Factor VII, blood lipids and fat intake: Gene-nutrient interaction and risk of coronary heart disease with the factor VII R353Q polymorphism

European Journal of Clinical Nutrition

Volumn 63, Issue 6, 2009, Pages 771-777

  Bowman, R ^a   Joosen, A M C P ^a   Welch, A A ^b   Luben, R N ^b   Khaw, K T ^b   Wareham, N J ^b   Bingham, S A ^a  

^a UNIVERSITY OF CAMBRIDGE   (United Kingdom)

^b UNIVERSITY OF CAMBRIDGE   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

ARGININE; BLOOD CLOTTING FACTOR 7; CHOLESTEROL; GLUTAMINE; HIGH DENSITY LIPOPROTEIN; LOW DENSITY LIPOPROTEIN; MONOUNSATURATED FATTY ACID; POLYUNSATURATED FATTY ACID; SATURATED FATTY ACID; TRIACYLGLYCEROL;

ADULT; ALLELE; ARTICLE; CARDIOVASCULAR RISK; CASE CONTROL STUDY; CONTROLLED STUDY; DIETARY INTAKE; FAT INTAKE; FATTY ACID DESATURATION; FEMALE; GENETIC ASSOCIATION; GENOTYPE ENVIRONMENT INTERACTION; HOMOZYGOTE; HUMAN; ISCHEMIC HEART DISEASE; LIPID BLOOD LEVEL; MAJOR CLINICAL STUDY; MALE; SEX DIFFERENCE; SINGLE NUCLEOTIDE POLYMORPHISM;

AGED; CASE-CONTROL STUDIES; CHOLESTEROL; CHOLESTEROL, HDL; CORONARY DISEASE; CROSS-SECTIONAL STUDIES; DIETARY FATS; EPIGENESIS, GENETIC; FACTOR VII; FATTY ACIDS; FEMALE; GENOTYPE; HUMANS; LIPIDS; MALE; MIDDLE AGED; ODDS RATIO; POLYMORPHISM, SINGLE NUCLEOTIDE; RISK FACTORS; SEX FACTORS; TRIGLYCERIDES;

EID: 67549090314     PISSN: 09543007     EISSN: 14765640     Source Type: Journal    
DOI: 10.1038/ejcn.2008.28     Document Type: Article

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