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Volumn 100, Issue 20, 2009, Pages 4854-4862

Molecular characterization and molasses fermentation performance of a wild yeast strain operating in an extremely wide temperature range

Author keywords

Brewer's spent grains; Ethanol production; Immobilization; Saccharomyces cerevisiae; Volatiles

Indexed keywords

BREWER'S SPENT GRAINS; ETHANOL PRODUCTION; IMMOBILIZATION; SACCHAROMYCES CEREVISIAE; VOLATILES;

EID: 67649271337     PISSN: 09608524     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biortech.2009.05.011     Document Type: Article
Times cited : (36)

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