Transport of free and peptide-bound pyrraline at intestinal and renal epithelial cells

Journal of Agricultural and Food Chemistry

Volumn 57, Issue 14, 2009, Pages 6474-6480

  Hellwig, Michael ^a   Geissler, Stefanie ^b   Peto, Anett ^a   Knütter, Ilka ^b   Brandsch, Matthias ^b   Henle, Thomas ^a  

^a DRESDEN UNIVERSITY OF TECHNOLOGY   (Germany)

^b MARTIN LUTHER UNIVERSITY HALLE WITTENBERG   (Germany)

Author keywords

Absorption; AGE; Glycation; Intestine; Kidney; Maillard reaction; Membrane transport; Pyrraline

Indexed keywords

2 FORMYL 5 (HYDROXYMETHYL)PYRROLE 1 NORLEUCINE; 2-FORMYL-5-(HYDROXYMETHYL)PYRROLE-1-NORLEUCINE; ALANINE; AMINO ACID TRANSPORTER; DIPEPTIDE; DRUG DERIVATIVE; LYSINE; NORLEUCINE; PEPTIDE; PYRROLE DERIVATIVE;

ANIMAL; ARTICLE; CELL LINE; CELL STRAIN CACO 2; EPITHELIUM CELL; HUMAN; INTESTINE; KIDNEY; KIDNEY PROXIMAL TUBULE; METABOLISM; OPOSSUM; RAT; TRANSPORT AT THE CELLULAR LEVEL;

ALANINE; AMINO ACID TRANSPORT SYSTEMS; ANIMALS; BIOLOGICAL TRANSPORT; CACO-2 CELLS; CELL LINE; DIPEPTIDES; EPITHELIAL CELLS; HUMANS; INTESTINES; KIDNEY; KIDNEY TUBULES, PROXIMAL; LYSINE; NORLEUCINE; OPOSSUMS; PEPTIDES; PYRROLES; RATS;

EID: 67650915288     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf901224p     Document Type: Article

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