss, S.M.1
  • 47
    • 34447561578 scopus 로고
    • Carotenoids and chlorophyllic pigments in the marine snail, Cerithidea californica Haldeman, intermediate host for several avian trematodes
    • Nadakal, A.M. (1960) Carotenoids and chlorophyllic pigments in the marine snail, Cerithidea californica Haldeman, intermediate host for several avian trematodes. Biol. Bull., 119, 98 108.
    • (1960) Biol. Bull. , vol.119 , pp. 98-108
    • Nadakal, A.M.1
  • 48
    • 0032799969 scopus 로고    scopus 로고
    • A physico-chemical study on the polysaccharide ulvan from hot water extraction of the macroalga Ulva
    • Paradossi, G., Cavalieri, F., Pizzoferrato, L. Liquori, A.M. (1999) A physico-chemical study on the polysaccharide ulvan from hot water extraction of the macroalga Ulva. Int. J. Biol. Macromol., 25, 309 315.
    • (1999) Int. J. Biol. Macromol. , vol.25 , pp. 309-315
    • Paradossi, G.1    Cavalieri, F.2    Pizzoferrato, L.3    Liquori, A.M.4
  • 49
    • 0030595047 scopus 로고    scopus 로고
    • Use of seaweed meals from Kappaphycus alvarezii and Gracilaria heteroclada as binders in diets of juvenile shrimp Penaeus monodon
    • Peñaflorida, V.D. Golez, N.V. (1996) Use of seaweed meals from Kappaphycus alvarezii and Gracilaria heteroclada as binders in diets of juvenile shrimp Penaeus monodon. Aquaculture, 143, 393 401.
    • (1996) Aquaculture , vol.143 , pp. 393-401
    • Peñaflorida, V.D.1    Golez, N.V.2
  • 50
    • 0001386935 scopus 로고
    • Glucuronoxylofucan, a cell-wall component of Ascophyllum nodosum
    • Percival, E. (1968) Glucuronoxylofucan, a cell-wall component of Ascophyllum nodosum. Carbohydr. Res., 7, 272 283.
    • (1968) Carbohydr. Res. , vol.7 , pp. 272-283
    • Percival, E.1
  • 52
    • 0029113897 scopus 로고
    • Cell-wall polysaccharides from marine green alga Ulva rigida (Ulvales, Clorophyta). Extraction and chemical composition
    • Ray, B. Lahaye, M. (1995a) Cell-wall polysaccharides from marine green alga Ulva rigida (Ulvales, Clorophyta). Extraction and chemical composition. Carbohydr. Res., 274, 252 261.
    • (1995) Carbohydr. Res. , vol.274 , pp. 252-261
    • Ray, B.1    Lahaye, M.2
  • 53
    • 0029153924 scopus 로고
    • Cell-wall polysaccharides from marine green alga Ulva rigida (Ulvales, Clorophyta). Chemical structure of ulvan
    • Ray, B. Lahaye, M. (1995b) Cell-wall polysaccharides from marine green alga Ulva rigida (Ulvales, Clorophyta). Chemical structure of ulvan. Carbohydr. Res., 274, 313 318.
    • (1995) Carbohydr. Res. , vol.274 , pp. 313-318
    • Ray, B.1    Lahaye, M.2
  • 55
    • 0001970809 scopus 로고
    • Variación estacional y geográfica de la composición química de Macrocystis pyrifera en la costa occidental de Baja California
    • Rodríguez-Montesinos, Y.F. Hernández-Carmona, G. (1991) Variación estacional y geográfica de la composición química de Macrocystis pyrifera en la costa occidental de Baja California. Ciencias Marinas, 17, 91 107.
    • (1991) Ciencias Marinas , vol.17 , pp. 91-107
    • Rodríguez-Montesinos, Y.F.1    Hernández-Carmona, G.2
  • 56
    • 0344817915 scopus 로고
    • Ascophyllum nodosum and its harvesting in eastern Canada
    • In. Doty, M.S. Caddy, J.F. Santelices, B. eds). FAO Fisheries Technical Paper, 281.
    • Sharp, G. (1987) Ascophyllum nodosum and its harvesting in eastern Canada. In : Case Studies of Seven Commercial Seaweed Resources (Doty, M.S., Caddy, J.F. Santelices, B. eds). FAO Fisheries Technical Paper, 281.
    • (1987) Case Studies of Seven Commercial Seaweed Resources
    • Sharp, G.1
  • 57
    • 0000930480 scopus 로고
    • Pigmentation in rainbow trout
    • Storebakken, T. No, H.K. (1992) Pigmentation in rainbow trout. Aquaculture, 100, 209 229.
    • (1992) Aquaculture , vol.100 , pp. 209-229
    • Storebakken, T.1    No, H.K.2
  • 58
    • 0031842257 scopus 로고    scopus 로고
    • Fucoxanthin metabolites in egg yolks of laying hens. Comp. Biochem. Physiol
    • Strand, A., Herstad, O. Liaaen-Jensen, S. (1998) Fucoxanthin metabolites in egg yolks of laying hens. Comp. Biochem. Physiol. A Mol. Integr. Physiol., 119, 963 974.
    • (1998) A Mol. Integr. Physiol. , vol.119 , pp. 963-974
    • Strand, A.1    Herstad, O.2    Liaaen-Jensen, S.3
  • 60
    • 0000054513 scopus 로고    scopus 로고
    • Dietary fibercontent, water holding capacity and binding capacity of seaweeds
    • Suzuki, T., Ohsugi, Y., Yoshie, Y. Hirano, T. (1996) Dietary fibercontent, water holding capacity and binding capacity of seaweeds. Fish Sci., 62, 454 461.
    • (1996) Fish Sci. , vol.62 , pp. 454-461
    • Suzuki, T.1    Ohsugi, Y.2    Yoshie, Y.3    Hirano, T.4
  • 61
    • 0000878410 scopus 로고    scopus 로고
    • Efficacy of oral administration of fucoidan, a sulphated polysaccharide, in controlling white spot syndrome in kuruma shrimp in Japan
    • In. Flegel, T.W. ed. National Center for Genetic Engineering and Biotechnology. Bangkok.
    • Takahashi, Y., Uehra, K., Watanabe, R. et al. (1998) Efficacy of oral administration of fucoidan, a sulphated polysaccharide, in controlling white spot syndrome in kuruma shrimp in Japan. In : Advances in Shrimp Biotechnology (Flegel, T.W. ed National Center for Genetic Engineering and Biotechnology, Bangkok.
    • (1998) Advances in Shrimp Biotechnology
    • Takahashi, Y.1    Uehra, K.2    Watanabe, R.3
  • 63
  • 64
    • 0000503443 scopus 로고
    • Pigmentation of salmonids - Carotenoid deposition and metabolism
    • Torrisen, O.J., Hardy, R.W. Shearer, K.D. (1989) Pigmentation of salmonids - carotenoid deposition and metabolism. CRC Crit. Rev. Aquat. Sci., 1, 209 225.
    • (1989) CRC Crit. Rev. Aquat. Sci. , vol.1 , pp. 209-225
    • Torrisen, O.J.1    Hardy, R.W.2    Shearer, K.D.3
  • 65
    • 0036654132 scopus 로고    scopus 로고
    • Effects of Ascophyllum nodosum extract on growth performance and immune function of young pigs challenged with Salmonella typhimurium
    • Turner, J.L., Dritz, S.S., Higgins, J.J. Minton, J.E. (2002) Effects of Ascophyllum nodosum extract on growth performance and immune function of young pigs challenged with Salmonella typhimurium. J. Anim. Sci., 80, 1947 1953.
    • (2002) J. Anim. Sci. , vol.80 , pp. 1947-1953
    • Turner, J.L.1    Dritz, S.S.2    Higgins, J.J.3    Minton, J.E.4
  • 66
    • 0020329162 scopus 로고
    • Total amino acid analysis using precolumn fluorescence derivatization
    • Umagat, H., Kucera, P. Wen, L.-F. (1982) Total amino acid analysis using precolumn fluorescence derivatization. J. Chromatogr., 239, 463 474.
    • (1982) J. Chromatogr. , vol.239 , pp. 463-474
    • Umagat, H.1    Kucera, P.2    Wen, L.-F.3
  • 67
    • 31944449806 scopus 로고    scopus 로고
    • Evaluation of three seaweeds Gracilaria bursa-pastoris, Ulva rigida and Gracilaria cornea as dietary ingredients in European seabass (Dicentrarchus labrax) juveniles
    • Valente, L.M.P., Gouveia, A., Rema, P., Matos, J., Gomes, E.F. Pinto, I.S. (2006) Evaluation of three seaweeds Gracilaria bursa-pastoris, Ulva rigida and Gracilaria cornea as dietary ingredients in European seabass (Dicentrarchus labrax) juveniles. Aquaculture, 252, 85 91.
    • (2006) Aquaculture , vol.252 , pp. 85-91
    • Valente, L.M.P.1    Gouveia, A.2    Rema, P.3    Matos, J.4    Gomes, E.F.5    Pinto, I.S.6
  • 68
    • 0035804617 scopus 로고    scopus 로고
    • Activated defense systems in marine macroalgae: Evidence for an ecological role for DMSP cleavage
    • Van Alstyne, K.L., Wolfe, G.V., Freidenburg, T.L., Neill, A. Hicken, C. (2001) Activated defense systems in marine macroalgae: evidence for an ecological role for DMSP cleavage. Mar. Ecol. Progr. Ser., 213, 53 65.
    • (2001) Mar. Ecol. Progr. Ser. , vol.213 , pp. 53-65
    • Van Alstyne, K.L.1    Wolfe, G.V.2    Freidenburg, T.L.3    Neill, A.4    Hicken, C.5
  • 69
    • 0013044569 scopus 로고    scopus 로고
    • The nutritive value of seaweed (Ulva lactuca) for goats
    • Ventura, M.R. Castañon, J.I.R. (1998) The nutritive value of seaweed (Ulva lactuca) for goats. Small Ruminant Res., 29, 325 327.
    • (1998) Small Ruminant Res. , vol.29 , pp. 325-327
    • Ventura, M.R.1    Castañon, J.I.R.2
  • 70
    • 0030223454 scopus 로고    scopus 로고
    • Pigmentation of pacific shrimp (Penaeus vannamei) using as carotenoid sources Tagetes erecta and Capsicum annuum
    • Vernon-Carter, E.J., Ponce-Palafox, J.T. Pedroza-Islas, R. (1996) Pigmentation of pacific shrimp (Penaeus vannamei) using as carotenoid sources Tagetes erecta and Capsicum annuum. Archivos Latinoamericanos de Nutrición, 46, 243 246.
    • (1996) Archivos Latinoamericanos de Nutrición , vol.46 , pp. 243-246
    • Vernon-Carter, E.J.1    Ponce-Palafox, J.T.2    Pedroza-Islas, R.3
  • 71
    • 0031592331 scopus 로고    scopus 로고
    • Amino acid and fatty acid profiles of four species of macroalgae from Aqaba and their suitability for use in fish diets
    • Wahbeh, M.I. (1997) Amino acid and fatty acid profiles of four species of macroalgae from Aqaba and their suitability for use in fish diets. Aquaculture, 159, 101 109.
    • (1997) Aquaculture , vol.159 , pp. 101-109
    • Wahbeh, M.I.1
  • 72
    • 0037129348 scopus 로고    scopus 로고
    • Effect of esterification on the absorption of astaxanthin in rainbow trout, Oncorhynchus mykiss (Walbaum)
    • White, D.A., Page, G.I., Swaile, J., Moody, A.J. Davies, S.J. (2002) Effect of esterification on the absorption of astaxanthin in rainbow trout, Oncorhynchus mykiss (Walbaum). Aquacult. Res., 33, 343 350.
    • (2002) Aquacult. Res. , vol.33 , pp. 343-350
    • White, D.A.1    Page, G.I.2    Swaile, J.3    Moody, A.J.4    Davies, S.J.5
  • 73
    • 0033825194 scopus 로고    scopus 로고
    • Nutritional evaluation of some subtropical red and green seaweeds. Part i - Proximate composition, amino acid profiles and some physico-chemical properties
    • Wong, K.H. Cheung, P.C.K. (2000) Nutritional evaluation of some subtropical red and green seaweeds. Part I - Proximate composition, amino acid profiles and some physico-chemical properties. Food. Chem., 71, 475 482.
    • (2000) Food. Chem. , vol.71 , pp. 475-482
    • Wong, K.H.1    Cheung, P.C.K.2
  • 74
    • 0035238898 scopus 로고    scopus 로고
    • Nutritional evaluation of some subtropical red and green seaweeds. Part II. in vitro protein digestibility and amino acid profiles of protein concentrates
    • Wong, K.H. Cheung, P.C.K. (2001) Nutritional evaluation of some subtropical red and green seaweeds. Part II. In vitro protein digestibility and amino acid profiles of protein concentrates. Food. Chem., 72, 11 17.
    • (2001) Food. Chem. , vol.72 , pp. 11-17
    • Wong, K.H.1    Cheung, P.C.K.2
  • 75
    • 25844493693 scopus 로고    scopus 로고
    • Administration of hot-water extract of brown seaweed Sargassum duplicatum via immersion and injection enhances the immune resistance of white shrimp Litopenaeus vannamei
    • Yeh, S.T., Lee, C.S. Chen, J.C. (2006) Administration of hot-water extract of brown seaweed Sargassum duplicatum via immersion and injection enhances the immune resistance of white shrimp Litopenaeus vannamei. Fish Shellfish Immunol., 20, 332 345.
    • (2006) Fish Shellfish Immunol. , vol.20 , pp. 332-345
    • Yeh, S.T.1    Lee, C.S.2    Chen, J.C.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.